USPTO serial 79331485
Reviewed by CopyMark Law Group
Status 700 means the trademark is registered and active on the Principal Register. You have nationwide rights for the listed goods and services and may use ®. Section 8 maintenance is due between years five and six. Calendar Section 8 between years five and six, and consider trademark monitoring.
If you own this trademark, we can monitor new filings and help with USPTO deadlines. If you do not, we can file a new U.S. application.
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Caitlin R. Byczko
Caitlin R. Byczko Barnes & Thornburg LLP11 South Meridian StreetIndianapolis, IN 46204UNITED STATES| Class | Description | Status | First use |
|---|---|---|---|
| 029 | meat, preserved fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other dairy products, namely, cream, cream cheese; oils and fats for food; beverages based on almond milk, peanut milk or coconut milk; milk beverages with milk predominating; canned meat or fish; crustaceans, not live; vegetable juices for cooking; coconut milk, rice milk, and soy milk; soy or tofu steaks, namely, soy burger patties and tofu patties; edible insects, not live; prepared meals consisting primarily of meat, fish, poultry, game, processed fruits or vegetables; processed foodstuffs, namely, vegetable-based meat substitutes, namely, vegetable-based meat substitute steak, dumplings, nuggets and charcuterie based on vegetable protein; non-dairy cream, yogurt and cheese substitutes based on shortening of vegetable origin; meat substitutes, fish substitutes, poultry substitutes, game substitutes; prepared meals consisting primarily of meat, fish, poultry and game substitutes; textured vegetable protein used as a meat, poultry or fish substitute; vegetable fats and oils for food and culinary use; solid and/or liquid preparations for spreading or cooking based on shortening of vegetable origin in the nature of vegetable-based cooking spray and vegetable-based margarine; spreads based on shortening of vegetable origin; prepared dishes consisting primarily of vegetable proteins in the nature of formed textured vegetable protein for use as a meat substitute | ACTIVE | — |
| 030 | rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals, namely, wheat flour, rye flour, oat flour, and barley flour; bread, pastry and confectionery products, namely, pastilles, chocolate confections, croissants, cakes, pastries, candies, lollipops; chocolate; ice cream, sherbets and edible ices; sugar, honey, golden syrup; yeast, baking powder; salt, seasonings, spices, preserved herbs as seasonings; vinegar, sauces and condiments, namely, ketchup, mustard, mayonnaise; ice for refreshment; oat-based food, namely, processed oats, oat-based snack bars; malt biscuits; rice biscuits in the nature of rice cakes; bulgur; cheeseburger sandwiches; hot dog sandwiches; pizzas; sushi; tortilla; pies; processed quinoa; processed buckwheat; ice cream substitute based on shortening of vegetable origin; none of the aforementioned products being beverages | ACTIVE | — |
| 031 | unprocessed and non-transformed agricultural, aquacultural, horticultural, and forestry products, namely, agricultural seeds, fruit seeds, plant seeds, live plants; fresh fruits and vegetables, fresh aromatic herbs | ACTIVE | — |
| 035 | wholesale and retail store services featuring foodstuffs and beverages | ACTIVE | — |
| 043 | providing food and beverages; canteen services; café services; catering services; snack bar services; catering services for providing food; preparing and providing food and beverages for consumption in the nature of catering services and providing food and beverages; food and beverage preparation services; preparations of meals being food preparation | ACTIVE | — |
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
| Date | Code | Event | What it means |
|---|---|---|---|
| Sep 30, 2023 | NREP | NEW REPRESENTATIVE AT IB RECEIVED | — |
| Aug 7, 2023 | FINO | FINAL DECISION TRANSACTION PROCESSED BY IB | — |
| Jul 19, 2023 | FICS | FINAL DISPOSITION NOTICE SENT TO IB | — |
| Jul 19, 2023 | FIMP | FINAL DISPOSITION PROCESSED | — |
| Jun 28, 2023 | FICR | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | — |
| Mar 28, 2023 | NRCC | NOTICE OF REGISTRATION CONFIRMATION EMAILED | — |
| Mar 28, 2023 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Jan 24, 2023 | GPNX | NOTIFICATION PROCESSED BY IB | — |
| Jan 10, 2023 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Jan 10, 2023 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Jan 4, 2023 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| Jan 4, 2023 | OP2R | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB | — |
| Dec 21, 2022 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Dec 5, 2022 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Dec 5, 2022 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Dec 5, 2022 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Dec 5, 2022 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Dec 5, 2022 | RFNT | REFUSAL PROCESSED BY IB | — |
| Nov 15, 2022 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Nov 15, 2022 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Sep 14, 2022 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Sep 13, 2022 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Aug 31, 2022 | DOCK | ASSIGNED TO EXAMINER | — |
| Jan 25, 2022 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Jan 21, 2022 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Jan 20, 2022 | REPR | SN ASSIGNED FOR SECT 66A APPL FROM IB | — |