USPTO serial 79357457
LAGO
Reviewed by CopyMark Law Group
- Filing date
- Status date
- Registration date
- Sep 3, 2024
- Examiner
- PERRY, KIMBERLY B
- Law office
- FILE REPOSITORY (FRANCONIA)
What this means
Status 700 means the trademark is registered and active on the Principal Register. You have nationwide rights for the listed goods and services and may use ®. Section 8 maintenance is due between years five and six. Calendar Section 8 between years five and six, and consider trademark monitoring.
Need help with LAGO?
If you own this trademark, we can monitor new filings and help with USPTO deadlines. If you do not, we can file a new U.S. application.
Current trademark owner
Monitor this mark, or talk with CopyMark about this registration.
Not the owner?
File a new U.S. trademark application, or speak with our attorneys.
Owner
Goods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 030 | Gluten additives for culinary purposes; Oat-based food namely oatmeal, rolled oats, oat flackes, and processed oats; coconut macaroons; starch for food; seasonings; coffee-based beverages; food flavourings, other than essential oils; flavourings, other than essential oils, for beverages; high-protein cereal bars; cereal bars; cocoa-based beverages; coffee-based beverages; tea-based beverages; biscuits; petit-beurre biscuits; sweets; buns; dessert puddings; cocoa; coffee; sweets, namely, caramels; breakfast cereals; waffles; chocolate; chocolate-based spreads; chocolate-based spreads for use on bread; confectionery, namely, candy and chocolate; crackers; croissants; croûtons; chocolate decorations for cakes; cakes; natural sweeteners; confectionery for decorating Christmas trees; nut flours; wheat flour; flour; potato flour; oat flakes; cereal-based preparations namely, chocolate chips; pies; confectionery, namely, fondants; shortbread; ice cream; confectionery, namely, fruit jellies; icing, namely, cake frosting; glucose for culinary purposes; gluten prepared as foodstuff; chewing gum; breadsticks; dough; pastry shells; yeast; baking powder; pastries, namely, macaroons; marzipan; honey; mixes for making baking batters; chocolate mousses; muesli; bread; rusks; panettone; bread rolls; breadcrumbs; rice pulp for culinary purposes; pastry dough; cake batter; pastries; savory pastries; petits fours; cake powder in the nature of cake mixes; preparations made from cereals, namely cereal bars, cereal based snack foods, cereal cookies; rice; condiments, namely, sauces; biscuits, namely, sponge fingers; cereal-based snack food; rice-based snack food; crispbread; ices, namely, sorbets; spices; cocoa substitutes namely, carob powder for use as a cocoa substitute; tea; tarts; candy decorations for cakes; wafers; wafer dough; biscuits, namely, hardtack; cookie dough; cookie mixes; cake mixes; pastries, namely vol-au-vents | ACTIVE | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Mar 8, 2025 | FINO | FINAL DECISION TRANSACTION PROCESSED BY IB | — |
| Feb 16, 2025 | FICS | FINAL DISPOSITION NOTICE SENT TO IB | — |
| Feb 16, 2025 | FIMP | FINAL DISPOSITION PROCESSED | — |
| Dec 3, 2024 | FICR | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | — |
| Sep 3, 2024 | NRCC | NOTICE OF REGISTRATION CONFIRMATION EMAILED | — |
| Sep 3, 2024 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Jul 1, 2024 | GPNX | NOTIFICATION PROCESSED BY IB | — |
| Jun 18, 2024 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Jun 18, 2024 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Jun 11, 2024 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| Jun 11, 2024 | OPNX | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB | — |
| Jun 11, 2024 | OP2R | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB | — |
| May 29, 2024 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| May 15, 2024 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| May 15, 2024 | OPNR | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB | — |
| Dec 26, 2023 | PBCR | WITHDRAWN FROM PUB - OG REVIEW QUERY | — |
| Dec 13, 2023 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Nov 29, 2023 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Nov 28, 2023 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Nov 28, 2023 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Sep 25, 2023 | RFNT | REFUSAL PROCESSED BY IB | — |
| Sep 1, 2023 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Sep 1, 2023 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Aug 15, 2023 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Aug 14, 2023 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Aug 7, 2023 | DOCK | ASSIGNED TO EXAMINER | — |
| Dec 23, 2022 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Dec 19, 2022 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Dec 16, 2022 | REPR | SN ASSIGNED FOR SECT 66A APPL FROM IB | — |