USPTO serial 79306837
OZON
Reviewed by CopyMark Law Group
- Filing date
- Status date
- Registration date
- Dec 27, 2022
- Examiner
- LAM, HAI-LY HUYNH
- Law office
- PUBLICATION AND ISSUE SECTION
What this means
Status 700 means the trademark is registered and active on the Principal Register. You have nationwide rights for the listed goods and services and may use ®. Section 8 maintenance is due between years five and six. Calendar Section 8 between years five and six, and consider trademark monitoring.
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Current trademark owner
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Owner
Limited liability company "Internet Solutions"
RU
Other trademarks owned by Limited liability company "Internet Solutions"
Limited liability company "Internet Solutions"
RU
Other trademarks owned by Limited liability company "Internet Solutions"
Limited liability company "Internet Solutions"
RU
Other trademarks owned by Limited liability company "Internet Solutions"
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Alexander Lazouski
Alexander Lazouski LAZOUSKI IP LLC14726 BOWFIN TERRACE, SUITE 1LAKEWOOD RANCH, FL 34202UNITED STATESGoods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 010 | Orthopedic articles, namely, orthopedic braces, orthopedic walkers; suture materials; massage apparatus; surgical apparatus and instruments; catheters; dental burrs; ultrasound apparatus for veterinary use; artificial limbs, eyes and teeth; therapeutic and assistive devices adapted for persons with disabilities, namely, implantable radiation therapy devices, infusion apparatus for therapeutic purposes; apparatus, devices and articles for nursing infants, namely, nursing bottles, baby nursers; sexual activity apparatus, devices and articles, namely, sex toys, sex dolls | ACTIVE | — |
| 014 | Works of art of precious metal; jewelry boxes; precious metals and their alloys; jewelry; precious and semi-precious stones; horological and chronometric instruments | ACTIVE | — |
| 029 | Agar-agar for culinary purposes; aloe vera prepared for human consumption; alginates for culinary purposes; andouillettes; anchovy, not live; peanuts, prepared; artichokes, preserved; albumen for culinary purposes; white of eggs; beans, preserved; soya beans, preserved, for food; bouillon; ginger jam; ham; laver, preserved; edible birds' nests; sea-cucumbers, not live; cabbage rolls stuffed with meat; peas, preserved; mushrooms, preserved; guacamole; game, not live; unflavored and unsweetened gelatine; meat jellies; jellies for food; fruit jellies; yolk of eggs; coconut fat; bone oil for food; lard; suet for culinary purposes; edible fats; Rennet; fruit-based snack food; milk substitutes; soya patties; tofu patties; charcuterie; raisins; caviar; eggplant paste; vegetable marrow paste; fish roe, processed; ginger, preserved; crystallized ginger; pickled ginger; yogurt; sauerkraut; cassoulet; quark; kephir; kimchi; isinglass for food; clams, not live; potato-based dumplings; klipfish being salted and dried cod; milk shakes; black pudding; onion rings; arrangements of processed fruit; compotes; meat, tinned; vegetables, tinned; fish, tinned; fruits, tinned; duck confits; bouillon concentrates; vegetable-based concentrate for cooking; fruit-based concentrate for cooking; corn dogs; gherkins; shrimps, not live; prawns, not live; croquettes, namely, fish croquettes, chicken croquettes; silkworm chrysalis for human consumption; sweet corn, processed; kumys; spiny lobsters, not live; lecithin for culinary purposes; edible ant larvae, prepared; salmon, not live; onions, preserved; margarine; marmalade; oils for food; peanut butter; cocoa butter for food; coconut oil for food; coconut butter for culinary purposes; corn oil for food; sesame oil for food; linseed oil for food; extra virgin olive oil for food; olive oil for food; palm oil for food; palm kernel oil for food; sunflower oil for food; colza oil for food; butter; soya bean oil for food; shellfish, not live; almonds, ground; animal marrow for food; mussels, not live; milk; peanut milk; peanut milk for culinary purposes; coconut milk; coconut milk for culinary purposes; almond milk; almond milk for culinary purposes; oat milk; rice milk; rice milk for culinary purposes; albumin milk; condensed milk; soured milk; soya milk; powdered milk; fermented baked milk; fishmeal for human consumption; vegetable mousses; fish mousses; fruit pulp; meat; meat, preserved; freeze-dried meat; lactic acid drinks; milk beverages, milk predominating; peanut milk-based beverages; coconut milk-based beverages; almond milk-based beverages; edible insects, not live; sausage casings, natural or artificial; vegetables, preserved; freeze-dried vegetables; vegetables, processed; vegetables, dried; vegetables, cooked; hash browns; potato fritters; olives, preserved; lobsters, not live; omelettes; flavored nuts; candied nuts; coconut, desiccated; nuts, prepared; tomato purée; pressed fruit paste; liver pâté; pectin for culinary purposes; preserved peppers; liver; pickles; jams; powdered eggs; milk products excluding ice cream, ice milk and frozen yogurt; fish-based foodstuffs, namely, fish cakes, fish mousse; poultry, not live; white pudding; bulgogi; pollen prepared as foodstuff; cranberry compote; apple purée; crayfish, not live; crustaceans, not live; ratatouille; fish, preserved; fish, not live; salted fish; vegetable salads; fruit salads; bacon; sardines, not live; satay; pork; herrings, not live; seeds, prepared, namely, processed chia seeds, processed sunflower seeds; sunflower seeds, prepared; cream; whipped cream; vegetable-based cream; fat-containing mixtures for bread slices, namely, butter, dairy-based spreads; smetana; lemon juice for culinary purposes; tomato juice for cooking; vegetable juices for cooking; salted meats; sausages; sausages in batter; hot dog sausages; preparations for making bouillon; preparations for making soup; tofu skin; vegetable-based spreads; nut-based spreads; tripe; soups; vegetable soup preparations; whey; cottage cheese fritters; cheese; tajine being a prepared meat, fish or vegetable stew; tahini; cottage cheese; tofu; tempeh; truffles, preserved; tuna, not live; oysters, not live; falafel; milk ferments for culinary purposes; fish fillets; processed dates; crystallized fruits; frozen fruits; fruit, preserved; fruit, processed; fruit preserved in alcohol; fruit, stewed; hazelnuts, prepared; potato flakes; hummus; edible flowers, dried; fruit peel; preserved garlic; lentils, preserved; potato chips; low-fat potato chips; fruit chips; choucroute garnie; non-alcoholic eggnog; seaweed extracts for food; meat extracts; berries, preserved; eggs; snail eggs for human consumption; yakitori; meat, fish, not live, poultry and game; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; milk, cheese, butter, yogurt and other milk products, namely, whipped cream, milk curds; oils and fats for food | ACTIVE | — |
| 030 | Star aniseed for use as a flavoring in food and drinks; cereal bars; high-protein cereal bars; pancakes; savory pancakes; buns; bread rolls; pains au chocolat; burritos; vanillin being a vanilla substitute for use as a food flavoring; waffles; malt biscuits; glucose for culinary purposes; mustard; croûtons; yeast; thickening agents for cooking foodstuffs; food leavening agents; rice-based snack food; cereal-based snack food; artificial coffee; vegetal preparations for use as coffee substitutes; dressings for salad; confectionery for decorating Christmas trees; cakes; pastries; peanut confectionery, namely, peanut brittle, peanut butter confectionery chips; almond confectionery, namely, almond cookies, almond cake; fruit confectionery, namely, fruit cakes, fruit jelly candy; caramels; curry spice mixes; ketchup; quinoa, processed; quiches; sweets; liquorice; peppermint sweets; mints for breath freshening; dulce de leche; cinnamon; starch for food; crackers; rice crackers; croissants; turmeric for food; macarons; dessert mousses; chocolate mousses; muesli; mint for confectionery being candy mints; cocoa beverages with milk; coffee beverages with milk; coffee-based beverages; cocoa-based beverages; chamomile-based beverages; tea-based beverages; chocolate-based beverages with milk; chocolate-based beverages; herbal infusions, not medicinal; nutmegs; chocolate-coated nuts; ginger paste for use as seasoning; pastilles being confectionery; allspice; peppers as seasonings; biscuits; coconut macaroons; petit-beurre biscuits; pies; pizzas; fondants being confectionery; popcorn; baking powder; mustard meal; pralines; condiments, namely, mayonnaise, chutneys; meat tenderizers for household purposes; cereal preparations, namely, cereal bars, cereal-based snack foods; oat-based food, namely, oatmeal, oat flakes; gingerbread; spices; sugar; crystallized rock sugar; palm sugar; sesame seeds for use as seasonings; linseed for culinary purposes for use as a seasoning; agave syrup for use as a natural sweetener; golden syrup; confectionery, namely, candy, sweets; savory pancake mixes; batter mixes, namely, tempura batter mix, baking batter mixes; salt for preserving foodstuffs; cooking salt; celery salt; cranberry sauce; soya sauce; tomato sauce; apple sauce being a condiment; sauces; pasta sauce; chocolate-based spreads; rusks; breadcrumbs; tarts; dough; pastry dough; almond paste; rice pulp for culinary purposes; cake dough; tortillas; chocolate decorations for cakes; vinegar; beer vinegar; fermented hot pepper paste; halvah; bread; gluten-free bread; unleavened bread; chips, namely, corn chips, tortilla chips; corn flakes; oat flakes; hot dog sandwiches; flowers or leaves for use as tea substitutes; chicory based coffee substitute; tea; kelp tea; iced tea; chutneys; cheeseburger sandwiches; chocolate; malt extract for food; essences for foodstuffs, except etheric essences and essential oils, namely, coffee essences; husked barley; coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour; sugar, honey, treacle; yeast, baking-powder; salt; seasonings; garden herbs, preserved as seasonings; vinegar | ACTIVE | — |
| 037 | Providing information relating to repairs; installation, maintenance and repair of computer hardware; interference suppression services for electrical apparatus; installation and repair services in the field of electrical appliances, computers, and furnaces | ACTIVE | — |
| 038 | Electronic bulletin board services; providing telecommunications connections to a global computer network; providing information in the field of telecommunications; radio communications; communications by fiber optic networks; communications by cellular phones; communications by computer terminals; satellite transmission; communications by telegrams; communications by telephone; facsimile transmission; teleconferencing services; telecommunications routing and junction services; streaming of data; telecommunications, namely, telecommunications consultancy, wireless telephone services | ACTIVE | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
- Other trademarks owned by Limited liability company "Internet Solutions"
- Other trademarks owned by Limited liability company "Internet Solutions"
- Other trademarks owned by Limited liability company "Internet Solutions"
- Other trademarks in Class 010
- Other trademarks in Class 014
- Other trademarks in Class 029
- Other trademarks in Class 030
- Other trademarks in Class 037
- Other trademarks in Class 038
- Similar marks named OZON
- Recently changed USPTO trademarks
- Recently filed trademarks
- Browse all trademark records
Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| May 30, 2023 | FINO | FINAL DECISION TRANSACTION PROCESSED BY IB | — |
| Apr 6, 2023 | XXSS | GENERIC MADRID TRANSACTION SENT TO IB | — |
| Apr 6, 2023 | XXCR | GENERIC MADRID TRANSACTION CREATED | — |
| Mar 27, 2023 | FICR | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | — |
| Dec 27, 2022 | NRCC | NOTICE OF REGISTRATION CONFIRMATION EMAILED | — |
| Dec 27, 2022 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Oct 31, 2022 | OPNX | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB | — |
| Oct 12, 2022 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| Oct 12, 2022 | OPNR | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB | — |
| Oct 11, 2022 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Oct 11, 2022 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Oct 10, 2022 | GPNX | NOTIFICATION PROCESSED BY IB | — |
| Sep 21, 2022 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| Sep 21, 2022 | OP2R | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB | — |
| Sep 21, 2022 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Sep 2, 2022 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Aug 15, 2022 | XAEC | EXAMINER'S AMENDMENT ENTERED | — |
| Aug 15, 2022 | GNEN | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | — |
| Aug 15, 2022 | GNEA | EXAMINERS AMENDMENT E-MAILED | — |
| Aug 15, 2022 | CNEA | EXAMINERS AMENDMENT -WRITTEN | — |
| Feb 28, 2022 | RFNP | REFUSAL PROCESSED BY IB | — |
| Jan 25, 2022 | GNRN | NOTIFICATION OF NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Jan 25, 2022 | GNRT | NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Jan 25, 2022 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Dec 24, 2021 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Dec 24, 2021 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Dec 24, 2021 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Aug 8, 2021 | RFNT | REFUSAL PROCESSED BY IB | — |
| Jul 19, 2021 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Jul 19, 2021 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Jul 7, 2021 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Jul 6, 2021 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Jun 29, 2021 | DOCK | ASSIGNED TO EXAMINER | — |
| Jun 1, 2021 | CORR | CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED | — |
| May 10, 2021 | CRCV | CORRECTION TRANSACTION RECEIVED FROM IB | — |
| Mar 23, 2021 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Mar 19, 2021 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Mar 18, 2021 | REPR | SN ASSIGNED FOR SECT 66A APPL FROM IB | — |