USPTO serial 79354454
LISETTE GUILTY PLEASURES
Reviewed by CopyMark Law Group
- Filing date
- Status date
- Registration date
- Aug 20, 2024
- Examiner
- STRUCK, ROBERT J
- Law office
- FILE REPOSITORY (FRANCONIA)
What this means
Status 700 means the trademark is registered and active on the Principal Register. You have nationwide rights for the listed goods and services and may use ®. Section 8 maintenance is due between years five and six. Calendar Section 8 between years five and six, and consider trademark monitoring.
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Current trademark owner
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File a new U.S. trademark application, or speak with our attorneys.
Owner
BEMSE GIDA TURIZM INSAAT SANAYI TICARET ANONIM SIRKETI
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Other trademarks owned by BEMSE GIDA TURIZM INSAAT SANAYI TICARET ANONIM SIRKETI
BEMSE GIDA TURIZM INSAAT SANAYI TICARET ANONIM SIRKETI
TR
Other trademarks owned by BEMSE GIDA TURIZM INSAAT SANAYI TICARET ANONIM SIRKETI
BEMSE GIDA TURIZM INSAAT SANAYI TICARET ANONIM SIRKETI
TR
Other trademarks owned by BEMSE GIDA TURIZM INSAAT SANAYI TICARET ANONIM SIRKETI
Goods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 030 | Coffee; cocoa; coffee and cocoa-based drinks; chocolate-based drinks; pastas; stuffed flour-based dumplings; noodles; pastries and bakery products based on flour, namely, cakes and cookies; desserts based on flour and chocolate, namely, brownies and chocolate cakes; bread; simit, namely, Turkish ring-shaped bagel covered with sesame seeds; pogaça, namely, Turkish bagel; pita; sandwiches; katmer, namely, Turkish pastry; pies; cakes; baklava; kadayif, namely, Turkish dessert based on dough being pastry; desserts based on dough coated with syrup, namely, pastry; puddings; custard; kazandibi, namely, Turkish white dessert pudding with blackened surface; rice pudding; keskül, namely, Turkish almond powder dessert pudding; honey; bee glue, namely, propolis for human consumption; propolis for food purposes for human consumption; condiments and flavorings for foodstuff, namely, chutneys and food flavorings being non-essential oils; vanilla flavorings for culinary purposes; spices; sauces, namely, tomato sauces; yeasts; baking powders; flour; processed semolina; starch for food; sugar; cube sugar; powdered sugar; teas; iced teas; confectionery made of sugar; chocolates; biscuits; crackers; wafers; chewing gums; ice creams; edible ices; salt; cereal-based snack food; popcorn; crushed oatmeals; corn chips; breakfast cereals; crushed barley; processed wheat; processed oats; processed rye; rice; molasses for food | ACTIVE | — |
| 035 | Advertising; marketing; public relations; organization of exhibitions and trade fairs for commercial and advertising purposes; providing online marketplace services for buyers and sellers of goods and services via a website, namely, operating on-line marketplaces for sellers and buyers of goods and/or services; office services, namely, providing office functions; secretarial services; arranging newspaper subscriptions for others; compilation of statistics; rental of office machines and equipment; systemization of information into computer databases; telephone answering services; business management; business administration and business consultancy; accounting services; commercial consultancy services; personnel recruitment; personnel placement; employment agencies; import-export agencies; temporary personnel placement services; auctioneering; the bringing together, for the benefit of others, of a variety of goods, namely, coffee, cocoa, coffee or cocoa-based drinks, chocolate-based drinks, pastas, stuffed dumplings, noodles, pastries and bakery products based on flour, desserts based on flour and chocolate, bread, simit being Turkish ring-shaped bagel covered with sesame seeds, pogaça being Turkish bagel, pita, sandwiches, katmer being Turkish pastry, pies, cakes, baklava, kadayif being Turkish dessert based on dough, desserts based on dough coated with syrup, puddings, custard, kazandibi being Turkish white pudding with blackened surface, rice pudding, keskül being Turkish almond powder pudding, honey, bee glue for human consumption, propolis for food purposes, condiments and flavorings for foodstuff, vanilla, spices, sauces being tomato sauces, yeasts, baking powders, all kinds of flour, semolina, starch for food, sugar, cube sugar, powdered sugar, teas, iced teas, confectionery, chocolates, biscuits, crackers, wafers, chewing gums, ice creams, edible ices, salt, cereal-based snack foods, popcorn, crushed oatmeals, corn chips, breakfast cereals, crushed barley, processed wheat, processed oats, processed rye for human consumption, rice, molasses for food, beers, preparations for making beer, mineral water beverages, spring water, table water, soda water, fruit and vegetable juices, fruit and vegetable concentrates and extracts for making beverages, non-alcoholic soft drinks, energy drinks, protein-enriched sports beverages, excluding the transport thereof, enabling customers to conveniently view and purchase those goods by means of retail stores, wholesale outlets, online retail stores and mail order catalogues | ACTIVE | — |
| 043 | Providing of food and drink; providing temporary accommodation; reservation of temporary accommodation; rental of rooms for wedding ceremonies; providing rooms for conferences and various meetings; daycare services, namely, day-nursery services and creche services; boarding for animals | ACTIVE | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
- Other trademarks owned by BEMSE GIDA TURIZM INSAAT SANAYI TICARET ANONIM SIRKETI
- Other trademarks owned by BEMSE GIDA TURIZM INSAAT SANAYI TICARET ANONIM SIRKETI
- Other trademarks owned by BEMSE GIDA TURIZM INSAAT SANAYI TICARET ANONIM SIRKETI
- Other trademarks in Class 030
- Other trademarks in Class 035
- Other trademarks in Class 043
- Similar marks named LISETTE GUILTY PLEASURES
- Recently changed USPTO trademarks
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- Browse all trademark records
Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Mar 1, 2025 | FINO | FINAL DECISION TRANSACTION PROCESSED BY IB | — |
| Feb 7, 2025 | FICS | FINAL DISPOSITION NOTICE SENT TO IB | — |
| Feb 7, 2025 | FIMP | FINAL DISPOSITION PROCESSED | — |
| Nov 20, 2024 | FICR | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | — |
| Aug 20, 2024 | NRCC | NOTICE OF REGISTRATION CONFIRMATION EMAILED | — |
| Aug 20, 2024 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Jun 4, 2024 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Jun 4, 2024 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| May 15, 2024 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Apr 29, 2024 | OPNX | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB | — |
| Apr 26, 2024 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Apr 10, 2024 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| Apr 3, 2024 | OPNR | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB | — |
| Feb 16, 2024 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Feb 16, 2024 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Feb 16, 2024 | ALIE | ASSIGNED TO LIE | — |
| Oct 20, 2023 | NREP | NEW REPRESENTATIVE AT IB RECEIVED | — |
| Sep 27, 2023 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Sep 27, 2023 | NREV | NOTICE OF REVIVAL - E-MAILED | — |
| Sep 27, 2023 | PETG | PETITION TO REVIVE-GRANTED | — |
| Sep 27, 2023 | PROA | TEAS PETITION TO REVIVE RECEIVED | — |
| Aug 16, 2023 | MAB2 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND | The trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time. |
| Aug 16, 2023 | MAB2 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND | The trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time. |
| Aug 16, 2023 | ABN2 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | The trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time. |
| Jun 4, 2023 | NREP | NEW REPRESENTATIVE AT IB RECEIVED | — |
| Feb 21, 2023 | RFNT | REFUSAL PROCESSED BY IB | — |
| Feb 1, 2023 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Feb 1, 2023 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Dec 3, 2022 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Dec 2, 2022 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Nov 28, 2022 | DOCK | ASSIGNED TO EXAMINER | — |
| Nov 12, 2022 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Nov 8, 2022 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Nov 3, 2022 | REPR | SN ASSIGNED FOR SECT 66A APPL FROM IB | — |