USPTO serial 79303415
GOOD FOOD SINCE 1951
Reviewed by CopyMark Law Group
- Filing date
- Status date
- Registration date
- Apr 12, 2022
- Examiner
- WOO, SAMUEL M
- Law office
- TMO LAW OFFICE 136
What this means
Status 700 means the trademark is registered and active on the Principal Register. You have nationwide rights for the listed goods and services and may use ®. Section 8 maintenance is due between years five and six. Calendar Section 8 between years five and six, and consider trademark monitoring.
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Owner
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Karen Kreider Gaunt
Karen Kreider Gaunt Dinsmore & Shohl LLP255 E. Fifth St., Suite 1900Cincinnati, OH 45202UNITED STATESGoods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 029 | Preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, marmalade, compotes; eggs; milk, cheese, butter, yogurt and other milk products, namely, dairy-based beverages and dairy-based creams; oils and fats for food; fruit compotes, stewed fruit, fruit pulp; fruit spreads; vegetable-based spreads; pickles; preserved fruits and vegetables, including preserved garlic, olives, truffles, sun dried tomatoes and tomato puree; dried fruits, including dates, figs, apricots, raisins, bananas, pineapples, mangos, melons, kiwis, coconut, papayas, ginger and cranberries; coconut powder and coconut flakes; cocoa butter for food; processed edible chia seeds; processed pumpkin seeds; processed sunflower seeds; processed poppy seeds, not being seasonings or flavorings; prepared nuts, including almonds, pine nuts, hazelnuts, walnuts, cashew nuts, peanuts, pecan nuts, pistachio nuts and Brazil nuts; prepared whole nuts or in the shape of splits, flakes or chopped; preserved and dried beans, lentils and chickpeas; vegetable chips and fruit chips; mixes of prepared nuts; mixes of prepared nuts and dried fruits; mixes of dried fruits; snack mixes of prepared seeds; mixes of prepared nuts and seeds; mixes of dried fruits and prepared seeds; mixes of prepared seeds, prepared nuts and dried fruits; fruit- and vegetable-based snack products, namely, snack bars, snack bites, snack mixes, and snack foods; processed seeds; snack foods based on prepared nuts; toppings for milk products based on fruits, vegetables and processed nuts; toppings for salads and meals based on fruits, vegetable and processed nuts; meat and vegetable extracts for use in prepared meals or food; palm oil for food; palm kernel oil for foods; edible emulsions for culinary purposes consisting of vegetable oils and water or mixtures of vegetable and animal oils, water and eggs; non-dairy cream; non-dairy yoghurt; dairy products, namely, milk, cream, cheese, and butter, and non-dairy milk and cream substitutes; olive oil for food; peanut butter; preserved olives; milk substitutes; seed based snack food, including prepared seed based snack food, not for use as seasonings or flavourings for food or beverages; processed flax seeds, not for use as seasonings or flavourings for food or beverages; homebaking kits for baking cakes consisting of marmalade; edible fats | ACTIVE | — |
| 030 | Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals, namely, ready-to-eat cereals, processed cereals, breakfast cereals, cereal snack bars, cereal-based snack foods; bread, pastries and confectionery, namely, candy, candy decoration for cakes, sweets; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments, namely, oyster sauce, soy sauce, cooking sauces, chili sauce, dipping sauces, barbecue sauce, pepper sauce, aioli, salad dressings; ice; processed grains, namely, processed spelt, pearl spelt, prepared spelt, flaked spelt; processed flaked millet; pearl barley; flaked pearl barley; processed cereals; cereal-based snack food; cereal based snack food, including prepared cereal based snack food; couscous; bulgur wheat; sesame seeds being seasonings; poppy seeds being seasonings; processed quinoa; prepared cereals, namely, processed cereals; processed buckwheat, buckwheat groats; flaked rye; flaked wheat; precooked wheat; flaked oat; processed oat bran; sauces being condiments, including tomato sauces; mustard; ketchup being sauce; mayonnaise; salad dressings; fruit coulis being sauces; tarts and pies; pastries; molasses syrup; wine vinegar; biscuits; iced tea; custard; rice cakes, salad dressing; hot sauces; fruit sauces, including sauces for dipping; treacle; confectionery based on almonds, namely, chocolate covered almonds, yoghurt covered almonds, snack bars mainly consisting of almonds, almond paste; confectionery products based on cereals, grains and nuts, namely, snack bars, snack bites, and snack foods; processed cereals and processed grains; savory snack foods based on cereals; salts, flavorings and spices for the cooking and preservation of nuts, grains and cereals, including licorice flavor, flavor of sea salt, smoked salt, cinnamon, onion sour cream flavor, barbeque or coffee; aromatic substances for foods, other than essential oils, namely, flavor enhancers in food and beverage products; flavorings for foods, other than essential oils; natural flavorings for foods, other than essential oils; fruit-based flavorings for foods, other than essential oils; chutneys; pastes, namely, soybean, almond, chocolate, curry, bean, hot pepper, fruit paste for flavouring of food, chili, pepper and garlic paste for use as seasoning; cocoa; cocoa mixes; foods with a cocoa base, namely, chocolate, candy with cocoa, cocoa-based ingredient in confectionery products; roasted, powdered, granulated cocoa and cocoa-based drinks; foodstuffs containing cocoa as the primary ingredient, namely, chocolate, snack bars, sweets; extracts of cocoa for use as flavours in foodstuffs; cocoa preparations, namely, cocoa mix, cocoa-based condiments and seasonings of food and drink; cocoa powder; coffee beans and processed coffee beans; relish being a condiment; pre-mixes ready for baking, namely, mixes for making baking batters; homebaking kits for baking cakes consisting of flour, baking powder, sugar, cocoa, sweet glazes and fillings and glazes; chocolate spreads containing nuts; prepared cereals and processed grains; processed edible psyllium husk for use as thickening agents for baking and cooking | ACTIVE | — |
| 031 | Unprocessed, raw and fresh Nuts; unprocessed edible seeds; unprocessed grains for bread; unprocessed edible sesame; unprocessed wheat; unprocessed wheat bran; unprocessed, fresh coconuts; unprocessed flax seeds; pumpkin seeds, unprocessed; sunflower seeds, unprocessed | ACTIVE | — |
| 032 | Non-alcoholic beverages, namely, soft drinks and cider; fruit drinks and fruit juices; juice and other preparations in the nature of syrups, powder and concentrates for making soft drinks, fruit and vegetable drinks, sports drinks, energy drinks, tea and coffee flavoured soft drinks; syrups for making fruit juice; vegetable juices; water beverages; oat-based beverages, rice-based and soya-based beverages, other than milk substitutes, and not for food purposes | ACTIVE | — |
| 035 | wholesale distributorships services and online wholesale store services featuring food and drink; wholesale distributorships services and online wholesale store services featuring preparations for making food and drink products; business administration of consumer loyalty programs | ACTIVE | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
- Other trademarks owned by Good Food Group A/S
- Other trademarks owned by Good Food Group A/S
- Other trademarks owned by Good Food Group A/S
- Other trademarks owned by Good Food Group A/S
- Other trademarks in Class 029
- Other trademarks in Class 030
- Other trademarks in Class 031
- Other trademarks in Class 032
- Other trademarks in Class 035
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Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Aug 27, 2026 | ADCH | CHANGE OF NAME/ADDRESS REC'D FROM IB | — |
| Mar 5, 2026 | NREP | NEW REPRESENTATIVE AT IB RECEIVED | — |
| Feb 24, 2024 | NREP | NEW REPRESENTATIVE AT IB RECEIVED | — |
| Sep 20, 2022 | FINO | FINAL DECISION TRANSACTION PROCESSED BY IB | — |
| Aug 29, 2022 | FICS | FINAL DISPOSITION NOTICE SENT TO IB | — |
| Aug 29, 2022 | FIMP | FINAL DISPOSITION PROCESSED | — |
| Aug 29, 2022 | LIMN | LIMITATION FROM THE IB EXAMINED, NO ACTION IS NEEDED | — |
| Jul 30, 2022 | LIMG | LIMITATION OF GOODS RECEIVED FROM IB | — |
| Jul 12, 2022 | FICR | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | — |
| Apr 12, 2022 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Jan 25, 2022 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Jan 25, 2022 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Jan 22, 2022 | GPNX | NOTIFICATION PROCESSED BY IB | — |
| Jan 5, 2022 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| Jan 5, 2022 | OP2R | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB | — |
| Jan 5, 2022 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Dec 17, 2021 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Dec 17, 2021 | XAEC | EXAMINER'S AMENDMENT ENTERED | — |
| Dec 17, 2021 | GNEN | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | — |
| Dec 17, 2021 | GNEA | EXAMINERS AMENDMENT E-MAILED | — |
| Dec 17, 2021 | CNEA | EXAMINERS AMENDMENT -WRITTEN | — |
| Dec 14, 2021 | XAEC | EXAMINER'S AMENDMENT ENTERED | — |
| Dec 14, 2021 | GNEN | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | — |
| Dec 14, 2021 | GNEA | EXAMINERS AMENDMENT E-MAILED | — |
| Dec 14, 2021 | CNEA | EXAMINERS AMENDMENT -WRITTEN | — |
| Nov 16, 2021 | DOCK | ASSIGNED TO EXAMINER | — |
| Sep 7, 2021 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Sep 7, 2021 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Sep 7, 2021 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Mar 29, 2021 | RFNT | REFUSAL PROCESSED BY IB | — |
| Mar 5, 2021 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Mar 5, 2021 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Feb 19, 2021 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Feb 18, 2021 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Feb 12, 2021 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Feb 8, 2021 | DOCK | ASSIGNED TO EXAMINER | — |
| Feb 8, 2021 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Feb 4, 2021 | REPR | SN ASSIGNED FOR SECT 66A APPL FROM IB | — |