USPTO serial 79402331
MAESTRO DEL GUSTO DAL FRESCO
Reviewed by CopyMark Law Group
- Filing date
- Status date
- Registration date
- —
- Examiner
- PEISECKI, MARK A
- Law office
- TMEG LAW OFFICE 105
What this means
These status codes mean the trademark application is abandoned and no longer pending. Common reasons include missing an Office Action response (600), filing without a valid basis (602), express abandonment by the applicant (604), or failure to respond to an examiner's inquiry (618). Revival may be possible in limited circumstances. If abandonment was unintentional, consult counsel about a petition to revive. Otherwise file a new application if protection is still needed.
Need help with MAESTRO DEL GUSTO DAL FRESCO?
If you own this trademark, we can monitor new filings and help with USPTO deadlines. If you do not, we can file a new U.S. application.
Current trademark owner
Monitor this mark, or talk with CopyMark about this registration.
Not the owner?
File a new U.S. trademark application, or speak with our attorneys.
Owner
Goods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 029 | Preserved vegetables; vegetables, tinned; preserved vegetables in oil; vegetables in vinegar; salted vegetables; grilled vegetables; prepared meals consisting primarily of vegetables; vegetable and fruit preserves; artichokes, preserved; canned tomatoes; sun-dried tomatoes; onions, preserved; mushrooms, preserved; olives, preserved; processed potatoes; legumes, preserved; antipasto; prepared salads; vegetable chips; sweet and sour vegetables; fruits in syrup; compotes; vegetable purées; red cabbage, processed; endive, processed; aubergines; courgettes, processed; puntarelle chicory, processed; processed radicchio; processed onions; pickled onions; processed cabbage; peeled tomatoes; processed tomatoes; tomato concentrate; tomato extracts; tomato paste; tomato purée; artichoke paste; cooked olives; canned olives; processed olive purée; olive pastes; mushroom purée; aubergine dips; aubergine paste; preserved peppers; pickled peppers; preserved chilli peppers; olives stuffed with red peppers; processed turnip greens | ACTIVE | — |
| 030 | Tomato sauce; piccalilli; vegetable purées being sauces; vegetable pulps being sauces; sauces with vegetables; dressings for salad; cereal preparations; salt; seasonings; spices; processed herbs; vinegar; sauces; condiments; capers; peppers being seasonings; hot chili pepper sauce | ACTIVE | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Jun 11, 2026 | FINT | FINAL DECISION TRANSACTION PROCESSED BY IB | — |
| May 25, 2026 | FICS | FINAL DISPOSITION NOTICE SENT TO IB | — |
| May 23, 2026 | FICR | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | — |
| Feb 12, 2026 | OPNX | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB | — |
| Jan 27, 2026 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| Jan 27, 2026 | OPNR | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB | — |
| May 23, 2025 | MAB2 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND | The trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time. |
| May 23, 2025 | ABN2 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | The trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time. |
| Dec 10, 2024 | CORR | CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED | — |
| Nov 23, 2024 | RFNT | REFUSAL PROCESSED BY IB | — |
| Nov 7, 2024 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Nov 7, 2024 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Oct 31, 2024 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Oct 30, 2024 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Oct 18, 2024 | DOCK | ASSIGNED TO EXAMINER | — |
| Aug 31, 2024 | CRCV | CORRECTION TRANSACTION RECEIVED FROM IB | — |
| Aug 30, 2024 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Aug 30, 2024 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Aug 29, 2024 | LIMI | LIMITATION FROM ORIGINAL APPLICATION ENTERED | — |
| Aug 15, 2024 | REPR | SN ASSIGNED FOR SECT 66A APPL FROM IB | — |