Drawing for BARTENDERS UNITED

USPTO serial 79427945

BARTENDERS UNITED

Reviewed by CopyMark Law Group

Status 681
Filing date
Status date
Registration date
Examiner
KUMIS, SCOTT N
Law office
PUBLICATION AND ISSUE SECTION

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This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.

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Owner

Goods and services

ClassDescriptionStatusFirst use
033Alcoholic beverages, except beer; alcoholic preparations in the nature of alcoholic bitters for making beverages; absinthe; distilled aperitifs; wine-based aperitifs; alcoholic aperitif bitters; liquor-based aperitifs; aperitifs; arrack; alcoholic bitters; brandy; fruit brandy; vermouth; wine; aperitif wines; white wines; grape wine; sparkling grape wines; dessert wines; sparkling wines; naturally sparkling wines; red wine; fortified wines; rosé wines; sweet wines; Japanese sweet grape wines containing extracts of ginseng and cinchona bark; table wines; fruit wines; sparkling fruit wines; liquor wines; yellow rice wine; acanthopanax wine; piquette; black raspberry wine; low alcohol wine; whisky; flavor-infused whisky; whisky made from corn; blended whisky; single malt whisky; rye whisky; malt whisky; pure malt whisky; vodka; anisette; kirsch; juniper vodka; mulled wine; alcoholic eggnog; canned alcoholic cocktails; gin; alcoholic beverages, namely, digestifs; ingredients and preparations for making alcoholic beverages, namely, alcoholic extracts; alcoholic cocktails; alcoholic cocktails in the form of non-chilled gelatins; alcoholic cocktails in the form of chilled gelatins; alcoholic cocktails in the form of frozen pops; alcoholic cocktails made of distilled spirits or wine; alcoholic cocktails containing milk; prepared wine cocktails; prepared cocktails consisting primarily of distilled spirits and also including beer; crème liqueurs; curacao; anise liqueur; liquor containing herb extracts; blackcurrant liqueur; Japanese liquor flavored with Asian plum extracts; Japanese liquor flavored with pine needle extracts; Himalayan barley liquor; liquor flavored with pine needle extracts; liquor flavored with Japanese plum extracts; liqueurs; flavoured tonic liquors; Chinese liquors; lemon liqueurs; whisky-based liqueurs; coffee-based liqueurs; aquavit; Japanese sweet rice-based mixed liquor; herbal liqueurs; fruit liqueurs; chocolate liqueurs; Japanese distilled liquors; Japanese liquor containing herb extracts; liqueurs containing cream; grain-based distilled alcoholic beverages; sparkling wine alcoholic beverages; root and herb-based alcoholic beverages in the nature of alcoholic cocktails; alcoholic fruit beverages; sorghum-based Chinese spirits; Korean distilled spirits; cordials, alcoholic; agave-based distilled alcoholic beverages; vodka-based distilled alcoholic beverages; alcoholic coffee-based beverages; sake-based distilled alcoholic beverages; sugarcane-based alcoholic beverages; sugarcane-based and fruit-based alcoholic beverages; alcoholic tea-based beverages; pre-mixed alcoholic beverages, other than beer-based; alcoholic beverages flavoured with chocolate; fermented alcoholic beverages except beers; fermented corn-based alcoholic beverages except beers; distilled alcoholic beverages; alcoholic beverages containing fruit; flavoured brewed alcoholic malt beverages, except beers; alcopops; Chinese distilled alcoholic beverages; wine-based beverages; sparkling wine-based beverages; rum-based beverages; low alcohol beverages, except beers; beverages in the nature of spirits; alcoholic energy drinks; distilled alcoholic fruit beverages; alcoholic eggnog mixes; hydromel; mint liqueur; alcoholic punch; rum; sugar cane juice rum; rum infused with vitamins; sake; sambuca; Sangria; alcoholic cider; perry; hard cider and alcoholic pear liqueur; fortified hard cider; hard cider; alcoholic cocktail mixes; potable spirits; rice alcohol; spirits and liqueurs; beverages in the nature of agave-based spirits; fermented spirits; fruit spirits; cherry brandy; schnapps; alcoholic cocktails in the form of chilled gelatins, namely, alcoholic jelly shots; alcoholic cocktails in the form of chilled gelatins, namely, vodka jelly shots; alcoholic cocktails in the form of chilled gelatins, namely, rum jelly shots; alcoholic cocktails in the form of chilled gelatins, namely, soju jelly shots; extracts of spirituous liquors; alcoholic extracts; fruit extracts, alcoholic; alcoholic essencesACTIVE

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CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

DateCodeEventWhat it means
Sep 2, 2026NONPNOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Aug 14, 2026CNSAAPPROVED FOR PUB - PRINCIPAL REGISTER
Apr 6, 2026TEMETEAS/EMAIL CORRESPONDENCE ENTERED
Apr 6, 2026CRFACORRESPONDENCE RECEIVED IN LAW OFFICE
Apr 6, 2026TROATEAS RESPONSE TO OFFICE ACTION RECEIVEDThis event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action.
Oct 31, 2025RFNTREFUSAL PROCESSED BY IB
Oct 7, 2025RFCSNON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Oct 7, 2025RFRRREFUSAL PROCESSED BY MPU
Aug 24, 2025RFCRNON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Aug 23, 2025CNRTNON-FINAL ACTION WRITTENA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Jul 19, 2025DOCKASSIGNED TO EXAMINER
Jul 18, 2025MAFRAPPLICATION FILING RECEIPT MAILED
Jul 18, 2025NWOSNEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Jul 17, 2025REPRSN ASSIGNED FOR SECT 66A APPL FROM IB

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