USPTO serial 79304020
Serial No. 79304020
Reviewed by CopyMark Law Group
- Filing date
- Status date
- Registration date
- —
- Examiner
- LEE, SANG MIN
- Law office
- TMO LAW OFFICE 111 - EXAMINING ATTORNEY ASSIGNED
What this means
These status codes mean the trademark application is abandoned and no longer pending. Common reasons include missing an Office Action response (600), filing without a valid basis (602), express abandonment by the applicant (604), or failure to respond to an examiner's inquiry (618). Revival may be possible in limited circumstances. If abandonment was unintentional, consult counsel about a petition to revive. Otherwise file a new application if protection is still needed.
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Owner
Goods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 029 | Agar-agar for culinary purposes; aloe vera prepared for human consumption; alginates for culinary purposes; andouillettes; anchovy, not live; peanuts, prepared; artichokes, preserved; albumen for culinary purposes; white of eggs; beans, preserved; soya beans, preserved, for food; bouillon; ginger jam; ham; fatty substances for the manufacture of edible fats; laver, preserved; edible birds' nests; sea-cucumbers, not live; cabbage rolls stuffed with meat; peas, preserved; mushrooms, preserved; guacamole; game, not live; gelatine; meat jellies; jellies for food; fruit jellies; yolk of eggs; coconut fat; bone oil for food; lard; suet for food; edible fats; fruit-based snack food; milk substitutes; soya patties; tofu patties; charcuterie; raisins; caviar; eggplant paste; vegetable marrow paste; fish roe, processed; ginger, preserved; crystallized ginger; pickled ginger; yogurt; sauerkraut; cassoulet; quark; kephir; kimchi; isinglass for food; clams, not live; potato-based dumplings; klipfish [salted and dried cod]; milk shakes; black pudding; onion rings; arrangements of processed fruit; compotes; preserved peppers; meat, tinned; vegetables, tinned; fish, tinned; fruits, tinned; duck confits; bouillon concentrates; vegetable-based concentrate for cooking; fruit-based concentrate for cooking; corn dogs; gherkins; shrimps, not live; prawns, not live; buttercream; croquettes; silkworm chrysalis for human consumption; sweet corn, processed; kumys; spiny lobsters, not live; lecithin for culinary purposes; edible ant larvae, prepared; salmon, not live; onions, preserved; margarine; marmalade; oils for food; peanut butter; cocoa butter for food; coconut oil for food; coconut butter; corn oil for food; sesame oil for food; linseed oil for food; extra virgin olive oil for food; olive oil for food; palm oil for food; palm kernel oil for food; sunflower oil for food; colza oil for food; butter; soya bean oil for food; almonds, ground; animal marrow for food; shellfish, not live; mussels, not live; milk; peanut milk; peanut milk for culinary purposes; coconut milk; coconut milk for culinary purposes; almond milk; almond milk for culinary purposes; oat milk; rice milk; rice milk for culinary purposes; albumin milk; condensed milk; soured milk; soya milk; powdered milk; fermented baked milk; fish meal for human consumption; vegetable mousses; fish mousses; fruit pulp; meat; meat, preserved; freeze-dried meat; lactic acid drinks; milk beverages, milk predominating; peanut milk-based beverages; coconut milk-based beverages; almond milk-based beverages; edible insects, not live; sausage casings, natural or artificial; vegetables, preserved; freeze-dried vegetables; vegetables, processed; vegetables, dried; vegetables, cooked; hash browns; potato fritters; olives, preserved; lobsters, not live; omelettes; flavored nuts; candied nuts; coconut, desiccated; nuts, prepared; tomato purée; pressed fruit paste; liver pâté; pectin for culinary purposes; liver; pickles; jams; powdered eggs; milk products; fish-based foodstuffs; poultry, not live; white pudding; bulgogi; pollen prepared as foodstuff; cranberry compote; apple purée; crayfish, not live; crustaceans, not live; ratatouille; fish, preserved; fish, not live; salted fish; vegetable salads; fruit salads; bacon; sardines, not live; satay; pork; herrings, not live; seeds, prepared; sunflower seeds, prepared; cream [dairy products]; whipped cream; vegetable-based cream; fat-containing mixtures for bread slices; smetana; lemon juice for culinary purposes; tomato juice for cooking; vegetable juices for cooking; salted meats; sausages; sausages in batter; hot dog sausages; preparations for making bouillon; preparations for making soup; tofu skin; vegetable-based spreads; nut-based spreads; tripe; soups; vegetable soup preparations; whey; cottage cheese fritters; cheese; tajine [prepared meat, fish or vegetable dish]; tahini; cottage cheese; tofu; tempeh; truffles, preserved; tuna, not live; oysters, not live; falafel; milk ferments for culinary purposes; rennet; fish fillets; dates; crystallized fruits; frozen fruits; fruit, preserved; fruit, processed; fruit preserved in alcohol; fruit, stewed; hazelnuts, prepared; potato flakes; hummus; edible flowers, dried; fruit peel; preserved garlic; lentils, preserved; potato chips; low-fat potato chips; fruit chips; choucroute garnie; non-alcoholic eggnog; seaweed extracts for food; meat extracts; berries, preserved; snail eggs for consumption; eggs; yakitori | ACTIVE | — |
| 030 | Vanilla flavorings for culinary purposes; flavorings, other than essential oils, for cakes; flavorings, other than essential oils, for beverages; coffee flavorings; food flavorings, other than essential oils; star aniseed; baozi; cereal bars; high-protein cereal bars; pancakes; savory pancakes; noodle-based prepared meals; freeze-dried dishes with the main ingredient being pasta; freeze-dried dishes with the main ingredient being rice; buns; bulgur; bread rolls; pains au chocolat; edible paper wafers; edible rice paper; edible paper; burritos; vanillin [vanilla substitute]; waffles; vermicelli; natural sweeteners; sausage binding materials; binding agents for ice cream; orange blossom water for culinary purposes; sea water for cooking; seaweed [condiment]; malt biscuits; cloves [spice]; mirror icing [mirror glaze]; cake frosting [icing]; glucose for culinary purposes; mustard; croûtons; buckwheat, processed; gluten additives for culinary purposes; yeast; thickening agents for cooking foodstuffs; leaven; rice-based snack food; cereal-based snack food; artificial coffee; vegetal preparations for use as coffee substitutes; dressings for salad; fruit jellies [confectionery]; candy decorations for cakes; confectionery for decorating Christmas trees; cakes; pastries; peanut confectionery; almond confectionery; fruit confectionery; pasta; ground ginger; frozen yogurt [confectionery ices]; cocoa; cream of tartar for culinary purposes; capers; coffee capsules, filled; caramels [sweets]; curry [spice]; ketchup [sauce]; quinoa, processed; quiches; gluten prepared as foodstuff; flour-based dumplings; sweets; liquorice [confectionery]; peppermint sweets; mints for breath freshening; dulce de leche; cinnamon [spice]; coffee; unroasted coffee; starch for food; crackers; rice crackers; custard; crème brûlée; croissants; hominy grits; semolina; oatmeal; crushed barley; groats for human food; ice cubes; corn, milled; corn, roasted; meat pies; turmeric; couscous; laksa; noodles; soba noodles; udon noodles; ice for refreshment; ice, natural or artificial; edible ices; ice pops; potato-based flatbreads; rice cakes; mayonnaise; macarons; macaroni; maltose; hominy; piccalilli; marinades; marzipan; honey; miso; royal jelly; ice cream; bean meal; buckwheat flour; tapioca flour; potato flour; corn flour; nut flours; flour; wheat flour; soya flour; barley meal; dessert mousses [confectionery]; chocolate mousses; muesli; mint for confectionery; cocoa beverages with milk; coffee beverages with milk; coffee-based beverages; cocoa-based beverages; chamomile-based beverages; tea-based beverages; chocolate beverages with milk; chocolate-based beverages; infusions, not medicinal; nougat; crushed oats; husked oats; kimchi pancakes; onigiri; nutmegs; chocolate-coated nuts; stick liquorice [confectionery]; ginger paste [seasoning]; pastilles [confectionery]; molasses for food; pâtés en croûte; pelmeni; pepper; allspice; peppers [seasonings]; pesto; biscuits; coconut macaroons; petit-beurre biscuits; bibimbap [rice mixed with vegetables and beef]; pies; pizzas; meat gravies; fondants [confectionery]; popcorn; powders for making ice cream; baking powder; mustard meal; pralines; condiments; meat tenderizers for household purposes; cereal preparations; oat-based food; propolis; profiteroles; gingerbread; spices; petits fours; rice pudding; puddings; cake powder; fruit coulis [sauces]; ravioli; ramen; chewing gum for breath freshening; chewing gum; relish [condiment]; rice; prepared rice rolled in seaweed; instant rice; wheat germ for human consumption; spring rolls; sago; crystallized rock sugar; palm sugar; sugar; sesame seeds [seasonings]; linseed for culinary purposes [seasoning]; processed seeds for use as a seasoning; aniseed; agave syrup [natural sweetener]; golden syrup; confectionery; savory pancake mixes; batter mixes; baking soda [bicarbonate of soda for cooking purposes]; malt for human consumption; salt for preserving foodstuffs; cooking salt; celery salt; sorbets [ices]; ham glaze; cranberry sauce [condiment]; soya sauce; tomato sauce; apple sauce [condiment]; sauces [condiments]; pasta sauce; spaghetti; seasonings; chocolate-based spreads; chocolate spreads containing nuts; preparations for stiffening whipped cream; shaved ice with sweetened red beans; rusks; breadcrumbs; sushi; sandwiches; tabbouleh; tacos; tamarind [condiment]; tapioca; tarts; dough; pastry dough; almond paste; rice pulp for culinary purposes; cake dough; tortillas; garden herbs, preserved [seasonings]; chocolate decorations for cakes; vinegar; beer vinegar; ferments for pastes; halvah; harissa [condiment]; gluten-free bread; unleavened bread; bread; chips [cereal products]; corn flakes; oat flakes; hot dog sandwiches; flowers or leaves for use as tea substitutes; jiaozi; chicory [coffee substitute]; tea; kelp tea; iced tea; chutneys [condiments]; minced garlic [condiment]; cheeseburgers [sandwiches]; chow-chow [condiment]; saffron [seasoning]; chocolate; malt extract for food; essences for foodstuffs, except etheric essences and essential oils; husked barley | ACTIVE | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Dec 28, 2022 | FINT | FINAL DECISION TRANSACTION PROCESSED BY IB | — |
| Dec 6, 2022 | FICS | FINAL DISPOSITION NOTICE SENT TO IB | — |
| Dec 6, 2022 | FICR | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | — |
| Aug 1, 2022 | OPNX | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB | — |
| Jul 13, 2022 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| Jul 13, 2022 | OPNR | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB | — |
| Dec 6, 2021 | MAB2 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND | The trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time. |
| Dec 6, 2021 | ABN2 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | The trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time. |
| Jun 13, 2021 | RFNT | REFUSAL PROCESSED BY IB | — |
| May 24, 2021 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| May 24, 2021 | RFRR | REFUSAL PROCESSED BY MPU | — |
| May 21, 2021 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| May 20, 2021 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| May 18, 2021 | DOCK | ASSIGNED TO EXAMINER | — |
| Feb 16, 2021 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Feb 12, 2021 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Feb 11, 2021 | REPR | SN ASSIGNED FOR SECT 66A APPL FROM IB | — |