USPTO serial 79312527
LIFE HEALTH FOODS
Reviewed by CopyMark Law Group
- Filing date
- Status date
- Registration date
- Jan 3, 2023
- Examiner
- DAVIS, TRENTON MICHAEL
- Law office
- PUBLICATION AND ISSUE SECTION
What this means
Status 700 means the trademark is registered and active on the Principal Register. You have nationwide rights for the listed goods and services and may use ®. Section 8 maintenance is due between years five and six. Calendar Section 8 between years five and six, and consider trademark monitoring.
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Current trademark owner
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Owner
Australasian Conference Association Limited
AU
Other trademarks owned by Australasian Conference Association Limited
Australasian Conference Association Limited
AU
Other trademarks owned by Australasian Conference Association Limited
Australasian Conference Association Limited
AU
Other trademarks owned by Australasian Conference Association Limited
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Scott S. Havlick
Scott S. Havlick Holland & Hart LLPP.O. Box 8749Denver, CO 80201UNITED STATESGoods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 029 | Milk; milk based beverages; milk products, excluding ice cream, ice milk and frozen yoghurt; milk-based food preparations with added vitamins and minerals, namely, powdered milk for food purposes; cheese; cottage cheese; cream cheese; butter; yoghurt; yoghurt spread; yoghurt-based beverages; whey; cheese substitutes; non-dairy cheese substitutes; cottage cheese substitutes; non-dairy cottage cheese substitutes; cream cheese substitutes; non-dairy cream cheese substitutes; butter substitutes; non-dairy butter substitutes; dairy-based spreads; spreads consisting wholly or principally of dairy products, namely, cheese spreads; yoghurt substitutes; non-dairy yoghurt substitutes; milk substitutes; non-dairy milk substitutes; soy-based beverages used as milk substitutes, namely, soy milk; nut milks including peanut milk, almond milk, cashew milk and coconut milk; rice milk; oat milk; tofu; products made from tofu, namely, tofu patties and tofu burger patties; preserved soy beans and products made from preserved soy beans in the nature of soy milk; meat substitutes prepared from soybeans; formed textured vegetable protein for use as a meat substitute; textured vegetable protein for use as a meat substitute; soy-based snack foods; bean curd and preparations made wholly or principally of bean curd in the nature of tofu; preserved, dried, frozen, processed and cooked fruits and vegetables; prepared garden salads; pickles; garlic paste, namely, garlic-based spreads, not for use as seasoning; garlic preserves; preserved garlic; crystallised fruits; preserved lentils; dried lentils; pulses, preserved; baked beans;croquettes, namely, chicken croquettes, meat croquettes, fish croquettes, meat substitute croquettes, and vegetable croquettes; meat, fish, seafood, poultry and game, not live; edible insects, not live; meat extracts; meat substitutes; fish substitutes; poultry substitutes; game substitutes; meat extract substitutes; burger patties, namely, uncooked meat burger patties, fish burger patties, veggie burger patties, soya patties, tofu patties; edible oils and fats; spreads made from vegetable oils, namely, margarine; jellies, jams; compotes; food spreads, namely, meat-based spreads and vegetable-based spreads; fruit spreads; peanut butter; nut butters; nut cheese, namely, cheese-type product made from nuts; soy based spreads and dips; tahini; hummus; tapenade; falafel and mixes for making falafel; nut-based and seed-based spreads; processed nuts; roasted nuts; flavoured nuts; prepared nuts; nut-based meat substitutes; nut extracts for food, not being food flavourings; nut-based snack bars; seed-based snack bars; fruit-based snack bars; vegetable-based snack bars; eggs and egg products, in the nature of dried and processed eggs; egg substitutes; tomato juice for cooking; tomato puree; vegetable juice for cooking; soup, bouillon, stock and broth and preparations for the foregoing, namely, soup concentrates, bouillon concentrates, chicken stock and vegetable stock; frozen, preserved, processed, dried, cooked, or crystallized vegetable extracts for use in the preparation of soup, bouillon, stock and broth; prepared and semi-prepared meals consisting primarily of meat, fish, seafood, poultry, game, fruit, vegetables, processed soy beans, nuts, eggs, meat substitutes, fish substitutes, seafood substitutes, poultry substitutes, game substitutes, dairy substitutes, egg substitutes or in any combination of the foregoing; dairy desserts, except ice cream or frozen yoghurt, namely, dairy based whipped topping; milk desserts, namely, milk based whipped topping; yogurt desserts, except frozen yoghurt, in the nature of yogurt drinks and custard-style yogurt; fruit desserts, namely, freeze-dried fruits | ACTIVE | — |
| 030 | Soy flour and sauce; custard; custard powder; gravy; malt extract for food; seasonings other than essential oils; food flavourings other than essential oils; flavourings for beverages other than essential oils; malted wheat extract for use as food flavouring; farinaceous food pastes for human consumption; preserved herbs as seasonings; soy bean paste; pasta; pasta based products, namely, filled pasta; pasta-based prepared meals, namely, prepared meals consisting primarily of pasta; ravioli; lasagne; noodles; noodle-based prepared meals, namely, prepared meals consisting primarily of pasta; processed semolina; sago; tapioca; salad dressings; pies; pizzas; burgers and hamburgers in this class, namely, sandwiches with filling; prepared meals consisting predominantly of rice, pasta or noodles; vegetarian meals consisting predominantly of rice, pasta or noodles; almond paste; bean meal; sausage binding materials, namely, food starch; starch for food; vanilla and vanilla substitutes; fruit sauces; sauces; baking-powder; salt; mustard; vinegar; condiments, namely, sauces; spices; spice pastes in the nature of seasoning pastes; chutneys and relishes; mayonnaise; aioli; garlic puree for use as a seasoning; marinades and marinade mixes; ice; edible ices; ice cream; sorbets; frozen confections; frozen yoghurt; confectionery made of sugar or sugar substitutes; chocolate; chocolate bakery desserts; dessert puddings; dessert souffles; muesli desserts; ice cream desserts; instant dessert pudding mixes; honey; treacle; golden syrup; sugar; natural sweeteners; coffee; coffee-based beverages; coffee substitutes; artificial coffee; tea; tea-based beverages; kombucha tea; tea substitutes; artificial tea; cocoa; cocoa-based beverages; cocoa substitutes; artificial cocoa; chocolate-based beverages; herbal tea other than for medicinal use | ACTIVE | — |
| 032 | Mineral and aerated waters; soy-based beverages not being milk substitutes; rice-based beverages not being milk substitutes; nut-based beverages not being milk substitutes | ACTIVE | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
- Other trademarks owned by Australasian Conference Association Limited
- Other trademarks owned by Australasian Conference Association Limited
- Other trademarks owned by Australasian Conference Association Limited
- Other trademarks in Class 029
- Other trademarks in Class 030
- Other trademarks in Class 032
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Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| May 9, 2023 | FINO | FINAL DECISION TRANSACTION PROCESSED BY IB | — |
| Apr 19, 2023 | FICS | FINAL DISPOSITION NOTICE SENT TO IB | — |
| Apr 18, 2023 | FIMP | FINAL DISPOSITION PROCESSED | — |
| Apr 3, 2023 | FICR | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | — |
| Jan 3, 2023 | NRCC | NOTICE OF REGISTRATION CONFIRMATION EMAILED | — |
| Jan 3, 2023 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Nov 27, 2022 | OPNX | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB | — |
| Nov 9, 2022 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| Nov 9, 2022 | OPNR | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB | — |
| Oct 18, 2022 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Oct 18, 2022 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Oct 17, 2022 | GPNX | NOTIFICATION PROCESSED BY IB | — |
| Sep 28, 2022 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| Sep 28, 2022 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Sep 28, 2022 | OP2R | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB | — |
| Sep 13, 2022 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Sep 12, 2022 | XAEC | EXAMINER'S AMENDMENT ENTERED | — |
| Sep 12, 2022 | GNEN | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | — |
| Sep 12, 2022 | GNEA | EXAMINERS AMENDMENT E-MAILED | — |
| Sep 12, 2022 | CNEA | EXAMINERS AMENDMENT -WRITTEN | — |
| Aug 12, 2022 | DOCK | ASSIGNED TO EXAMINER | — |
| Jul 20, 2022 | DOCK | ASSIGNED TO EXAMINER | — |
| Jul 8, 2022 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Jul 7, 2022 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Jul 7, 2022 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Jan 30, 2022 | RFNT | REFUSAL PROCESSED BY IB | — |
| Jan 7, 2022 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Jan 7, 2022 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Dec 16, 2021 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Dec 15, 2021 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Dec 7, 2021 | DOCK | ASSIGNED TO EXAMINER | — |
| Jun 12, 2021 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Jun 8, 2021 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Jun 3, 2021 | REPR | SN ASSIGNED FOR SECT 66A APPL FROM IB | — |