Drawing for WAHEI FREIZ

USPTO serial 79273986

WAHEI FREIZ

Reviewed by CopyMark Law Group

Reg. 6127039Status 706Renewal
Filing date
Status date
Registration date
Aug 18, 2020
Examiner
BIBB, SCOTT
Law office
Historical data usage

What this means

This registration is in, or will soon enter, a USPTO maintenance window. Missing a Section 8 or Section 9 filing can cancel the registration.

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Owner

Attorney of record

The USPTO lists this attorney as the applicant's representative for correspondence on this application.

M. Scott Alprin

M. Scott Alprin Alprin Law Offices, P.C.5 Pinehurst Circle, N.W.Washington, DC 20015United States

Goods and services

ClassDescriptionStatusFirst use
021Dish drying racks; dish drainers; non-electric cooking pots and pans; non-electric cooking steamers; steamer baskets; non-electric frying pans; non-electric deep fryers; pot lids; basins in the nature of bowls; mixing bowls; salad bowls; shallow bowls; Japanese style tea-serving pots (Kyusu); chopsticks; ladles and honey dippers for kitchen use; chopping boards for kitchen use; turners for kitchen use; salad tongs; spatulas for kitchen use; colanders for household purposes; strainers for household purposes; serving spoons; trays for household purposes; kitchen spongesACTIVE—

Related trademarks

CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

DateCodeEventWhat it means
Apr 22, 2026NA71NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED—
Apr 22, 202671AGREGISTERED-SEC.71 ACCEPTED—
Apr 20, 2026APRECASE ASSIGNED TO POST REGISTRATION PARALEGAL—
Dec 15, 2025ES71TEAS SECTION 71 RECEIVED—
Aug 18, 2025REM3COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED—
Aug 7, 2025CHLDCHANGE OF OWNER RECEIVED FROM IB—
Dec 26, 2020FINOFINAL DECISION TRANSACTION PROCESSED BY IB—
Dec 9, 2020FICSFINAL DISPOSITION NOTICE SENT TO IB—
Dec 9, 2020FIMPFINAL DISPOSITION PROCESSED—
Nov 18, 2020FICRFINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB—
Aug 18, 2020R.PRREGISTERED-PRINCIPAL REGISTERYour trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive.
Jun 2, 2020NPUBOFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED—
Jun 2, 2020PUBOPUBLISHED FOR OPPOSITIONYour mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance.
May 13, 2020NONPNOTIFICATION OF NOTICE OF PUBLICATION E-MAILED—
Apr 29, 2020CNSAAPPROVED FOR PUB - PRINCIPAL REGISTER—
Apr 2, 2020TEMETEAS/EMAIL CORRESPONDENCE ENTERED—
Apr 2, 2020CRFACORRESPONDENCE RECEIVED IN LAW OFFICE—
Apr 1, 2020ALIEASSIGNED TO LIE—
Mar 25, 2020TROATEAS RESPONSE TO OFFICE ACTION RECEIVEDThis event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action.
Feb 8, 2020RFNTREFUSAL PROCESSED BY IB—
Jan 21, 2020RFCSNON-FINAL ACTION MAILED - REFUSAL SENT TO IB—
Jan 21, 2020RFRRREFUSAL PROCESSED BY MPU—
Dec 21, 2019RFCRNON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW—
Dec 20, 2019CNRTNON-FINAL ACTION WRITTENA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Dec 20, 2019MAFRAPPLICATION FILING RECEIPT MAILED—
Dec 17, 2019DOCKASSIGNED TO EXAMINER—
Dec 16, 2019NWOSNEW APPLICATION OFFICE SUPPLIED DATA ENTERED—
Dec 14, 2019LIMILIMITATION FROM ORIGINAL APPLICATION ENTERED—
Dec 12, 2019REPRSN ASSIGNED FOR SECT 66A APPL FROM IB—

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