USPTO serial 79432575
Reviewed by CopyMark Law Group
These status codes mean the trademark application is abandoned and no longer pending. Common reasons include missing an Office Action response (600), filing without a valid basis (602), express abandonment by the applicant (604), or failure to respond to an examiner's inquiry (618). Revival may be possible in limited circumstances. If abandonment was unintentional, consult counsel about a petition to revive. Otherwise file a new application if protection is still needed.
If you own this trademark, we can monitor new filings and help with USPTO deadlines. If you do not, we can file a new U.S. application.
| Class | Description | Status | First use |
|---|---|---|---|
| 032 | Beer; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other non-alcoholic preparations for making beverages; aperitifs, non-alcoholic; non-alcoholic essences and fruit extracts for making beverages; de-alcoholized wines; barley wine [beer]; flavored water; vitamin enriched water [beverages]; carbonated water; vitamin enriched sparkling water [beverages]; spring water; glacial water; lithia water; flavored mineral water; natural deep drinking water; seltzer water; soda water; waters [beverages]; mineral water [beverages]; drinking water; table waters; guarana [syrups for beverages, other than for medical, dietetic or therapeutic purposes]; non-alcoholic preparations for making beverages; kvass; cocktails, non-alcoholic; frozen cocktails, non-alcoholic; beer-based cocktails; fruit cocktails, non-alcoholic; concentrates used in the preparation of soft drinks; concentrates for making non-carbonated isotonic electrolytic beverages; concentrates for making fruit juices; concentrates for making fruit beverages; fruit concentrates and purées used for making beverages; juice concentrates; fruit juice concentrates; concentrates of hops for making beer; concentrates for preparing sports beverages; lemonades; seed-based beverages, other than substitutes and rice-based and soy-based beverages, not being milk substitutes; malted milk being syrups for beverages; mors [fresh fruit- or berry-based beverages]; root and herb-based non-alcoholic beverages; non-alcoholic beverages made from seaweed; non-alcoholic dried fruit beverages; cajuína [cashew fruit-based non-alcoholic beverage]; non-alcoholic spearmint-flavored herbal-based beverages; non-alcoholic grenadine-flavored fruit-based beverages; non-alcoholic strawberry-flavored fruit-based beverages; non-alcoholic lemon-flavored fruit-based beverages; non-alcoholic passion fruit flavored fruit-based beverages; beverages, non-alcoholic; non-alcoholic beer; beer-flavoured beverages; non-alcoholic beverages flavoured with chocolate; non-alcoholic fruit juice beverages; non-alcoholic beverages containing ginger juice; non-alcoholic beverages containing vegetable juices; non-alcoholic beverages containing ginseng juice; frozen carbonated beverages; aloe vera gel beverages; de-alcoholised beverages; frozen fruit-based beverages; beverages made of flavored ice; mung bean beverages; grape juice beverages; ginger juice beverages being ginger beer; cranberry juice beverages; plant syrup beverages [non-alcoholic fruit flavored beverages]; garapa [sugarcane juice beverage]; isotonic beverages; table beverages, non-alcoholic; coconut-based beverages; non-alcoholic honey-based beverages; rice-based beverages, other than milk substitutes; soya-based beverages, other than milk substitutes; smoothies; grain-based beverages, other than milk substitutes; rice-based and soya-based beverages, other than milk substitutes; aloe vera drinks, non-alcoholic; pineapple juice beverages; orange juice beverages; sesame-based beverages, other than milk substitutes; whey beverages; vegetable-based lacto-fermented drinks; millet-based beverages, other than milk substitutes; chia seed-based beverages; low-calorie non-alcoholic beverages; protein-enriched sports beverages; carbonated drinks [refreshing beverages]; soft drinks; instant energy drinks embedded in 3D-polycapsule printed cups; soft drinks flavored with tea; non-alcoholic beverages flavoured with coffee; non-alcoholic beverages flavoured with tea; energy drinks; sugar-free energy drinks; energy gel beverages; protein sports drinks; plant-based protein enriched beverages; grape juice beverages, non-alcoholic; nectars; fruit nectars, non-alcoholic; orgeat; non-alcoholic cocktail bases; fruit juice bases; flavored beers; non-alcoholic ginger beer; beer and beer-based beverages; agave beer; kiwicha beer; quinoa beer; sweet potato beer; ginger beer; potato beer; hemp-flavored beer; root beer; craft beer; corn beer; milk stout beer; wheat beer; draught beer; rice beer; coffee-flavored beer; high-alcohol content beer; fruit-flavored beer; pale ale; low-alcohol beer; malt beer; dark beer; fruit-based beer; black beers [roasted malt beers]; powders for effervescing beverages; powders for making soft drinks; powders for making fruit-based beverages; powders used in the preparation of sports drinks; non-alcoholic punch; non-alcoholic rice punch; sangrita [non-alcoholic beverage]; sarsaparilla [non-alcoholic beverage]; syrups for lemonade; syrups for beverages; syrups for making flavored mineral waters; syrups for making beverages; syrups for making fruit-flavored drinks; mixes for making smoothies; starch-based dry mixes for beverage preparation; frozen smoothies; frozen fruit smoothies; agave juice [beverage]; aloe vera juices; pineapple juice; orange juice; watermelon juice; birch juice; grape juice; watercress juices [beverages]; pomegranate juice; grapefruit juice; guava juice; melon juice; kiwi fruit juice; kaffir lime juice; maple juice; strawberry juice; tomato juice [beverage]; non-alcoholic apple juice; juices; vegetable juices [beverages]; fruit juices; aerated fruit juices; concentrated fruit juices; preparations for making non-alcoholic beverages; preparations for making carbonated water; must; grape must, unfermented; beer wort; malt wort; pastilles for effervescing beverages; shandy; sherbets [beverages]; non-alcoholic fruit extracts; extracts of hops for making beer; non-alcoholic essences for making beverages; cranberry juice; coconut water; concentrated smoked plum juice; lime juice for use in the preparation of beverages; lemon juice for use in the preparation of beverages; lemon juice [beverages]; mango juice; passion fruit juice; carrot juice; cucumber juice; papaya juice; peach juice; wheatgrass juice [beverages]; sugarcane juice [beverage]; beet juice; celery juice [beverages]; blackcurrant juice; spinach juice [beverages]; non-alcoholic preparations for making beverages; sujeonggwa [non-alcoholic cinnamon punch with dried persimmon]; tonic water; fruit purées for making beverages; processed hops for use in making beer; chicha de quinoa [quinoa-based non-alcoholic beverages]; chicha de oca [oca-based non-alcoholic beverages]; chicha morada [purple corn-based non-alcoholic beverages]; chicha [non-fermented non-alcoholic beverages]; sherbets [beverages] infused with alcohol; extracts of unfermented must; malt extracts for making liqueurs; non-alcoholic fruit extracts for making beverages; ales. | ACTIVE | — |
| 033 | Alcoholic beverages, except beer; alcoholic preparations for making beverages; absinthe; amontillado; distilled aperitifs; wine-based aperitifs; alcoholic aperitif bitters; liquor-based aperitifs; aperitifs; arrack [arak]; bitters; brandy; fruit brandy; vermouth; wine; aperitif wines; white wines; grape wine; sparkling grape wines; dessert wines; wines and wine-based beverages; sparkling wines; naturally sparkling wines; red wine; rosé wines; sweet wines; Japanese sweet grape wines containing extracts of ginseng and cinchona bark; table wines; fruit wines; sparkling fruit wines; liqueur wines; yellow rice wine; acanthopanax wine; piquette; black raspberry wine; low alcohol wine; whisky; flavor-infused whisky; bourbon whisky; single malt whisky; rye whisky; malt whisky; pure malt whisky; vodka; anisette [liqueur]; kirsch; juniper vodka; mulled wine; alcoholic eggnog; cocktails; gin; digestifs [liqueurs and spirits]; alcoholic preparations for making beverages; alcoholic cocktails; alcoholic cocktails in the form of non-chilled gelatins; alcoholic cocktails in the form of chilled gelatins; alcoholic cocktails in the form of frozen pops; alcoholic cocktails made of distilled spirits or wine; alcoholic cocktails containing milk; prepared wine cocktails; prepared cocktails consisting primarily of distilled spirits and also including beer; crème liqueurs; fortified wines; curacao; anise [liqueur]; liqueur containing herb extracts; blackcurrant liqueur; Japanese liqueur flavored with Asian plum extracts; Japanese liqueur flavored with pine needle extracts; Himalayan barley liqueur; liqueur flavored with pine needle extracts; liqueur flavored with Japanese plum extracts; liqueurs; flavoured tonic liqueur; Chinese distilled liqueur; lemon liqueurs; whisky-based liqueurs; coffee-based liqueurs; aquavit; Japanese sweet rice-based mixed liqueur; herbal liqueurs; fruit liqueurs; chocolate liqueurs; Japanese distilled liqueurs; Japanese liqueur containing herb extracts; liqueurs containing cream; grain-based distilled alcoholic beverages; sparkling alcoholic beverages; root and herb-based alcoholic beverages; alcoholic fruit beverages; sorghum-based Chinese spirits; Korean distilled spirits; cordials, alcoholic; agave-based distilled alcoholic beverages; vodka-based distilled alcoholic beverages; alcoholic coffee-based beverages; sake-based distilled alcoholic beverages; sugarcane-based alcoholic beverages; sugarcane-based and fruit-based alcoholic beverages; alcoholic tea-based beverages; pre-mixed alcoholic beverages, other than beer-based; alcoholic beverages flavoured with chocolate; fermented alcoholic beverages; fermented corn-based alcoholic beverages; lcoholic beverages, except beer; distilled alcoholic beverages; alcoholic beverages containing fruit; flavoured brewed malt beverages, except beers; alcopops; Chinese alcoholic distilled beverages; wine-based beverages; sparkling wine-based beverages; rum-based beverages; low alcohol beverages, except beers; spirits [beverages]; alcoholic energy drinks; distilled beverages; alcoholic eggnog mixes; hydromel [mead]; peppermint liqueur; liqueur; alcoholic punch; rum; sugar cane juice rum; rum infused with vitamins; sake; anise-flavoured liqueurs; fruit-added wine; alcoholic cider; perry; cider and alcoholic pear liqueur; fortified cider; cider; alcoholic cocktail mixes; potable spirits; rice alcohol; spirits and liqueurs; agave-based spirits [beverages]; fermented spirits; fermented spirits; fruit spirits; cherry brandy; schnapps; alcoholic jelly shots; vodka jelly shots; rum jelly shots; soju jelly shots; extracts of spirituous liqueurs; alcoholic extracts; fruit extracts, alcoholic; alcoholic essences. | ACTIVE | — |
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
| Date | Code | Event | What it means |
|---|---|---|---|
| May 28, 2026 | MAB2 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND | The trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time. |
| May 28, 2026 | ABN2 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | The trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time. |
| Dec 5, 2025 | RFNT | REFUSAL PROCESSED BY IB | — |
| Nov 13, 2025 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Nov 13, 2025 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Sep 27, 2025 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Sep 26, 2025 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Sep 16, 2025 | DOCK | ASSIGNED TO EXAMINER | — |
| Sep 15, 2025 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Sep 15, 2025 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Sep 11, 2025 | REPR | SN ASSIGNED FOR SECT 66A APPL FROM IB | — |