USPTO serial 79351151
VENTIGRANI PASTIFICIO ARTIGIANALE
Reviewed by CopyMark Law Group
- Filing date
- Status date
- Registration date
- Mar 19, 2024
- Examiner
- HAN, DAWN L
- Law office
- PUBLICATION AND ISSUE SECTION
What this means
Status 700 means the trademark is registered and active on the Principal Register. You have nationwide rights for the listed goods and services and may use ®. Section 8 maintenance is due between years five and six. Calendar Section 8 between years five and six, and consider trademark monitoring.
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Owner
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Nicholas D. Wells
Nicholas D. Wells Legends Law Group, PLLC330 Main St.Kaysville, UT 84037UNITED STATESGoods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 030 | Processed grains; food starches; goods made of food starch, namely, bread, pasta; baking preparations in the nature of mixes for making baking batters, baking powder, baking soda; yeasts; dried and fresh pastas, noodles and flour-based dumplings; farinaceous foods, namely, potato rolls, flour-based chips; foodstuffs made from dough, namely, bread, dinner rolls; natural starches for food; processed cereals for food for human consumption; dried pasta; fresh pasta; wholemeal pasta; pasta; deep-frozen pasta; pasta containing stuffings; filo pastry; puff pastry; alimentary paste; pastry shells; mixed flour for food; flour mixes in the nature of flour; cereal flour; corn flour; flour of millet; flour of rice; cake flour; flour for doughnuts; pizza flour; barley meal; wheat flour; farina; flour of oats; tapioca flour; rye flour; truffle flour; chickpea flour; lentil flour; almond flour; nut flours; bean meal; wheat starch flour; rice flour; unsorted wheat flour; flour ready for baking; barley flour for food; flour concentrate for food consisting primarily of flour; flour based savory snacks; wheat flour for food; soya flour for food; flour for making dumplings of glutinous rice; oilseed flour for food; salts, seasonings; flavourings, other than essential oils, for cakes; condiments, namely, savory sauces; sweets, candy bars and chewing gum; bread; pastries, cakes, tarts and biscuits; oat clusters consisting primarily of processed oats and dried fruit; cereal bars and cereal based energy bars; foods with a cocoa base, namely, cocoa-based beverages, hot cocoa mix; foodstuffs containing cocoa as the main constituent, namely, cocoa spreads, cocoa mixes; foodstuffs containing chocolate as the main constituent, namely, chocolate bars, chocolate chips; salted biscuits; salted wafer biscuits; jam buns; chocolate for confectionery and bread; chocolate; chocolate-based spreads; custards as baked desserts; chocolate-based spreads for use on bread; prepared desserts being confectionery, namely, dessert mousse, ice cream desserts; confectionery for decorating Christmas trees; fried dough twists; fruited scones; pandoro, namely, Italian cakes; chocolate vermicelli | ACTIVE | — |
| 043 | Providing information and advice in the field of temporary housing accommodation; reservations of temporary accommodation; information and advice in the field of provision of food and drink; restaurant reservation services for the provision of food and drink; reservation for the provision of food and drink, namely, reservation of restaurants; serving food and drinks; hotel accommodation and restaurant services; hospitality services, namely, providing of food and drink; mobile restaurant services; snack-bar services; take-away restaurant services; restaurant services provided by hotels; club reservations services, namely, arranging for cocktails and table service reservations at night clubs and night club events for the provision of food and drink; club reservations services, namely, arranging for cocktails and table service reservations at night clubs and night club events for private club members; food and drink catering for wedding receptions; club reservations services, namely, arranging for cocktails and table service reservations at night clubs and night club events that feature the provision of food; providing of food and drink via a mobile truck; delicatessens services; serving food and drinks in hotels; corporate hospitality services in the nature of provision of food and drink; pizza parlors; preparation of food and beverages; food preparation for others on an outsourcing basis; preparation and provision of food and drink for immediate consumption; personal chef services; providing of take-away food and drink; bar and restaurant services; takeaway restaurant services; contract food services; canteen services; bed and breakfast services; services in the nature of providing food; serving food and drink for guests; serving food and drink in internet cafes; serving food and drink in restaurants and bars; serving food and drink for guests in restaurants; services in the nature of providing of food and drink | ACTIVE | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
- Other trademarks owned by Fortuna Romano
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Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Nov 23, 2024 | FINO | FINAL DECISION TRANSACTION PROCESSED BY IB | — |
| Oct 7, 2024 | XXSS | GENERIC MADRID TRANSACTION SENT TO IB | — |
| Oct 7, 2024 | XXCR | GENERIC MADRID TRANSACTION CREATED | — |
| Jun 20, 2024 | FICR | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | — |
| Mar 25, 2024 | OPNX | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB | — |
| Mar 19, 2024 | NRCC | NOTICE OF REGISTRATION CONFIRMATION EMAILED | — |
| Mar 19, 2024 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Mar 6, 2024 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| Mar 6, 2024 | OPNR | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB | — |
| Jan 2, 2024 | GPNX | NOTIFICATION PROCESSED BY IB | — |
| Jan 2, 2024 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Jan 2, 2024 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Dec 13, 2023 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| Dec 13, 2023 | OP2R | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB | — |
| Dec 13, 2023 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Nov 28, 2023 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Oct 27, 2023 | XAEC | EXAMINER'S AMENDMENT ENTERED | — |
| Oct 27, 2023 | GNEN | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | — |
| Oct 27, 2023 | GNEA | EXAMINERS AMENDMENT E-MAILED | — |
| Oct 27, 2023 | CNEA | EXAMINERS AMENDMENT -WRITTEN | — |
| Sep 26, 2023 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Sep 25, 2023 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Sep 25, 2023 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Jun 18, 2023 | RFNT | REFUSAL PROCESSED BY IB | — |
| May 31, 2023 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| May 31, 2023 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Apr 1, 2023 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Mar 31, 2023 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Mar 18, 2023 | DOCK | ASSIGNED TO EXAMINER | — |
| Oct 4, 2022 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Sep 30, 2022 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Sep 29, 2022 | REPR | SN ASSIGNED FOR SECT 66A APPL FROM IB | — |