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Drawing for HN301

USPTO serial 79368211

HN301

Reviewed by CopyMark Law Group

Reg. 7504673Status 700Registered
Filing date
Status date
Registration date
Sep 17, 2024
Examiner
NODES, CHRISTOPHER JAMES
Law office
FILE REPOSITORY (FRANCONIA)

What this means

Status 700 means the trademark is registered and active on the Principal Register. You have nationwide rights for the listed goods and services and may use ®. Section 8 maintenance is due between years five and six. Calendar Section 8 between years five and six, and consider trademark monitoring.

Status 700: Status 700 means the trademark is registered and active on the Principal Register. You have nationwide rights for the listed goods and services and may use ®. Section 8 maintenance is due between years five and six.

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Owner

Attorney of record

The USPTO lists this attorney as the applicant's representative for correspondence on this application.

Tamar Niv Bessinger

Tamar Niv Bessinger Fross Zelnick Lehrman & Zissu, P.C.151 West 42nd Street, 17th FloorNew York, NY 10036United States

Goods and services

ClassDescriptionStatusFirst use
001Milk protein concentrates for use in the manufacture of food supplements, food and beverages; whey protein concentrates for use in the manufacture of food supplements, food and beverages; lactoferrin, amino acids, peptides, lipids and phospholipids for use in the manufacture of food supplements, food and beverages; dairy-based extracts, proteins, carbohydrates, fats, lipids, vitamins, minerals, enzymes and active chemicals for use in the manufacture of food supplements, food, and beverages; plant-based extracts, proteins, carbohydrates, fats, lipids, vitamins, minerals, enzymes and active chemicals for use in the manufacture of food supplements, food and beverages; animal-based extracts, proteins, carbohydrates, fats, lipids, vitamins, minerals, enzymes and active chemicals for use in the manufacture of food supplements, food and beverages; fish, mollusc and crustacean-based extracts, proteins, carbohydrates, fats, lipids, vitamins, minerals, enzymes and active chemicals for use in the manufacture of food supplements, food and beverages; bacteriological preparations for acetification for the food industry; bacterial cultures, added to food, food supplements and beverages; bacterial preparations for food industry; lactobacillus for food, food supplement and beverage manufacturing; casein for the food, food supplement and beverage industries; lactose for the food, food supplement and beverage industries; proteins for use in the manufacture of food, food supplements and beverages; proteins for the food, food supplement and beverage industries; enzyme preparations for the food, food supplement and beverage industries; chemical substances for preserving foodstuffs; chemical additives for food, food supplement and beverage manufacturing; milk ferments for chemical purposes; milk ferments for the food, food supplement and beverage industries; protein in raw material form for the food industry; milk ferments for industrial purposes; bacteriological preparations other than for medical and veterinary use; chemical preparations in the nature of filtering preparations for the beverages industry; oils for the preservation of food; calcium salts; lecithin in raw material form for the food industry; vitamins for use in the manufacture of food supplements, food and beverages; phosphatides; antioxidants for use in the manufacture of food supplements, foods and beverages; prebiotics and prebiotic compositions, namely, chemical preparations and prebiotic bacteria for use as ingredients in the manufacture of food supplements, food and beverages; proteins in the nature of milk protein for use in the manufacture of food products; bacteria for use in food manufacture, namely, probiotics and probiotic compositions for use as ingredients in supplements, food and beverages; active chemical ingredients in the nature of postbiotics and postbiotic compositions for use as ingredients in the manufacture of food supplements, food and beverages; synbiotics and synbiotic compositions, namely, chemical preparations and prebiotic and probiotic bacteria for use as ingredients in the manufacture of food supplements, food and beverages; lipids for stress management and cognition, for use in the manufacture of food, food supplements and beverages; proteins for muscle tone, for use in the manufacture of food, food supplements and beverages; all of the foregoing goods containing a strain of Bifido Longum probiotic bacteriaACTIVE—
005Dietetic foods, substances, beverages and meal replacements adapted for medical use; food for babies and infants including milk powder for babies and infants; milk protein supplements; dietary supplements, intended to supplement a normal diet or to have health benefits; vitamins and vitamin formulations for human consumption; mineral supplements for foodstuffs; dietary supplements in the nature of nutritional additives, nutritional supplements and probiotic preparations in the nature of cultures for medical purposes; probiotic cultures, preparations and substances for use as dietary and nutritional supplements; probiotic, prebiotic, postbiotic and synbiotic dietary supplement capsules; lactoferrin dietary supplement capsules; bacterial preparations for medical use and biological preparations for treatment in relation to gastrointestinal health, gut health, immune health, vaginal health, stress management and cognition; bacterial preparations for nutritional purposes, namely, probiotic supplements; biological preparations for nutritional purposes, namely, nutritional supplements; cultures of micro-organisms for medical or veterinary use; non-prescription pharmaceutical products for treatment in relation to gastrointestinal health, gut health, immune health, vaginal health, stress management and cognition; non-prescription pharmaceutical preparations for treatment in relation to gastrointestinal health, gut health, immune health, vaginal health, stress management and cognition; nutritional supplement energy bars; energy bars used as nutritional supplements; probiotic bars used as dietary supplements; phospholipid and protein powder dietary food supplements; fortified protein powder dietary supplements; probiotic and protein powder dietary supplements; dietary food supplements in the nature of ready-to-eat protein bars; food and beverages fortified with vitamins and minerals for humans, namely, dietetic food and beverages adapted for medical use; prebiotic cultures, preparations and supplements for use as dietary and nutritional supplements; postbiotic cultures, preparations and supplements for use as dietary and nutritional supplements; synbiotic cultures, preparations and supplements for use as dietary and nutritional supplements; prebiotic, probiotic, synbiotic and postbiotic nutritional supplements for gastrointestinal health, gut health, immune health, vaginal health, stress management and cognition; complex milk fat lipids as dietary supplements; complex milk fat lipids as nutritional supplements; nutritional and dietary supplements containing lipids and fatty acids for stress management and cognition; protein dietary supplements for the promotion of muscle tone; protein powder dietary supplements; all of the foregoing goods containing a strain of Bifido Longum probiotic bacteriaACTIVE—
029Dairy products, namely, milk, butter, cheese, yogurt, cream, sour cream and cream cheese; dairy based beverages and dairy-based powders for making dairy-based food beverages; milk; milk products excluding ice cream, ice milk and frozen yogurt; milk powder; UHT (ultra high temperature) milk; ESL (extended shelf life) milk; condensed milk; milk substitutes; plant and vegetable based milk substitutes; soy milk being milk substitute; soy-based beverages being milk substitutes; milk substitute, namely, pea milk; milk substitute, namely, milk made from legumes; milk substitute, namely, milk of plant origin; coconut milk beverages; coconut milk for cooking; nut based milk for use as a milk substitute; almond milk being milk substitute; almond milk based beverages; peanut milk being milk substitute; cashew milk being milk substitute; hazelnut milk being milk substitute; cereal based milk for use as a milk substitute; sesame milk being milk substitute; oat milk; oat-based beverages being milk substitute; rice milk being milk substitute; rice-based beverages in the nature of milk substitutes being liquid meal replacements; hemp milk being milk substitute; millet milk being milk substitute; malted milk being milk substitutes; malted milk beverages comprised primarily of milk, not for medical purposes; chia milk in the nature of milk substitute; soya-based beverages used as milk substitutes; yoghurt based on milk substitutes; fermented milk substitutes; beverages based on fermented milk substitutes; flavoured beverages based on milk substitutes; beverages based on milk substitutes flavoured with chocolate, cocoa, coffee or tea; non-dairy milk powder; almond milk in powder form; dairy substitutes, namely, milk substitutes; dairy products based on milk substitutes; milk concentrate, namely, milk powder; flavoured milk; flavoured milk powder; goat milk; flavoured goat milk; goat milk products excluding ice cream, ice milk and frozen yogurt; goat milk powder; flavoured goat milk powder; sheep milk; sheep milk products excluding ice cream, ice milk and frozen yogurt; flavoured sheep milk; sheep milk powder; flavoured sheep milk powder; protein milk; dairy products in the nature of cream; butter; edible oils; edible fats; cheese; whey; yoghurt; high protein dairy and non-dairy milkshakes; dairy or non-dairy milk shakes containing phospholipid and protein; milk shakes containing milk protein; milk-based beverages containing phospholipid beverages flavoured with coffee, tea or chocolate; probiotic milk-based snack bars; seed-based snack bars; snack foods and snack bars made predominantly from seeds; nut and dried fruit- based snack bars; probiotic almond-based snack bars; probiotic dairy-based snack bars; probiotic yogurt-based snack bars; vegetable-based raw food snack bars; fruit based snack food; fruit-based snack bars; soya bean-based snack food; soya- based food bars; nut-based snack food; nut-based food bars; nut-based meal replacement bars; nut-based snack bars; fruit and nut based snack bars; nut and seed-based snack bars; probiotic nut-based snack bars; fruit and nut-based snack bars featuring a chocolate coating; jellies for food, other than confectionery; fruit jelly spreads; cream desserts, namely, ice cream shakes; desserts predominantly of dairy, namely, milkshakes, yogurt, custard style yogurt and ice cream shakes; fruit based desserts, namely, fruit-based milkshakes; all of the foregoing goods containing a strain of Bifido Longum probiotic bacteriaACTIVE—

Related trademarks

CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

DateCodeEventWhat it means
Dec 5, 2025NREPNEW REPRESENTATIVE AT IB RECEIVED—
Mar 15, 2025FINOFINAL DECISION TRANSACTION PROCESSED BY IB—
Feb 25, 2025FICSFINAL DISPOSITION NOTICE SENT TO IB—
Feb 25, 2025FIMPFINAL DISPOSITION PROCESSED—
Dec 17, 2024FICRFINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB—
Sep 17, 2024NRCCNOTICE OF REGISTRATION CONFIRMATION EMAILED—
Sep 17, 2024R.PRREGISTERED-PRINCIPAL REGISTERYour trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive.
Jul 2, 2024NPUBOFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED—
Jul 2, 2024PUBOPUBLISHED FOR OPPOSITIONYour mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance.
Jul 1, 2024GPNXNOTIFICATION PROCESSED BY IB—
Jun 12, 2024NONPNOTIFICATION OF NOTICE OF PUBLICATION E-MAILED—
Jun 11, 2024OPNSNOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB—
Jun 11, 2024OP2RNOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB—
May 28, 2024CNSAAPPROVED FOR PUB - PRINCIPAL REGISTER—
May 28, 2024XAECEXAMINER'S AMENDMENT ENTERED—
May 28, 2024GNENNOTIFICATION OF EXAMINERS AMENDMENT E-MAILED—
May 28, 2024GNEAEXAMINERS AMENDMENT E-MAILED—
May 28, 2024CNEAEXAMINERS AMENDMENT -WRITTEN—
May 1, 2024TEMETEAS/EMAIL CORRESPONDENCE ENTERED—
May 1, 2024CRFACORRESPONDENCE RECEIVED IN LAW OFFICE—
May 1, 2024TROATEAS RESPONSE TO OFFICE ACTION RECEIVEDThis event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action.
Nov 22, 2023RFNPREFUSAL PROCESSED BY IB—
Nov 1, 2023RFCSNON-FINAL ACTION MAILED - REFUSAL SENT TO IB—
Nov 1, 2023RFRRREFUSAL PROCESSED BY MPU—
Nov 1, 2023RFCRNON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW—
Oct 31, 2023CNRTNON-FINAL ACTION WRITTENA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Oct 23, 2023DOCKASSIGNED TO EXAMINER—
May 9, 2023MAFRAPPLICATION FILING RECEIPT MAILED—
May 5, 2023NWOSNEW APPLICATION OFFICE SUPPLIED DATA ENTERED—
May 4, 2023LIMILIMITATION FROM ORIGINAL APPLICATION ENTERED—
Apr 27, 2023REPRSN ASSIGNED FOR SECT 66A APPL FROM IB—

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