USPTO serial 79275510
KNEES TO CHIN
Reviewed by CopyMark Law Group
- Filing date
- Status date
- Registration date
- Dec 22, 2020
- Examiner
- CALLERY, TIMOTHY JOHN
- Law office
- PUBLICATION AND ISSUE SECTION
What this means
This registration is in, or will soon enter, a USPTO maintenance window. Missing a Section 8 or Section 9 filing can cancel the registration.
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Owner
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Jeffrey H. Handelsman
Jeffrey H. Handelsman Greenblum & Bernstein, P.L.C.1950 Roland Clarke PlaceReston, VA 20191-1411UNITED STATESGoods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 029 | Meat, fish, poultry and game, not live; meat, fish, poultry and game-based preserves; prepared and cooked dishes consisting principally of meat, fish, poultry, game; meat extract; unflavored and unsweetened gelatin for food; mussels and crustaceans, not live; prepared and cooked dishes consisting principally of mollusks and shellfish; meat skewers, namely, chicken, beef, pork or duck skewers; seafood, namely, shellfish and mollusks, not live, frozen, preserved, dried, cooked or candied fruits and vegetables; tofu; prepared and cooked dishes consisting principally of fruits, vegetables and tofu; fruit salads; vegetable salads; algae essences in the nature of processed algae for human consumption for food purposes; crystallized ginger; potages being soups; preparations for making soup; soups; pre-cooked bouillons; pre-cooked vegetable broth; pre-cooked broth, pre-cooked consommés, pre-cooked broth concentrates; miso soup; jellies, jams, compotes; eggs, milk and dairy products, namely, cream, cheese, yogurt; coconut milk; soy milk; cheeses; butter; edible oils and fats, sesame oil for food; coconut oil and fat for food; coconut powder; soya beans preserved for food; soybean oil for cooking; prepared peanuts, namely, roasted peanuts, processed peanuts, spicy peanuts and crushed peanuts; processed lemongrass; coconut milk, dried lemongrass used in prepared and cooked dishes consisting principally of meat, fish, poultry, game; peanut-based products, namely, peanut butter, peanut spread, and peanut oil for culinary purposes; dairy-based beverages | ACTIVE | — |
| 030 | Coffee; tea; tea-based beverages; fruit-flavored teas; cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, namely, cereals bar, sesame sticks, fondants, sesame and coco beignet, sesame cakes, green tea cakes, sesame seeds candy, durian cakes; cakes; fruit cakes; sesame confectionery made of sugar; viennoiseries being bakery products, edible ices, ice cream; rice or pasta-based prepared dishes, namely, main dishes consisting primarily of pasta or rice; prepared rice dishes, namely, main dishes consisting primarily of rice; prepared meals mainly based on rice, namely, prepared meals consisting primarily of rice; rice salad; rice vermicelli; steamed rice; steamed bread; spring rolls; sheets for spring rolls, namely, edible rice paper; pastry sheets for spring rolls being made with wheat and corn flour; rice chips; rice crackers; rice cakes; chapsalttock being glutinous rice cakes; cakes made from glutinous rice, namely, pounded rice cakes (mochi); gyushi being molded rice dough cakes; vegetable fried noodles (japchae); brioche bread rolls; steamed buns filled with minced meat (niku-manjuh); ravioli; pork dims sums being pork dumplings; pastry sheets being filo pastry sheets for gyoza dumplings; cooked gyoza being Chinese stuffed dumplings; noodles, namely, rice vermicelli noodles; noodle-based prepared meals; rice-based snacks food; sauté rice; rice pasta for food use; sandwiches; pancakes; filled pancakes; honey, yeast, salt, mustard; vinegar, spices; curry preparations, namely, curry pastes, curry spice mixture; cooking herbs, namely, dried herbs for culinary use; aromatic preparations for food, namely, processed herbs, namely, coriander and mint; seasonings; ground coriander; dried coriander; sesame seeds for use as seasonings; condiments, namely, sauces and peanut sauces; sauces for rice; soy sauce, sweet and sour sauces, namely, nuoc nam sauce, oyster sauce and chili sauce, ginger being a spice; ginger paste being a seasoning; ginger puree being a condiment; prepared wasabi being a seasoning, meat juices | ACTIVE | — |
| 035 | Advertising; commercial business management; dissemination of advertisements; dissemination of advertising material in the nature of leaflets, prospectuses, printed matter, samples; rental of advertising space and time on communication media; publication of advertising texts; online advertising on a computer network; subscription services to a newsletter; retail and wholesale store services and online retail and wholesale store services featuring stationery items, cookbooks, bags including shopping bags made of cloth, tote bags, kitchen utensils and containers, kitchen tools, kitchen linen, table linen, clothing, clothing accessories, spring rolls, prepared and cooked dishes made with meat, fish, poultry, game, prepared and cooked dishes made with mollusks and shellfish, prepared and cooked dishes made with fruits, vegetables and tofu, prepared dishes made with rice or pasta, fruit salads, vegetable salads, potage, soups, broths, pastries, cakes, confectionery, edible ices, ice cream, sandwiches, pancakes and non-alcoholic beverages and alcoholic beverages; advice concerning the commercial business management of establishments as franchises; provision of assistance being advice in the running of establishments as franchises in the field of franchised business management; commercial assistance being business management advisory services relating to the setting up franchises; assistance with the operation of a business to enterprises under franchise; administrative services relating to the commercial business of franchises, namely, assistance in franchised commercial business management; business consultation services in the field of franchise operation | ACTIVE | — |
| 043 | Services for providing food and beverages, namely, providing of food and drink; fast-food restaurant services; restaurant services for spring rolls; preparations of meals, namely, takeout restaurant services; services provided by restaurants selling take-away meals, namely, take-out restaurant services; fast take-away food and beverage services, namely, fast food take-out restaurant services; catering services; bar, coffee shop, self-service restaurant services; snack bars; hotel services; information services relating to restaurants; information services concerning preparation of food and beverages | ACTIVE | — |
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Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Dec 22, 2025 | REM3 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED | — |
| Oct 29, 2023 | NREP | NEW REPRESENTATIVE AT IB RECEIVED | — |
| Apr 18, 2021 | FINO | FINAL DECISION TRANSACTION PROCESSED BY IB | — |
| Mar 27, 2021 | FICS | FINAL DISPOSITION NOTICE SENT TO IB | — |
| Mar 27, 2021 | FIMP | FINAL DISPOSITION PROCESSED | — |
| Mar 22, 2021 | FICR | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | — |
| Dec 22, 2020 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Nov 4, 2020 | CORR | CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED | — |
| Oct 18, 2020 | GPNX | NOTIFICATION PROCESSED BY IB | — |
| Oct 9, 2020 | NREP | NEW REPRESENTATIVE AT IB RECEIVED | — |
| Oct 6, 2020 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Oct 6, 2020 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Sep 30, 2020 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| Sep 30, 2020 | OP2R | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB | — |
| Sep 16, 2020 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Sep 2, 2020 | PREV | LAW OFFICE PUBLICATION REVIEW COMPLETED | — |
| Aug 26, 2020 | ALIE | ASSIGNED TO LIE | — |
| Aug 19, 2020 | ALIE | ASSIGNED TO LIE | — |
| Aug 13, 2020 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Aug 13, 2020 | XAEC | EXAMINER'S AMENDMENT ENTERED | — |
| Aug 13, 2020 | GNEN | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | — |
| Aug 13, 2020 | GNEA | EXAMINERS AMENDMENT E-MAILED | — |
| Aug 13, 2020 | CNEA | EXAMINERS AMENDMENT -WRITTEN | — |
| Aug 12, 2020 | ZZZX | PREVIOUS ALLOWANCE COUNT WITHDRAWN | — |
| Aug 6, 2020 | CRCV | CORRECTION TRANSACTION RECEIVED FROM IB | — |
| Jul 31, 2020 | ERRR | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED | — |
| Jul 29, 2020 | FIXD | ELECTRONIC RECORD REVIEW COMPLETE | — |
| Jul 24, 2020 | ERRR | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED | — |
| Jul 23, 2020 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Jul 23, 2020 | XAEC | EXAMINER'S AMENDMENT ENTERED | — |
| Jul 23, 2020 | GNEN | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | — |
| Jul 23, 2020 | GNEA | EXAMINERS AMENDMENT E-MAILED | — |
| Jul 23, 2020 | CNEA | EXAMINERS AMENDMENT -WRITTEN | — |
| Jul 23, 2020 | ZZZX | PREVIOUS ALLOWANCE COUNT WITHDRAWN | — |
| Jul 22, 2020 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Jul 22, 2020 | XAEC | EXAMINER'S AMENDMENT ENTERED | — |
| Jul 22, 2020 | GNEN | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | — |
| Jul 22, 2020 | GNEA | EXAMINERS AMENDMENT E-MAILED | — |
| Jul 22, 2020 | CNEA | EXAMINERS AMENDMENT -WRITTEN | — |
| Jul 3, 2020 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Jul 2, 2020 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Jul 2, 2020 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Jul 2, 2020 | CHAN | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED | — |
| Jul 2, 2020 | TCCA | TEAS CHANGE OF CORRESPONDENCE RECEIVED | — |
| Jul 2, 2020 | ECDR | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS | — |
| Jul 2, 2020 | ARAA | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Jul 2, 2020 | REAP | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | — |
| Jul 2, 2020 | COAR | TEAS CHANGE OF OWNER ADDRESS RECEIVED | — |
| Apr 16, 2020 | ATRV | ATTORNEY REVIEW COMPLETED | — |
| Apr 8, 2020 | CREV | CORRECTION FROM IB ENTERED - ATTORNEY REVIEW REQUIRED | — |
| Apr 2, 2020 | CRCV | CORRECTION TRANSACTION RECEIVED FROM IB | — |
| Mar 13, 2020 | RFNT | REFUSAL PROCESSED BY IB | — |
| Feb 20, 2020 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Feb 20, 2020 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Jan 24, 2020 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Jan 23, 2020 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Jan 21, 2020 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Jan 17, 2020 | DOCK | ASSIGNED TO EXAMINER | — |
| Jan 17, 2020 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Jan 16, 2020 | LIMI | LIMITATION FROM ORIGINAL APPLICATION ENTERED | — |
| Jan 2, 2020 | REPR | SN ASSIGNED FOR SECT 66A APPL FROM IB | — |