USPTO serial 79303327
LUMA'S CAKE
Reviewed by CopyMark Law Group
Status 654
- Filing date
- Status date
- Registration date
- —
- Examiner
- VO, KOMAL MAKHDOOM
- Law office
- TMO LAW OFFICE 128
What this means
This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.
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Owner
Goods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 030 | Coffee; tea; cocoa; sugar; rice; tapioca; flour; cereal preparations, namely, cereal-based flours, cereal-based snack foods; bread; pastries; confectionery made of sugar; edible ices; honey; agave syrup for use as natural sweetener; yeast; food flavorings, other than essential oils; salt; mustard; vinegar; sauces used as condiments; spices; ice for refreshment; sherbets as ices; sandwiches; pizzas; pancakes; biscuits and cookies; cakes; tarts; pastry; prepared desserts pastries; rusks; sugar confectionery; chocolate; cake mixes; cake frosting; icing; cake doughs; cocoa-based beverages; coffee-based beverages; orange blossom water for use in food; flavoring preparations for use in food, namely, extracts used as food flavoring; food sauces; syrups for use in food; tea-based beverages; chocolate decorations for cakes; cake decorations made of candy; candy decorations for cakes | ACTIVE | — |
| 035 | Advertising; commercial business management for businesses in the field of pastry, cake, baked goods, pastry and cake decorating, baking, culinary art and cooking; commercial administration of the licensing of the goods and services for others; dissemination of advertising material in the nature of leaflets, prospectuses, printed matter, samples; providing television home shopping services in the field of general consumer merchandise; retail store services and online retail store services featuring pastries; organization and conducting of product presentations; business management and organization consultancy for businesses in the field of pastry, cake, baked goods, pastry and cake decorating, baking, culinary art and cooking; accounting; computerized file management services; organization of exhibitions for commercial or advertising purposes; online advertising on a computer network; rental of advertising time on all communication media; publication of advertising texts; rental of advertising space; dissemination of advertisements; consulting in connection with communication, namely, consulting in connection with advertising; public relations; consulting in connection with communication, namely, consulting in connection with public relations; advertising and marketing services provided by means of blogging; all of the aforesaid services exclusively in connection with the field of pastry | ACTIVE | — |
| 041 | Education, namely, providing classes, seminars, workshops in the field of pastry, cake, baked goods, pastry and cake decorating, baking, culinary art and cooking; providing of training in the field of pastry, cake, baked goods, pastry and cake decorating, baking, culinary art and cooking; entertainment in the field of pastry, cake, baked goods, pastry and cake decorating, baking, culinary art and cooking; organizing and hosting cultural activities in the field of pastry, cake, baked goods, pastry and cake decorating, baking, culinary art and cooking; information regarding entertainment in the field of pastry, cake, baked goods, pastry and cake decorating, baking, culinary art and cooking; information relating to education in the field of pastry, cake, baked goods, pastry and cake decorating, baking, culinary art and cooking; vocational retraining in the field of pastry, cake, baked goods, pastry and cake decorating, baking, culinary art and cooking; organization of training courses in the field of pastry, cake, baked goods, pastry and cake decorating, baking, culinary art and cooking; organization of workshops in the field of pastry, cake, baked goods, pastry and cake decorating, baking, culinary art and cooking; cooking classes; table art courses in the field of pastry, cake, baked goods, pastry and cake decorating, baking, culinary art and cooking; courses to learn culinary techniques and knowledge; courses for further development of culinary techniques and knowledge; consulting services in the field of culinary competitions; providing of recreational facilities; publication of books in the field of pastry, cake, baked goods, pastry and cake decorating, baking, culinary art and cooking; book lending; provision of non-downloadable films via video-on-demand services; rental of television sets; rental of show scenery; photography services in the field pastry, cake, baked goods, pastry and cake decorating, baking, culinary art and cooking; organization of competitions for the purpose of education and entertainment purposes, namely, competitions in the field of pastry, cake, baked goods, pastry and cake decorating, baking, culinary art and cooking; organization of educational or cultural exhibitions in the field of pastry; organization and conducting of colloquiums for cultural or education purposes in the field pastry, cake, baked goods, pastry and cake decorating, baking, culinary art and cooking; organization and conducting of conferences for cultural or educational purposes in the field of pastry, cake, baked goods, pastry and cake decorating, baking, culinary art and cooking; organization and conducting of congresses for cultural or educational purposes in the field of pastry, cake, baked goods, pastry and cake decorating, baking, culinary art and cooking; organization of exhibitions for cultural or educational purposes in the field of pastry, cake, baked goods, pastry and cake decorating, baking, culinary art and cooking; game services, namely, electronic game services provided online from a computer network; electronic publication of books and journals online in the field of pastry, cake, baked goods, pastry and cake decorating, baking, culinary art and cooking; organization of award ceremonies for social entertainment purposes in the field of pastry, cake, baked goods, pastry and cake decorating, baking, culinary art and cooking; organization of gala evenings in the field of pastry, cake, baked goods, pastry and cake decorating, baking, culinary art and cooking; blog writing services in the field of pastry, cake, baked goods, pastry and cake decorating, baking, culinary art and cooking other than for advertising or publicity; all of the aforesaid services exclusively in connection with the field of pastry | ACTIVE | — |
| 043 | Services for providing food and beverages; bar services; catering services; advice concerning cooking recipes; consulting services in the field of culinary art; culinary advice concerning pastry cooking recipes; advice regarding cooking recipes and dish preparation; advice regarding pastry cooking recipes and pastry preparation; advice concerning food preparation, namely, cooking recipes; advice relating to cooking recipes; advice in the field of cooking recipes for pastry-making art; cake and pastry decorating services; culinary sculpture; all of the aforesaid services exclusively in connection with the field of pastry | ACTIVE | — |
| 045 | Online social networking services; on-line social networking services | ACTIVE | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| May 30, 2026 | RCSC | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | — |
| Nov 25, 2025 | RCSC | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | — |
| May 22, 2025 | RCSC | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | — |
| Nov 21, 2024 | RCSC | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | — |
| Mar 4, 2024 | RCSC | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | — |
| Sep 2, 2023 | RCSC | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | — |
| Feb 8, 2023 | RCSC | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | — |
| Jul 24, 2022 | OPNX | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB | — |
| Jul 6, 2022 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| Jul 6, 2022 | OPNR | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB | — |
| Jun 17, 2022 | RCSC | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | — |
| May 19, 2022 | ATRV | ATTORNEY REVIEW COMPLETED | — |
| Apr 20, 2022 | LIME | LIMITATION FROM THE IB - REQUEST EXAM REVIEW | — |
| Jan 28, 2022 | LIMG | LIMITATION OF GOODS RECEIVED FROM IB | — |
| Nov 24, 2021 | GNS3 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED | — |
| Nov 24, 2021 | GNSL | LETTER OF SUSPENSION E-MAILED | — |
| Nov 24, 2021 | CNSL | SUSPENSION LETTER WRITTEN | — |
| Oct 19, 2021 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Oct 18, 2021 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Oct 18, 2021 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| May 11, 2021 | RFNT | REFUSAL PROCESSED BY IB | — |
| Apr 19, 2021 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Apr 19, 2021 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Apr 16, 2021 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Apr 15, 2021 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Mar 29, 2021 | DOCK | ASSIGNED TO EXAMINER | — |
| Mar 26, 2021 | DOCK | ASSIGNED TO EXAMINER | — |
| Feb 9, 2021 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Feb 5, 2021 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Feb 4, 2021 | REPR | SN ASSIGNED FOR SECT 66A APPL FROM IB | — |