USPTO serial 79312441
DELTA
Reviewed by CopyMark Law Group
- Filing date
- Status date
- Registration date
- —
- Examiner
- GILLES, DEBORAH LYNN MEINERS
- Law office
- TMO LAW OFFICE 110 - EXAMINING ATTORNEY ASSIGNED
What this means
These status codes mean the trademark application is abandoned and no longer pending. Common reasons include missing an Office Action response (600), filing without a valid basis (602), express abandonment by the applicant (604), or failure to respond to an examiner's inquiry (618). Revival may be possible in limited circumstances. If abandonment was unintentional, consult counsel about a petition to revive. Otherwise file a new application if protection is still needed.
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Owner
Goods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 030 | Coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee; meal; products made from cereals; bread; pies; confectionery; frozen sweets; honey; black honey; yeast; baking powder; cooking salt; mustard; vinegar; sauces [condiments]; spices; ice; snacks from cereals; wheat, processed; corn; rice; stick liquorice [confectionery]; rice-based snack food; cereal-based snack food; rice-based snack food; seaweed [condiment]; garden herbs, preserved [seasonings]; rice cakes; fondants [confectionery]; lozenges [confectionery]; chow-chow [condiment]; dessert mousses [confectionery]; noodle-based prepared meals; gluten additives for culinary purposes; batter mixes for okonomiyaki [Japanese savory pancakes]; rice pudding; instant rice; freeze-dried dishes with the main ingredient being rice; freeze-dried dishes with the main ingredient being pasta; okonomiyaki [Japanese savory pancakes]; onigiri [rice balls]; pasta; cheeseburgers [sandwiches]; baozi [stuffed buns]; petits fours [cakes]; linseed for culinary purposes [seasoning]; sesame seeds [seasonings]; wheat germ for human consumption; processed seeds for use as a seasoning; capers; pralines; bulgur; groats for human food; pastila [confectionery]; cookies; petit-beurre biscuits; crackers; malt biscuits; biscuits; artificial coffee; unroasted coffee; spices; burritos; ice cream; bibimbap [rice mixed with vegetables and beef]; pizzas; pesto [sauce]; bicarbonate of soda for cooking purposes [baking soda]; pelmeni [dumplings stuffed with meat]; tapioca; tacos; tabbouleh; mirror icing (mirror glaze); condiments; seasonings; dressings for salad; relish [condiment], tarts; ice, natural or artificial; ice for refreshment; minced garlic [condiment]; glucose for culinary purposes; nutmegs; chocolate-coated nuts; jiaozi [stuffed dumplings]; gimbap [Korean rice dish]; quinoa, processed; halvah; almond confectionery; confectionery; sugar confectionery; peppermint sweets; sweetmeats [candy]; peanut confectionery; confectionery for decorating Christmas trees; candy decorations for cakes; chocolate decorations for cakes; buckwheat, processed; bread; bread rolls; buns; unleavened bread; gingerbread; mustard; vinegar; beer vinegar; essences for foodstuffs, except etheric essences and essential oils; malt extract for food; ferments for pastes; yeast; gluten prepared as foodstuff; molasses for food; meal; bean meal; tapioca flour; mustard meal; barley meal; potato flour; corn flour; oatmeal; soya flour; hominy grits; flour; corn, roasted; corn, milled; ravioli; ramen [Japanese noodle-based dish]; maize flakes; chips [cereal products]; corn flakes; oat flakes; saffron [seasoning]; ginger [spice]; zephyr [confectionery]; sago; spaghetti; mints for breath freshening; candy; sugar; palm sugar; semolina; sandwiches; hot dog sandwiches; liquorice [confectionery]; sushi, senbei [rice crackers]; tea; iced tea; agave syrup [natural sweetener]; shaved ice with sweetened red beans; sherbets [ices]; crushed barley; husked barley; malt for human consumption; udon noodles; soba noodles; vermicelli [noodles]; ribbon vermicelli; bee glue; crushed oats; husked oats; chocolate; sauces [condiments]; tomato sauce; apple sauce [condiment]; cranberry sauce [condiment]; soya sauce; tomato sauce; meat gravies; pasta sauce; baking soda [bicarbonate of soda for cooking purposes]; nut flours; buckwheat flour; wheat flour; oat-based food; dough; rice pulp for culinary purposes; cake dough; almond paste; honey; chewing gum for breath freshening; chewing gum; thickening agents for cooking foodstuffs; binding agents for ice cream; vareniki [stuffed dumplings]; vanillin [vanilla substitute]; popcorn; pies; flour-based dumplings; spring rolls; meat pies; pancakes; pepper; peppers [seasonings]; allspice; rusks; cinnamon [spice]; cream of tartar for culinary purposes; high-protein cereal bars; golden syrup; pastilles [confectionery]; croutons; coffee; caramels [candy]; cocoa; cloves [spice]; ketchup [sauce]; turmeric; curry [spice]; custard; couscous [semolina]; cakes; waffles; rice cakes; tortillas; fruit coulis [sauces]; cake frosting [icing]; kimchijeon [fermented vegetable pancakes]; hominy; breadcrumbs; frozen yogurt [confectionery ices]; ham glaze; cereal bars; lomper [potato-based flatbread]; sea water for cooking; mayonnaise; edible ices; natural sweeteners; piccalilli; dulce de leche; marzipan; marinades; powders for making ice cream; cereal preparations; preparations for stiffening whipped cream; aromatic preparations for food; vegetal preparations for use as coffee substitutes; baking powder; cake powder; cake powder; tea-based beverages; chocolate-based beverages; coffee-based beverages; cocoa-based beverages; chamomile-based beverages; chocolate beverages with milk; coffee beverages with milk; cocoa beverages with milk; meat tenderizers for household purposes; pastries; pâtés en croûte; chocolate-based spreads; soya bean paste [condiment]; chocolate spreads containing nuts; macaroons [pastry]; macaroni; chutneys [condiments]; ice cubes; cooking salt; salt for preserving foodstuffs; infusions, not medicinal; vanilla flavorings for culinary purposes; food flavorings, other than essential oils; coffee flavorings; flavorings, other than essential oils, for cakes; flavorings, other than essential oils, for beverages; puddings; leaven; sausage binding materials; chocolate mousses; muesli; miso [condiment]; starch for food; mint for confectionery; celery salt; noodles; royal jelly; fruit jellies [confectionery]; chicory [coffee substitute]; flowers or leaves for use as tea substitutes; edible rice paper; edible paper; aniseed; star aniseed | ACTIVE | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Mar 14, 2023 | FINT | FINAL DECISION TRANSACTION PROCESSED BY IB | — |
| Feb 22, 2023 | FICS | FINAL DISPOSITION NOTICE SENT TO IB | — |
| Feb 22, 2023 | FICR | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | — |
| Nov 27, 2022 | OPNX | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB | — |
| Nov 9, 2022 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| Nov 9, 2022 | OPNR | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB | — |
| Apr 11, 2022 | UNDN | UNDELIVERABLE MAIL - NO ACTION TAKEN | — |
| Feb 22, 2022 | MAB2 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND | The trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time. |
| Feb 22, 2022 | ABN2 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | The trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time. |
| Aug 29, 2021 | RFNT | REFUSAL PROCESSED BY IB | — |
| Aug 9, 2021 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Aug 9, 2021 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Jul 29, 2021 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Jul 28, 2021 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Jul 16, 2021 | DOCK | ASSIGNED TO EXAMINER | — |
| Jun 11, 2021 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Jun 7, 2021 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Jun 3, 2021 | REPR | SN ASSIGNED FOR SECT 66A APPL FROM IB | — |