USPTO serial 79344286
Reviewed by CopyMark Law Group
Status 700 means the trademark is registered and active on the Principal Register. You have nationwide rights for the listed goods and services and may use ®. Section 8 maintenance is due between years five and six. Calendar Section 8 between years five and six, and consider trademark monitoring.
If you own this trademark, we can monitor new filings and help with USPTO deadlines. If you do not, we can file a new U.S. application.
32107 Bad Salzuflen, DE
32107 Bad Salzuflen, DE
32107 Bad Salzuflen, DE
32107 Bad Salzuflen, DE
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Marcus P. Dolce
Marcus P. Dolce Flynn Thiel, P.C.2026 Rambling RoadKalamazoo, MI 49008-1631UNITED STATES| Class | Description | Status | First use |
|---|---|---|---|
| 001 | Chemical additives for the food industry, in particular industrial baking and cooking activators, namely, dextri, maltodextrin, enzyme stabilizers; propellant gases for aerosols; chemical additives for oils; bread release emulsion in the nature of brominated vegetable oil, antioxidant lecithin and emulsifiers for use in the manufacture of foods; release agents in the form of lubricants, namely, agents made of vegetable oil for use as an emulsifier in the manufacture of foods, emulsifier and antioxidant lecithin for use in the manufacture of foods | ACTIVE | — |
| 003 | Essential oils; food flavorings being essential oils for baking; cleaning preparations for removing fat or fatty acids from surfaces comprising oil, vegetable wax, emulsifier and lecithin; polishing wax | ACTIVE | — |
| 004 | Industrial oils; industrial fats; industrial wax; lubricating preparations, namely, lubricating greases, lubricating graphite, lubricating oils; cutting oils; industrial oils and fats, namely, release agents for baking to prevent materials from bonding to surfaces; sunflower oil for industrial uses; soya bean oil preparations for non-stick coating of cooking utensils; industrial and lubricating greases; lubricating oils; gliding oils, namely, vegetable based waxes for use in the manufacture of foods; canola oil for industrial uses; mould release preparations | ACTIVE | — |
| 007 | Machines for spraying baking release preparations; machines and technical appliances for use in the food industry for spraying and applying baking release preparations and glazing preparations, of bakery and confectionery products and for the application and removal of fat; greasing and degreasing machines for use in the food industry; machines and industrial robots for use in the food industry for spraying and applying bakery release and glazing agents, glazing agents, bakery and pastry and confectionery and for the application and removal of grease | ACTIVE | — |
| 029 | Edible oils, edible fats; edible canola oil; edible sunflower oil | ACTIVE | — |
| 030 | Bread, pastry, cakes, biscuits and confectionery, namely, candies, pralines, pastilles, chips for baking; cakes, donuts, biscuits, sweets, rolls glazes and icings; preparations for glazing and bakers' wares and confectionery, consisting of starch, sugar or egg | ACTIVE | — |
| 037 | Installation, repair, maintenance and cleaning services related to machinery, technical equipment and hand-held spraying equipment for spraying and applying baking release preparations and glazes, of bakery and confectionery products and for applying and removing fat, and rental of machinery, technical equipment and hand-held spraying equipment for spraying and applying baking release preparations and glazes, of bakery and confectionery products and for applying and removing fat | ACTIVE | — |
| 042 | Engineering services, namely, engineering for the food industry; technological consultancy services in the field of research related to the food industry and in the field of engineering; programming of computers for others; computer system analysis for others; monitoring of computer systems for computer hardware systems and computer software; computer technology consultancy services in the field of computer technology used in connection with machinery for the baking of foods and the glazing of foods, bakery machinery, confectionery machinery, greasing machinery and degreasing machinery and related machinery for use in the manufacture of foods, and technical equipment in the nature of hand sprayers for use in the manufacture of food | ACTIVE | — |
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
| Date | Code | Event | What it means |
|---|---|---|---|
| Apr 12, 2025 | FINO | FINAL DECISION TRANSACTION PROCESSED BY IB | — |
| Mar 21, 2025 | FICS | FINAL DISPOSITION NOTICE SENT TO IB | — |
| Mar 21, 2025 | FIMP | FINAL DISPOSITION PROCESSED | — |
| Jan 15, 2025 | FICR | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | — |
| Oct 15, 2024 | NRCC | NOTICE OF REGISTRATION CONFIRMATION EMAILED | — |
| Oct 15, 2024 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Mar 8, 2024 | ERRR | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED | — |
| Jan 23, 2024 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Jan 23, 2024 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Jan 22, 2024 | GPNX | NOTIFICATION PROCESSED BY IB | — |
| Jan 3, 2024 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| Jan 3, 2024 | OP2R | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB | — |
| Jan 3, 2024 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Jan 2, 2024 | OPNX | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB | — |
| Dec 18, 2023 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Dec 18, 2023 | XAEC | EXAMINER'S AMENDMENT ENTERED | — |
| Dec 18, 2023 | GNEN | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | — |
| Dec 18, 2023 | GNEA | EXAMINERS AMENDMENT E-MAILED | — |
| Dec 18, 2023 | CNEA | EXAMINERS AMENDMENT -WRITTEN | — |
| Dec 13, 2023 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| Dec 13, 2023 | OPNR | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB | — |
| Nov 18, 2023 | RDX3 | NOTIFICATION FOR REQ FOR RECON DENIED NO APPEAL FILED | — |
| Nov 18, 2023 | RDX1 | ACTION FOR REQ FOR RECON DENIED NO APPEAL FILED E-MAILED | — |
| Nov 18, 2023 | RRDX | ACTION REQ FOR RECON DENIED NO APPEAL FILED COUNTED NOT MAILED | — |
| Nov 5, 2023 | CHLD | CHANGE OF OWNER RECEIVED FROM IB | — |
| Oct 27, 2023 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Oct 26, 2023 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Oct 26, 2023 | ERFR | TEAS REQUEST FOR RECONSIDERATION RECEIVED | — |
| May 9, 2023 | GNFN | NOTIFICATION OF FINAL REFUSAL EMAILED | — |
| May 9, 2023 | GNFR | FINAL REFUSAL E-MAILED | A final Office Action (final refusal) means the examining attorney is maintaining at least one refusal and your options are narrower. You can file a response addressing the refusal, appeal to the Trademark Trial and Appeal Board, or let the application abandon. |
| May 9, 2023 | CNFR | FINAL REFUSAL WRITTEN | A final Office Action (final refusal) means the examining attorney is maintaining at least one refusal and your options are narrower. You can file a response addressing the refusal, appeal to the Trademark Trial and Appeal Board, or let the application abandon. |
| Apr 18, 2023 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Apr 18, 2023 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Apr 18, 2023 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Mar 6, 2023 | ATRV | ATTORNEY REVIEW COMPLETED | — |
| Feb 6, 2023 | LIME | LIMITATION FROM THE IB - REQUEST EXAM REVIEW | — |
| Dec 26, 2022 | LIMG | LIMITATION OF GOODS RECEIVED FROM IB | — |
| Nov 15, 2022 | RFNT | REFUSAL PROCESSED BY IB | — |
| Oct 21, 2022 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Oct 21, 2022 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Aug 31, 2022 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Aug 30, 2022 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Aug 27, 2022 | DOCK | ASSIGNED TO EXAMINER | — |
| Aug 4, 2022 | CHAN | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED | — |
| Aug 4, 2022 | TCCA | TEAS CHANGE OF CORRESPONDENCE RECEIVED | — |
| Aug 4, 2022 | ECDR | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS | — |
| Aug 4, 2022 | ARAA | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Aug 4, 2022 | REAP | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | — |
| Aug 4, 2022 | COAR | TEAS CHANGE OF OWNER ADDRESS RECEIVED | — |
| Jul 12, 2022 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Jul 8, 2022 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Jul 7, 2022 | REPR | SN ASSIGNED FOR SECT 66A APPL FROM IB | — |