Drawing for WINN

USPTO serial 79275098

WINN

Reviewed by CopyMark Law Group

Reg. 6218957Status 700Renewal
Filing date
Status date
Registration date
Dec 15, 2020
Examiner
FLEBBE, KEVIN ROBERT
Law office
TMO LAW OFFICE 110

What this means

This registration is in, or will soon enter, a USPTO maintenance window. Missing a Section 8 or Section 9 filing can cancel the registration.

Status 700: Status 700 means the trademark is registered and active on the Principal Register. You have nationwide rights for the listed goods and services and may use ®. Section 8 maintenance is due between years five and six.

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Owner

Attorney of record

The USPTO lists this attorney as the applicant's representative for correspondence on this application.

Kevin Murphy

Kevin Murphy Wuersch & Gering LLP100 Wall Street10th FloorNew York, NY 10005

Goods and services

ClassDescriptionStatusFirst use
029Varieties of jams; jellies; tomato purée; tomato paste; [ varieties of sauces, ] varieties of pickles, milk and dairy products, namely, cream, ghee, ice cream shakes, curd, yogurt, butter, buttermilk, milk powder, milk shakes, cheese, flavored milk, protein milk, lactose free milk, cheese powder, custard style yogurts, evaporated milk, sour cream, beverages having a milk base, milk-based energy drinks, half and half, dairy-based spreads, low fat dairy spreads, dairy-based food beverages, dairy-based chocolate food beverages, artificial cream; edible oils and fats; frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; dried fruits and vegetables; pickled fruits; preserved meat, not live; preserved fish; fruits, canned; fruits in preserved form; vegetables, dried; cooked vegetables; tinned vegetables; preserved vegetables; canned vegetables; pickles; poultry, not live; preserved artichokes; preserved lentils; preserved onions; preserved peas; preserved truffles; preserved mushrooms; preserved beans; preserved garlic; preserved berries; preserved olives; preserved plums; preserved laver; preserved legumes; preserved peppers; preserved ginger; fruits preserved in alcohol; preserved vegetables in oil; preserved sausages; preserved chili peppers; preserved and flattened oranges; preserved soya bean; preserved ginseng for use as a vegetable; dried and cooked vegetables; dried and cooked olives; grilled vegetables; preserved balloon flower root; dried fruits; fermented bamboo shoots boiled and preserved in salt; sliced vegetables preserved in soy sauce; preserved, dried and cooked fruits and vegetables; meat preserves, namely, meatballs, meat salad, baked meat, meat stock, meat terrines, smoked meat, roasted meat, meat gelatins, meat paste, meat juice, cured meat, ground meat, minced meat, meat substitutes, sliced meat, processed meat, frozen meat, meat extract, tinned meat, dried meat, fried meat, meat stocks, fresh meat, meat hash, crab meat, meat jellies, meat jams, lyophilized meat, steaks of meat, bullfrog meat, meat boiled down in soy sauces, bottled cooked meat, meat based mousse, canned cooked meat, meat based spread, freeze-dried meat, meat based snack foods, processed meat, vegetables stuffed with meat, vegetable based meat substitutes, frankfurters, wieners, hamburger, galbi, hot dogs, beef patties, battered and fried meat, prepared meals consisting primarily of meat substitutes, chow mein, marinated meat, seasoned meat, smoked meat, lobsters, not live, meat sticks, meat jerky, combination meal consisting primarily of a meat, refrigerated meat, toddler meals consisting of meat, packaged meat, potted meat, luncheon meat, cured meat, all natural meats, Vietnamese cooked meats, ready to eat meals consisting of meats, prepared and package meals of meat, prepared food kits composed of meat; eggs, fish, namely, fish terrines, fish pate, fish, processed, fish mousse, fish fillet, cured fish, fish paste, fish stock, dried fish, fish, canned, tinned fish, fish steak, smoked fish, quenelles, fish cakes, frozen fish, fish sausages, fish croquettes, fish jellies, pickled fish, salted fish, fish mousses, gefilte fish, fish steak, fish maw, bottled fish, tuna fish not live, fish burger patties, artificial fish roes, sole, not live, grilled fish fillets, flakes of dried fish, chow mein fish, steamed cakes of smashed fish, marinated fish, seasoned fish, tube shaped toasted cakes of fishes, meal consisting of fish, toddler meals consisting of fish, prepared and package meals of fish, prepared food kits composed of fish; poultry; and jamsACTIVE—

Related trademarks

CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

DateCodeEventWhat it means
Dec 15, 2025REM3COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED—
May 5, 2022INNAINVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE—
Dec 28, 2021INPRPARTIAL INVALIDATION OF REG EXT PROTECTION CREATED—
Apr 28, 2021LIMELIMITATION FROM THE IB EXAMINED AND ENTERED—
Apr 28, 2021COC.CORRECTION UNDER SECTION 7 - PROCESSED—
Apr 12, 2021FINOFINAL DECISION TRANSACTION PROCESSED BY IB—
Apr 11, 2021LIMGLIMITATION OF GOODS RECEIVED FROM IB—
Mar 24, 2021FICSFINAL DISPOSITION NOTICE SENT TO IB—
Mar 24, 2021FIMPFINAL DISPOSITION PROCESSED—
Mar 15, 2021FICRFINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB—
Dec 15, 2020R.PRREGISTERED-PRINCIPAL REGISTERYour trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive.
Sep 29, 2020CRSNCORRECTION SENT TO IB—
Sep 29, 2020CRCRCORRECTION CREATED FOR IB—
Sep 29, 2020NPUBOFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED—
Sep 29, 2020PUBOPUBLISHED FOR OPPOSITIONYour mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance.
Sep 9, 2020NONPNOTIFICATION OF NOTICE OF PUBLICATION E-MAILED—
Aug 26, 2020CNSAAPPROVED FOR PUB - PRINCIPAL REGISTER—
Aug 15, 2020XAECEXAMINER'S AMENDMENT ENTERED—
Aug 15, 2020GNENNOTIFICATION OF EXAMINERS AMENDMENT E-MAILED—
Aug 15, 2020GNEAEXAMINERS AMENDMENT E-MAILED—
Aug 15, 2020CNEAEXAMINERS AMENDMENT -WRITTEN—
Aug 10, 2020XAECEXAMINER'S AMENDMENT ENTERED—
Aug 10, 2020GNENNOTIFICATION OF EXAMINERS AMENDMENT E-MAILED—
Aug 10, 2020GNEAEXAMINERS AMENDMENT E-MAILED—
Aug 10, 2020CNEAEXAMINERS AMENDMENT -WRITTEN—
Jul 20, 2020TEMETEAS/EMAIL CORRESPONDENCE ENTERED—
Jul 19, 2020CRFACORRESPONDENCE RECEIVED IN LAW OFFICE—
Jul 19, 2020TROATEAS RESPONSE TO OFFICE ACTION RECEIVEDThis event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action.
Mar 7, 2020RFNTREFUSAL PROCESSED BY IB—
Feb 14, 2020RFCSNON-FINAL ACTION MAILED - REFUSAL SENT TO IB—
Feb 14, 2020RFRRREFUSAL PROCESSED BY MPU—
Jan 15, 2020RFCRNON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW—
Jan 14, 2020CNRTNON-FINAL ACTION WRITTENA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Jan 10, 2020MAFRAPPLICATION FILING RECEIPT MAILED—
Jan 6, 2020DOCKASSIGNED TO EXAMINER—
Jan 6, 2020NWOSNEW APPLICATION OFFICE SUPPLIED DATA ENTERED—
Dec 26, 2019REPRSN ASSIGNED FOR SECT 66A APPL FROM IB—

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