USPTO serial 79295617
PATISWISS
Reviewed by CopyMark Law Group
- Filing date
- Status date
- Registration date
- Aug 3, 2021
- Examiner
- ONUOHA, ALEXANDRIA N
- Law office
- PUBLICATION AND ISSUE SECTION
What this means
This registration is in, or will soon enter, a USPTO maintenance window. Missing a Section 8 or Section 9 filing can cancel the registration.
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Owner
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Scott D. Woldow
Scott D. Woldow Smith, Gambrell & Russell, LLP1055 Thomas Jefferson Street, NWSuite 400Washington, DC 20007Goods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 029 | Preserved, frozen, dried and cooked fruit and vegetables; jellies, jams; milk and dairy products being beverages consisting principally of milk; fats being fats for food, edible fats; all the aforesaid goods of Swiss origin | ACTIVE | — |
| 030 | Coffee, cocoa; flour and preparations made from cereals, namely, cereal bars, processed cereals, ready-to-eat cereals, cereal based snack foods, and cereal based energy bars; pastry and confectionery, namely, chocolate confections, confectionary chips for baking, confectionary made of sugar, confectionery fondants, frozen confectionery, candy and chocolate confectionery; sugar; yeast, baking powder; salt; spices; pastry, bakery and confectionery products being mirror glaze for baked goods, food flavorings other than essential oils, flour, hazelnuts pastes and pistachio pastes; chocolate; marzipan; chocolate pastes; semi-finished and basic products for bakery, pastry and confectionery products consisting of chocolate, cereals, sugar, coffee, honey, and rice in particular granola-based snack bars, cereal-based snack bars, honey buns, sugar-coated coffee beans, chocolate pastes made of sugar, chocolate also containing edible fat, marzipan made from almonds, sugars, candied fruits, and powdered sugar; giandujas being paste made primarily of chocolate, also containing hazelnuts, almonds and sugar; praline creams; chocolate rolls, namely, thin chocolate slices; chocolate pastes consisting primarily of chocolate, also containing hazelnuts, almonds, walnuts, pistachios, sugar, and butter; walnut pastes; almond pastes; all the aforesaid goods of Swiss origin | ACTIVE | — |
| 035 | Advertising services; business management; business administration services; providing office functions; retail store services in connection with bakery, pastry and confectionery being retail store services featuring baked goods of Swiss origin; the bringing together, for the benefit of others, of a variety of goods of Swiss origin excluding the transport thereof, enabling customers to conveniently view and purchase said goods from a wholesaler in connection with bakery, pastry and confectionery being retail bakery shops, and online retail bakery shops | ACTIVE | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
- Other trademarks owned by Patiswiss AG
- Other trademarks owned by Patiswiss AG
- Other trademarks owned by Patiswiss AG
- Other trademarks in Class 029
- Other trademarks in Class 030
- Other trademarks in Class 035
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Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Aug 3, 2026 | REM3 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED | — |
| Mar 26, 2026 | NREP | NEW REPRESENTATIVE AT IB RECEIVED | — |
| Dec 17, 2022 | RNWL | INTERNATIONAL REGISTRATION RENEWED | — |
| Jan 22, 2022 | FINO | FINAL DECISION TRANSACTION PROCESSED BY IB | — |
| Jan 3, 2022 | FICS | FINAL DISPOSITION NOTICE SENT TO IB | — |
| Jan 3, 2022 | FIMP | FINAL DISPOSITION PROCESSED | — |
| Nov 3, 2021 | FICR | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | — |
| Aug 3, 2021 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| May 23, 2021 | GPNX | NOTIFICATION PROCESSED BY IB | — |
| May 18, 2021 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| May 18, 2021 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| May 3, 2021 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| Apr 28, 2021 | OP2R | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB | — |
| Apr 28, 2021 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Apr 12, 2021 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Apr 7, 2021 | XAEC | EXAMINER'S AMENDMENT ENTERED | — |
| Apr 7, 2021 | GNEN | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | — |
| Apr 7, 2021 | GNEA | EXAMINERS AMENDMENT E-MAILED | — |
| Apr 7, 2021 | CNEA | EXAMINERS AMENDMENT -WRITTEN | — |
| Mar 17, 2021 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Mar 16, 2021 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Mar 16, 2021 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Feb 13, 2021 | RFNT | REFUSAL PROCESSED BY IB | — |
| Jan 26, 2021 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Jan 26, 2021 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Jan 26, 2021 | DOCK | ASSIGNED TO EXAMINER | — |
| Jan 8, 2021 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Jan 7, 2021 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Dec 27, 2020 | DOCK | ASSIGNED TO EXAMINER | — |
| Oct 20, 2020 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Oct 14, 2020 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Oct 8, 2020 | SDRC | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB | — |