USPTO serial 79370684
Reviewed by CopyMark Law Group
Status 700 means the trademark is registered and active on the Principal Register. You have nationwide rights for the listed goods and services and may use ®. Section 8 maintenance is due between years five and six. Calendar Section 8 between years five and six, and consider trademark monitoring.
If you own this trademark, we can monitor new filings and help with USPTO deadlines. If you do not, we can file a new U.S. application.
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Joseph F. Schmidt
Joseph F. Schmidt Taft Stettinius & Hollister LLP111 E. Wacker Dr., Ste. 2600Chicago, IL 60601United States| Class | Description | Status | First use |
|---|---|---|---|
| 001 | food preserving chemicals; chemical products for stabilizing foodstuffs; emulsifiers for use in the manufacture of food; buffer solutions for use in the manufacture of food; artificial sweetener for use in the food industry, namely, aspartame, sucralose and acesulfame; chemical additives for use in the manufacture of food | ACTIVE | — |
| 002 | colorants for beverages and food; colorants for use in the manufacture of food | ACTIVE | — |
| 003 | essential oils for flavoring beveragess | ACTIVE | — |
| 005 | chemical reagents for medical and healthcare purposes; protein arrays for medical diagnosis purposes; dietetic foodstuffs for medical purposes; chemical reagents, dietetic food-stuffs, and starch for use as an ingredient in the manufacture of dietary supplements; starch for dietetic purposes | ACTIVE | — |
| 029 | preparations and powders for making non-alcoholic milk beverages with added fruits or fruit products; preparations for making non-alcoholic soy-based beverages for use as milk substitutes with added fruits, fruit products, or cocoa; cocoa butter for food; milk powder for alimentary purposes | ACTIVE | — |
| 030 | thickening agents for cooking foodstuffs, namely, pectin, carrageenan, alginates, and jellies; preparations and powders for making desserts and sweets for the food industry, in particular pudding, ice-cream, and sweets with added milk and fruit components; preparations and powders for making cocoa products, cocoa and chocolate beverages; cocoa and chocolate powder; instant pudding mixes; chocolate-based fillings for pastries, confectionery, and sweets; flavorings, other than essential oils, for foods; sugar; glucose for culinary purposes; dextrose for flavoring food and beverages; cocoa; chocolate; confectionery made of sugar; bakery products; baking powder; malt for food purposes; ice cream mixes; starch for manufacturing foodstuffs, namely, dry glucose; yeast extracts for alimentary purposes; rice starch flour; wheat starch flour | ACTIVE | — |
| 042 | technical conception and development of recipes and products for the manufacturing of foodstuffs, in particular, dairy products and soy products; technical consulting related to the conception and development of products in the field of manufacturing foodstuffs, namely, dairy products and soy products; technical product research and development services for others in the field of food products | ACTIVE | — |
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
| Date | Code | Event | What it means |
|---|---|---|---|
| Apr 19, 2025 | FINO | FINAL DECISION TRANSACTION PROCESSED BY IB | — |
| Mar 31, 2025 | FICS | FINAL DISPOSITION NOTICE SENT TO IB | — |
| Mar 31, 2025 | FIMP | FINAL DISPOSITION PROCESSED | — |
| Jan 29, 2025 | FICR | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | — |
| Nov 9, 2024 | OPNX | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB | — |
| Oct 29, 2024 | NRCC | NOTICE OF REGISTRATION CONFIRMATION EMAILED | — |
| Oct 29, 2024 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Oct 23, 2024 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| Oct 23, 2024 | OPNR | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB | — |
| Aug 13, 2024 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Aug 13, 2024 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Jul 24, 2024 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Jul 9, 2024 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Jun 27, 2024 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Jun 27, 2024 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Jun 27, 2024 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Jan 30, 2024 | RFNT | REFUSAL PROCESSED BY IB | — |
| Jan 3, 2024 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Jan 3, 2024 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Dec 22, 2023 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Dec 21, 2023 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Dec 17, 2023 | DOCK | ASSIGNED TO EXAMINER | — |
| May 30, 2023 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| May 26, 2023 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| May 25, 2023 | SDRC | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB | — |