USPTO serial 79374976
GRUPPOMIMO
Reviewed by CopyMark Law Group
- Filing date
- Status date
- Registration date
- Jun 3, 2025
- Examiner
- KLUWE, CHERYL D
- Law office
- FILE REPOSITORY (FRANCONIA)
What this means
Status 700 means the trademark is registered and active on the Principal Register. You have nationwide rights for the listed goods and services and may use ®. Section 8 maintenance is due between years five and six. Calendar Section 8 between years five and six, and consider trademark monitoring.
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Owner
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Mary Margaret L. O'Donnell
Mary Margaret L. O'Donnell Blue Filament Law PLLC772 E. Maple RoadBirmingham, MI 48009United StatesGoods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 029 | Preserved meat, preserved fish, poultry, cooked chicken and frozen chicken nuggets, strips, and breasts; preserved, frozen, dried and cooked fruits and vegetables; cheeses; cheese for fillings on pizza pies; mozzarella cheese; mascarpone; dairy-based desserts, namely, egg creams, ice cream shakes, and whipped cream; milk desserts, namely, egg creams, ice creams shakes, and whipped cream; meatballs; cooked meals based on meat, fish, shellfish, molluscs or poultry; dry-cured sausages | ACTIVE | — |
| 030 | Coffee, tea, cocoa and coffee substitutes; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals, namely, coffee, cocoa, rice, pasta, wheat, bran, panko; bread, pastry, chocolate confections, and homemade pastries made with milk, flour, cocoa, cookies, and fruits; chocolate; ice cream, sherbets and edible ices; sugar, honey, golden syrup; yeast, baking powder; salt, seasonings, spices, preserved herbs as seasoning; vinegar, sauces and condiments, namely, tomato sauce, cheese sauce, basilic pesto, truffle sauce, sauce Cesar, ricotta sauce, pistachio sauce, zucchini sauce, sauce tomato with fish, carbonara sauce, cocoa spread; ice for refreshment; prepared dishes mainly based on rice; pizza crusts; frozen pizza crusts made of cauliflower; spices for pizza; flour for pizza; pizza dough mix; pizza dough; frozen pizza doughs; frozen pizza dough based on cauliflower; pre-cooked pizza dough; dough to put in pizzas being wheat and durum wheat flour; pizza; pizzas; preserved pizzas; fresh pizzas; uncooked pizzas; prepared pizzas; chilled pizzas; gluten-free pizzas; deep-frozen pizzas; prepared dishes in the form of pizzas; Packaged dishes in the form of prepared pizzas; preparations for making pizza dough, namely, wheat, durum wheat, water, baking powder and salt; mixes for pizza doughs; sauces for pizzas; bread doughs; dough dumplings being flour-based dumplings; pasta; starch-based pasta suitable for human consumption; dough and dough mixes intended to be used with mixing equipment; dried and fresh pasta, noodles and ravioli; dried pasta; whole meal pasta; pasta shells; lyophilized dishes with the main ingredients being pasta; prepared dishes mainly based on pasta; pasta sauce; pasta sauces; prepared dishes mainly comprising rice; prepared rice dishes; breadsticks; tiramisu; ice cream; instant dessert creams in the nature of ice creams, tiramisù, cappuccino, choux stuffed with whipped cream; frozen desserts made with milk products, namely, ice creams, tiramisù, cappuccino, choux stuffed with whipped cream; chocolate desserts; prepared desserts in the nature of confectionery, namely, tiramisù, chocolate fondant, profiterole, panna cotta; prepared desserts in the nature of pastries; chocolate based prepared desserts in the nature of tiramisù, chocolate fondant, profiterole, panna cotta | ACTIVE | — |
| 043 | Providing temporary accommodation for receptions; organization of wedding receptions, namely, catering services for weddings; advice regarding cooking; advice relating to cooking recipes; providing information relating to bar services; providing information in the form of beverage recipes; information and advice with respect to meal preparation; advisory services in the field of culinary art; advisory services concerning food preparation; information services concerning preparation of food and beverages; advisory services relating to the preparation of food; advisory services relating to the catering of food and beverages; making bookings for restaurants and meals; information, advisory and reservation services relating to provision of food and beverages; provision of food and beverages for clients; delicatessens; bar services; providing food and beverages in restaurants and bars; organization of banquets, namely, food and drink catering for banquets at lunch, dinner and non-stop service for lunch to dinner; food preparation services; food preparation for third parties in the framework of outsourcing; preparation of meals featuring hot and cold dishes, starters, seasonal products like salads, pizzas with meat or veggies, pastas with meat, fish or veggie, desserts, beverages, children menu for kids under 12; preparation of meals in hotels featuring hot and cold dishes, starters, seasonal products like salads, pizzas with meat or veggie, pastas with meat, fish or veggie, desserts, beverages, children menu for kids under 12; preparation and provision of food and beverages for immediate consumption; contract food and beverage service; serving food and beverages to customers; restaurant; take-away food and beverage services; bar and restaurant services; personal chef services; home chef services; takeaway food services; food and beverage preparation services; mobile restaurant services; restaurant services; catering services; food and drink catering; providing facilities for conventions; Providing facilities for congresses relating to the preparation and serving of food; providing facilities for conferences; providing facilities for social events and banquets for special occasions; provision of conference rooms; rental of glassware; rental of tableware; rental of bar equipment; providing food and beverage catering services for exhibition and trade fair facilities; hotel catering services; business catering services; restaurant services for hospitals; catering services for hospitality suites; itinerant catering services; outdoor catering services; fast take-away food and beverage services; services for providing food and drink for cocktail parties; provision of food and drink for banquets; catering services for provision of food and beverages | ACTIVE | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
- Other trademarks owned by THE SLICE COMPANY
- Other trademarks owned by THE SLICE COMPANY
- Other trademarks owned by THE SLICE COMPANY
- Other trademarks in Class 029
- Other trademarks in Class 030
- Other trademarks in Class 043
- Similar marks named GRUPPOMIMO
- Recently changed USPTO trademarks
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Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Sep 4, 2026 | TCCA | TEAS CHANGE OF CORRESPONDENCE RECEIVED | — |
| Sep 4, 2026 | ECDR | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS | — |
| Sep 4, 2026 | ARAA | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Sep 4, 2026 | REAP | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | — |
| Jan 22, 2026 | FINO | FINAL DECISION TRANSACTION PROCESSED BY IB | — |
| Dec 31, 2025 | FICS | FINAL DISPOSITION NOTICE SENT TO IB | — |
| Dec 31, 2025 | FIMP | FINAL DISPOSITION PROCESSED | — |
| Sep 3, 2025 | FICR | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | — |
| Jun 3, 2025 | NRCC | NOTICE OF REGISTRATION CONFIRMATION EMAILED | — |
| Jun 3, 2025 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Apr 15, 2025 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Apr 15, 2025 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Apr 9, 2025 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Mar 19, 2025 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Mar 18, 2025 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Mar 18, 2025 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Mar 18, 2025 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Jan 10, 2025 | OPNX | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB | — |
| Dec 22, 2024 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| Dec 19, 2024 | OPNR | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB | — |
| Dec 19, 2024 | OPNR | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB | — |
| Sep 20, 2024 | GNRN | NOTIFICATION OF NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Sep 20, 2024 | GNRT | NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Sep 20, 2024 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Jun 25, 2024 | DOCK | ASSIGNED TO EXAMINER | — |
| Jun 19, 2024 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Jun 19, 2024 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Jun 19, 2024 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Jun 19, 2024 | TCCA | TEAS CHANGE OF CORRESPONDENCE RECEIVED | — |
| Jun 19, 2024 | ECDR | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS | — |
| Jun 19, 2024 | ARAA | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Jun 19, 2024 | REAP | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | — |
| Jun 19, 2024 | CHAN | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED | — |
| Jun 19, 2024 | COAR | TEAS CHANGE OF OWNER ADDRESS RECEIVED | — |
| Jan 13, 2024 | RFNT | REFUSAL PROCESSED BY IB | — |
| Dec 23, 2023 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Dec 23, 2023 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Dec 16, 2023 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Dec 15, 2023 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Dec 11, 2023 | DOCK | ASSIGNED TO EXAMINER | — |
| Jul 28, 2023 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Jul 24, 2023 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Jul 20, 2023 | REPR | SN ASSIGNED FOR SECT 66A APPL FROM IB | — |