USPTO serial 79351150
DIVELLA
Reviewed by CopyMark Law Group
- Filing date
- Status date
- Registration date
- Mar 26, 2024
- Examiner
- LEE, YATSYE ISADORA
- Law office
- PUBLICATION AND ISSUE SECTION
What this means
Status 700 means the trademark is registered and active on the Principal Register. You have nationwide rights for the listed goods and services and may use ®. Section 8 maintenance is due between years five and six. Calendar Section 8 between years five and six, and consider trademark monitoring.
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Owner
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Larry H. Tronco
Larry H. Tronco Holland & Hart, LLPPO Box 8749Trademark DocketingDenver, CO 80201Goods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 029 | Meat; jams; hazelnut spread; vegetable extracts for food; vegetables, tinned; vegetables, dried; vegetables, cooked; vegetables, preserved; fruit, preserved; fruit jelly spreads; fruit preserves; fruit-based snack food; dried fruit; mushrooms, preserved; canned peanuts; milk; marmalade; oils for food; olive oil for food; extra virgin olive oil for food; preserved vegetables; potato crisps; game, not live; tomato preserves; peeled tomatoes; tinned tomatoes; tomato purée; vegetable-based dips; cheese dips; tomato dips; birds eggs and egg products, namely, egg substitute; yoghurt | ACTIVE | — |
| 030 | Vinegar; sugar; natural sweeteners; frostings; sweet glazes and fillings, namely, chocolate-based fillings for cakes and pies; honey; tortellini; pasta sauce; sauces for rice; vegetal preparations for use as coffee substitutes; spaghetti; flour based savory snacks; snack foods consisting principally of bread; sauces for pizzas; salts, seasonings, flavorings, other than essential oils for foods and condiments, namely, savory sauces; rice; ravioli; dried pasta; bakery goods; cake mixes; pizzas; prepared meals principally containing pasta; couscous; pasta; puff pastry; fresh pasta; pasta containing eggs; pasta containing stuffings; wholemeal pasta; fresh bread; wholemeal bread; crisp breads; rusks; bread and buns; cookie mixes; flour mixtures for use in baking; mixed flour for food; flour mixes; yeast and food leavening agents; pizza flour; flour ready for baking; flour; enriched farina meal; iced cakes; tea cakes; breakfast cake; buns; croissants; coffee in roasted, powdered, granulated, or in drink forms; cocoa beverages with milk; cocoa in roasted, powdered, granulated, or in drink forms; bread biscuits; rice biscuits; sweet or savory biscuits; biscuits; prepared cocoa and cocoa-based beverages; food flavorings being non-essential oil; fresh pastry pasties; long-life pastry; sponge fingers cakes; croûtons; polenta; pesto sauce; cereal preparations, namely, processed cereals | ACTIVE | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
- Other trademarks owned by F. Divella S.p.A.
- Other trademarks owned by F. Divella S.p.A.
- Other trademarks owned by F. Divella S.p.A.
- Other trademarks in Class 029
- Other trademarks in Class 030
- Similar marks named DIVELLA
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- Browse all trademark records
Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Dec 14, 2024 | FINO | FINAL DECISION TRANSACTION PROCESSED BY IB | — |
| Nov 25, 2024 | FICS | FINAL DISPOSITION NOTICE SENT TO IB | — |
| Oct 7, 2024 | FIMP | FINAL DISPOSITION PROCESSED | — |
| Jun 27, 2024 | FICR | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | — |
| Mar 26, 2024 | NRCC | NOTICE OF REGISTRATION CONFIRMATION EMAILED | — |
| Mar 26, 2024 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Mar 25, 2024 | OPNX | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB | — |
| Mar 6, 2024 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| Mar 6, 2024 | OPNR | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB | — |
| Jan 9, 2024 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Jan 9, 2024 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Jan 8, 2024 | GPNX | NOTIFICATION PROCESSED BY IB | — |
| Dec 20, 2023 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| Dec 20, 2023 | OP2R | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB | — |
| Dec 20, 2023 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Dec 1, 2023 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Nov 16, 2023 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Nov 15, 2023 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Nov 15, 2023 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Jun 12, 2023 | RFNT | REFUSAL PROCESSED BY IB | — |
| May 19, 2023 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| May 19, 2023 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Mar 30, 2023 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Mar 29, 2023 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Mar 29, 2023 | DOCK | ASSIGNED TO EXAMINER | — |
| Oct 4, 2022 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Sep 30, 2022 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Sep 29, 2022 | REPR | SN ASSIGNED FOR SECT 66A APPL FROM IB | — |