Drawing for PLAQ

USPTO serial 79355966

PLAQ

Reviewed by CopyMark Law Group

Reg. 7383288Status 700Registered
Filing date
Status date
Registration date
May 14, 2024
Examiner
LIU, PHILIP HUAI-EN
Law office
FILE REPOSITORY (FRANCONIA)

What this means

Status 700 means the trademark is registered and active on the Principal Register. You have nationwide rights for the listed goods and services and may use ®. Section 8 maintenance is due between years five and six. Calendar Section 8 between years five and six, and consider trademark monitoring.

Status 700: Status 700 means the trademark is registered and active on the Principal Register. You have nationwide rights for the listed goods and services and may use ®. Section 8 maintenance is due between years five and six.

Need help with PLAQ?

If you own this trademark, we can monitor new filings and help with USPTO deadlines. If you do not, we can file a new U.S. application.

Current trademark owner
Monitor this mark, or talk with CopyMark about this registration.
Not the owner?
File a new U.S. trademark application, or speak with our attorneys.

Owner

Attorney of record

The USPTO lists this attorney as the applicant's representative for correspondence on this application.

Joseph T. Murray

Joseph T. Murray Twill Murray LLP195 Columbia TurnpikeSuite 125Florham Park, NJ 07932

Goods and services

ClassDescriptionStatusFirst use
029Milk-based chocolate-flavored beveragesACTIVE—
030Cocoa-based foodstuffs, namely, candy made with cocoa; Foodstuffs containing cocoa as a main component, namely, cocoa spreads and ice cream; Milk chocolate bars; Shortbread biscuit with a chocolate-flavored coating; Chocolate based beverage; Beverages based on cocoa and milk, namely, cocoa beverages with milk; Milk-based chocolate beverages in the nature of frappes; Iced cocoa-based beverages; Candy with cocoa; Filled chocolate candy; Chocolate candy; Cocoa; Powdered cocoa; Instant cocoa powder; powdered, roasted cocoa, granulated cocoa; Chocolate; Hot chocolate; Chocolate powder; Porous chocolate; Chocolate topping; Dairy-free chocolate; Chocolates; Milk chocolates; Filled chocolates; Chocolate-based confectionery; Chocolate confectionery; Praline-flavored chocolate confectionery; Chocolate-flavored confectionery, namely, chocolate based wrapper with fillings, brownies, truffles; Chocolate decorations for Christmas trees shaped cakes; Food products containing chocolate as the main ingredient, namely, biscuits, tarts, cakes and cupcakes; Chocolate bark containing ground coffee beans; Chocolate essence, namely, chocolate flavorings other than essential oils for food or beverages; Chocolate cocoa extracts for human consumption; Chocolate extracts for use as food flavorings being non-essential oils; Chocolate in the shape of eggs; Chocolate chips; Chocolate pralines; Cocoa-based preparations, namely, prepared cocoa and cocoa-based beverages; Preparations for making chocolate based beverages, namely, chocolate syrups; Preparations for chocolate beverages, namely, hot chocolate mixes; Preparations for chocolate beverages, namely, chocolate syrup flavored with nuts; Chocolate-based products, namely, ice cream, candy, bonbons, brownies, chocolate truffles, biscuits, tarts, cakes, cookies and cupcakes; Products derived from cocoa, namely, bonbons, chocolate-covered coffee beans, chocolates, sweets and cocoa nibsACTIVE—
031Raw cocoa beans; raw cocoa beansACTIVE—
035Online retail and retail store services featuring cocoa; Retail store services featuring chocolate; Wholesale store services featuring chocolate; Wholesale store services featuring cocoaACTIVE—
041Consultation with respect to organization of culinary competitions; consulting services in the field of culinary competitionsACTIVE—
043Providing advice concerning cooking recipes; Providing information in the form of beverage recipes for drinks via a website; chocolate design service, namely, providing advice on decorating chocolate confections; chocolate-maker service, namely, decorating of food and confections for production of chocolates from cocoa beans; providing design advice on decorating chocolates from cocoa beansACTIVE—

Related trademarks

CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

DateCodeEventWhat it means
Nov 30, 2025NREPNEW REPRESENTATIVE AT IB RECEIVED—
Nov 30, 2024FINOFINAL DECISION TRANSACTION PROCESSED BY IB—
Nov 7, 2024FICSFINAL DISPOSITION NOTICE SENT TO IB—
Nov 7, 2024FIMPFINAL DISPOSITION PROCESSED—
Aug 14, 2024FICRFINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB—
May 14, 2024NRCCNOTICE OF REGISTRATION CONFIRMATION EMAILED—
May 14, 2024R.PRREGISTERED-PRINCIPAL REGISTERYour trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive.
May 13, 2024OPNXNOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB—
Apr 24, 2024OPNSNOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB—
Apr 24, 2024OPNRNOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB—
Mar 4, 2024NPUBOFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED—
Feb 27, 2024PUBOPUBLISHED FOR OPPOSITIONYour mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance.
Feb 26, 2024GPNXNOTIFICATION PROCESSED BY IB—
Feb 7, 2024OPNSNOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB—
Feb 7, 2024NPUBOFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED—
Feb 7, 2024OP2RNOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB—
Dec 19, 2023PBCRWITHDRAWN FROM PUB - OG REVIEW QUERY—
Dec 7, 2023CNSAAPPROVED FOR PUB - PRINCIPAL REGISTER—
Dec 7, 2023XAECEXAMINER'S AMENDMENT ENTERED—
Dec 7, 2023GNENNOTIFICATION OF EXAMINERS AMENDMENT E-MAILED—
Dec 7, 2023GNEAEXAMINERS AMENDMENT E-MAILED—
Dec 7, 2023CNEAEXAMINERS AMENDMENT -WRITTEN—
Dec 6, 2023TEMETEAS/EMAIL CORRESPONDENCE ENTERED—
Dec 6, 2023CRFACORRESPONDENCE RECEIVED IN LAW OFFICE—
Dec 6, 2023TROATEAS RESPONSE TO OFFICE ACTION RECEIVEDThis event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action.
Dec 6, 2023TROATEAS RESPONSE TO OFFICE ACTION RECEIVEDThis event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action.
Jul 26, 2023RFNTREFUSAL PROCESSED BY IB—
Jul 1, 2023RFCSNON-FINAL ACTION MAILED - REFUSAL SENT TO IB—
Jul 1, 2023RFRRREFUSAL PROCESSED BY MPU—
May 20, 2023RFCRNON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW—
May 19, 2023CNRTNON-FINAL ACTION WRITTENA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
May 11, 2023DOCKASSIGNED TO EXAMINER—
Nov 29, 2022MAFRAPPLICATION FILING RECEIPT MAILED—
Nov 25, 2022NWOSNEW APPLICATION OFFICE SUPPLIED DATA ENTERED—
Nov 24, 2022REPRSN ASSIGNED FOR SECT 66A APPL FROM IB—

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