USPTO serial 79351516
AWRI
Reviewed by CopyMark Law Group
- Filing date
- Status date
- Registration date
- Mar 5, 2024
- Examiner
- BLAZICH, JOAN MICHELE
- Law office
- PUBLICATION AND ISSUE SECTION
What this means
Status 700 means the trademark is registered and active on the Principal Register. You have nationwide rights for the listed goods and services and may use ®. Section 8 maintenance is due between years five and six. Calendar Section 8 between years five and six, and consider trademark monitoring.
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If you own this trademark, we can monitor new filings and help with USPTO deadlines. If you do not, we can file a new U.S. application.
Current trademark owner
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File a new U.S. trademark application, or speak with our attorneys.
Owner
The Australian Wine Research Institute Limited
AU
Other trademarks owned by The Australian Wine Research Institute Limited
The Australian Wine Research Institute Limited
AU
Other trademarks owned by The Australian Wine Research Institute Limited
The Australian Wine Research Institute Limited
AU
Other trademarks owned by The Australian Wine Research Institute Limited
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Tara M. Vold
Tara M. Vold Pirkey Barber PLLC8251 Greensboro Drive, Suite 520Tysons, VA 22102UNITED STATESGoods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 041 | Wine tasting services for education; Educational services, namely, providing courses of instruction in the fields of wine and viticulture, and the quality evaluation of food and beverages; Provision of educational courses in the fields of wine and viticulture, and the quality evaluation of food and beverages; Educational seminars in the fields of wine and viticulture, and the quality evaluation of food and beverages; Arranging and conducting of conferences in the fields of wine and viticulture, and the quality evaluation of food and beverages; Educational institute services, namely, providing courses of instruction in the fields of wine and viticulture, and the quality evaluation of food and beverages; Consultancy services relating to education; providing educational assessment services in the fields of wine and viticulture, and the quality evaluation of food and beverages; Educational examination services in the fields of wine and viticulture, and the quality evaluation of food and beverages; Setting of educational standards, namely, providing educational examination for certification in the fields of wine and viticulture, and the quality evaluation of food and beverages; Design of educational courses, examinations and qualifications, namely, developing curriculum for educators; Educational certification services, namely, providing training and educational examination services, all in the fields of wine and viticulture, and the quality evaluation of food and beverages; Training in the fields of wine and viticulture, and the quality evaluation of food and beverages; Technical training in the fields of wine and viticulture, and the quality evaluation of food and beverages; Advisory services relating to training in the fields of wine and viticulture, and the quality evaluation of food and beverages; Consultancy services relating to training in the fields of wine and viticulture, and the quality evaluation of food and beverages; Providing courses of training in the fields of wine and viticulture, and the quality evaluation of food and beverages; Arranging technical instruction courses in the fields of wine and viticulture, and the quality evaluation of food and beverages; Providing information, including online, about education activities in the fields of wine and viticulture, and the quality evaluation of food and beverages; Publication of educational materials in the nature of educational texts and educational manuals; lending library services; Publication of educational texts other than publicity texts; Publication of manuals; Conducting of exhibitions for educational purposes; Online publication of electronic books and journals | ACTIVE | — |
| 042 | Technical testing services, namely, scientific testing in the fields of wine and viticulture, and the quality evaluation of food and beverages; Technical survey services, namely, conducting environmental surveys in the nature of environmental testing and inspection services; Technical inspection services, namely, environmental inspection services; Technical studies, namely, conducting scientific feasibility studies; Preparation of technical manuals, namely, technical writing for others; Conducting technical project studies, namely, conducting scientific feasibility studies; Technical data analysis services, namely, technical performance trials and evaluation services being materials testing and evaluation in the fields of wine and viticulture, and the quality evaluation of food and beverages in the fields of wine and viticulture; Preparation of reports relating to technical research in the fields of wine and viticulture, and the quality evaluation of food and beverages, namely, conducting scientific feasibility studies; Preparation of technical reports, namely, conducting scientific feasibility studies in the fields of wine and viticulture, and the quality evaluation of food and beverages; Technical diagnostic testing services, namely, providing diagnostic testing services being scientific testing for others in the fields of wine and viticulture, and the quality evaluation of food and beverages; Scientific research; Technological research in the fields of wine and viticulture, and the quality evaluation of food and beverages; Scientific and technological services, namely, scientific research and technological research in the fields of wine and viticulture, and the quality evaluation of food and beverages; scientific research, engineering and technical scientific research consultancy for the food and beverages industry; Technological being scientific consultation services in the fields of wine and viticulture, and the quality evaluation of food and beverages; Advisory services relating to technological research in the fields of wine and viticulture, and the quality evaluation of food and beverages; Agricultural research services; scientific research relating to horticulture; scientific laboratory research in the fields of wine and viticulture, and the quality evaluation of food and beverages; Technological analysis services, namely, scientific analysis in the field of wine making; Information services relating to quality standards, namely, providing information about developing quality control standards for wine; Advisory services relating to the preparation of quality standards, namely, providing information about developing quality control standards for wine; Testing, analysis and evaluation services relating to the application of commercial standards, namely, testing, analysis and evaluation of the goods of others to determine conformity with certification standards; Materials evaluation and testing; Quality control services for certifying product quality; Product certification services, namely, testing, analysis and evaluation of the goods of others to determine conformity with certification standards; Benchmarking being technical scientific testing in the fields of wine and viticulture, and the quality evaluation of food and beverages; Evaluation of the services of others to determine conformity with certification standards, namely, evaluation of performance against bench mark references, namely, scientific analysis in the fields of wine and viticulture, and the quality evaluation of food and beverages; Advisory services relating to product testing; Testing, analysis and evaluation services relating to the application of industry standards, namely, testing, analysis and evaluation of the goods of others to determine conformity with certification standards; Scientific testing services in the fields of wine and viticulture, and the quality evaluation of food and beverages; Analytical scientific laboratory services in the fields of wine and viticulture, and the quality evaluation of food and beverages; Industrial process monitoring for quality assurance, namely, monitoring food and beverages for quality control purposes; Setting of quality standards, namely, product quality evaluation; product testing services for the certification of quality and standards; Quality control product testing for others; product quality testing; scientific testing services for assessing the safety of chemicals; product testing; Advisory services relating to scientific research in the field of environmental protection; Scientific consulting services in the field of environmental hazard assessment; Provision of information relating to environmental sustainability, namely, providing technological being scientific information in relation to sustainability in the field of viticulture; Environmental sustainability consultancy services, namely, technical being scientific consulting in the field of energy audits and carbon emissions measuring and analysis; technical consulting regarding scientific research and development in the field of viticulture; Environmental surveys, namely, environmental surveys in the nature of environmental testing and inspection services in the field of viticulture; Providing information, including online, about scientific and technological services, namely, scientific testing and analysis services and scientific research and design relating thereto all in the fields of wine and viticulture, and the quality evaluation of food and beverages; Providing information, including online, about industrial analysis and research services in the fields of wine and viticulture, and the quality evaluation of food and beverages; packaging design relating to the field of food and beverages; Product monitoring services for quality assurance, namely, monitoring food and beverage products for quality control purposes; Advisory services relating to the safety testing of products; Safety testing of products; Testing of new products; Product development; Quality audits, namely, product quality evaluation; Software as a service (SaaS) featuring software for use in connection with database management, and technical product performance benchmarking and quality assurance evaluation in the field of food and beverages; Platform as a Service (PaaS) featuring computer software platforms for use in connection with database management, and technical product performance benchmarking and quality assurance evaluation in the field of food and beverages; application service provider (ASP) featuring the temporary provision of online non-downloadable software for use in connection with database management, and technical product performance benchmarking and quality assurance evaluation in the field of food and beverages; Online provision of web-based software, namely, providing temporary use of on-line, non-downloadable software for use in connection with database management, and technical product performance benchmarking and quality assurance evaluation in the field of food and beverages | ACTIVE | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
- Other trademarks owned by The Australian Wine Research Institute Limited
- Other trademarks owned by The Australian Wine Research Institute Limited
- Other trademarks owned by The Australian Wine Research Institute Limited
- Other trademarks in Class 041
- Other trademarks in Class 042
- Similar marks named AWRI
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Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Mar 5, 2024 | NRCC | NOTICE OF REGISTRATION CONFIRMATION EMAILED | — |
| Mar 5, 2024 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Dec 19, 2023 | GPNX | NOTIFICATION PROCESSED BY IB | — |
| Dec 19, 2023 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Dec 19, 2023 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Nov 29, 2023 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| Nov 29, 2023 | OP2R | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB | — |
| Nov 29, 2023 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Nov 14, 2023 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Nov 14, 2023 | XAEC | EXAMINER'S AMENDMENT ENTERED | — |
| Nov 14, 2023 | GNEN | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | — |
| Nov 14, 2023 | GNEA | EXAMINERS AMENDMENT E-MAILED | — |
| Nov 14, 2023 | CNEA | EXAMINERS AMENDMENT -WRITTEN | — |
| Nov 2, 2023 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Nov 2, 2023 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Nov 2, 2023 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Aug 1, 2023 | RFNP | REFUSAL PROCESSED BY IB | — |
| Jul 11, 2023 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Jul 10, 2023 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Jun 3, 2023 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Jun 2, 2023 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Jun 1, 2023 | DOCK | ASSIGNED TO EXAMINER | — |
| Oct 11, 2022 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Oct 7, 2022 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Oct 6, 2022 | REPR | SN ASSIGNED FOR SECT 66A APPL FROM IB | — |