USPTO serial 79343966
LA PATELIERE
Reviewed by CopyMark Law Group
- Filing date
- Status date
- Registration date
- Dec 12, 2023
- Examiner
- OLANDRIA, WARREN
- Law office
- PUBLICATION AND ISSUE SECTION
What this means
Status 700 means the trademark is registered and active on the Principal Register. You have nationwide rights for the listed goods and services and may use ®. Section 8 maintenance is due between years five and six. Calendar Section 8 between years five and six, and consider trademark monitoring.
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Owner
Goods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 002 | Food colorants | ACTIVE | — |
| 004 | Candles used for cake decoration | ACTIVE | — |
| 020 | Cake decorations of plastic materials | ACTIVE | — |
| 021 | Candle holders | ACTIVE | — |
| 029 | Processed entrees consisting of fruits; frozen fruits; preserved vegetables; deep-frozen vegetables; cooked vegetables; dried vegetables; jellies; jams; compotes; prepared walnuts; prepared hazelnuts; dried coconut; grated coconut; prepared coconut; raisins; edible oils; edible fats; unflavored and unsweetened gelatin; ground almonds; crystallized fruits; crystallized fruits; prepared nuts; processed edible seeds, not being seasonings or flavorings; prepared seeds for human consumption, not being seasonings or flavorings; agar-agar for culinary use; processed pine nuts; fruit peel; processed fruit compositions; fruit pulps; dairy-based desserts, namely, yogurt; food preparations based on milk, cream or butter; preserved fruit; prepared vegetables; grated hazelnuts; mixes featuring milk or cream, being dairy for preparing desserts; stewed fruit; dried fruits; whipped cream | ACTIVE | — |
| 030 | Pralines for use as seasonings; sesame seeds [seasonings]; food flavorings, other than essential oils; flavorings for cakes other than essential oils; vanilla flavorings for food; vanilla; vanilla extract; vanilla powder; vanilla pods being a type of spices; vanilla-flavored sugar; vanillin being a vanilla substitute for use as a food flavoring; yeast; fruit coulis; sugar; golden syrup; fruit coatings and purees for desserts; liquid caramel, caramel flavorings; spices; cake frosting being icing, caramel, cream or ganache; cakemix powders; cake doughs; chocolate; bars of chocolate; chocolate candy; confectionery, namely, candy and chocolate; almond paste; confectionery containing jelly; chocolate chips; chocolate-coated nuts; chocolate decorations for cakes; edible decorations; popcorn; prepared dessert mixtures with sugar confectionery; mixtures for preparing desserts, namely, dessert puddings; mixtures for ice cream preparation; sweet fillings being custard fillings for desserts; mixtures for preparation of glaze for pies; frosting mixes; stabilizers for whipped cream; biscuits; desserts in the form of mousses; processed seeds used as seasonings; processed seeds used for flavoring food and beverages; chocolate tablet; chocolate chips; frozen and deep-frozen fruit sauces; fruit-based sauces; crystallized sugar food-decoration products; chocolate dessert mixtures | ACTIVE | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
- Other trademarks owned by LA PATELIERE
- Other trademarks owned by LA PATELIERE
- Other trademarks owned by LA PATELIERE
- Other trademarks owned by EPIKURE DISTRIBUTION
- Other trademarks owned by EPIKURE DISTRIBUTION
- Other trademarks in Class 002
- Other trademarks in Class 004
- Other trademarks in Class 020
- Other trademarks in Class 021
- Other trademarks in Class 029
- Other trademarks in Class 030
- Similar marks named LA PATELIERE
- Recently changed USPTO trademarks
- Recently filed trademarks
- Browse all trademark records
Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Apr 2, 2024 | FINO | FINAL DECISION TRANSACTION PROCESSED BY IB | — |
| Mar 13, 2024 | FICS | FINAL DISPOSITION NOTICE SENT TO IB | — |
| Mar 13, 2024 | FIMP | FINAL DISPOSITION PROCESSED | — |
| Mar 12, 2024 | FICR | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | — |
| Dec 25, 2023 | OPNX | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB | — |
| Dec 12, 2023 | NRCC | NOTICE OF REGISTRATION CONFIRMATION EMAILED | — |
| Dec 12, 2023 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Dec 6, 2023 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| Dec 6, 2023 | OPNR | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB | — |
| Oct 31, 2023 | GPNX | NOTIFICATION PROCESSED BY IB | — |
| Oct 28, 2023 | CHLD | CHANGE OF OWNER RECEIVED FROM IB | — |
| Oct 13, 2023 | ATRV | ATTORNEY REVIEW COMPLETED | — |
| Oct 13, 2023 | LIME | LIMITATION FROM THE IB - REQUEST EXAM REVIEW | — |
| Sep 26, 2023 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Sep 26, 2023 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Sep 6, 2023 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| Sep 6, 2023 | OP2R | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB | — |
| Sep 6, 2023 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Aug 18, 2023 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Jul 14, 2023 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Jul 13, 2023 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Jul 13, 2023 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Jun 24, 2023 | LIMG | LIMITATION OF GOODS RECEIVED FROM IB | — |
| Feb 14, 2023 | RFNT | REFUSAL PROCESSED BY IB | — |
| Jan 24, 2023 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Jan 24, 2023 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Nov 20, 2022 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Nov 19, 2022 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Nov 18, 2022 | DOCK | ASSIGNED TO EXAMINER | — |
| Jul 5, 2022 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Jul 1, 2022 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Jun 30, 2022 | REPR | SN ASSIGNED FOR SECT 66A APPL FROM IB | — |