Drawing for B

USPTO serial 79433361

B

Reviewed by CopyMark Law Group

Filing date
Status date
Registration date
Examiner
GARCIA, CLAUDIA
Law office
TMO LAW OFFICE 111

What this means

These status codes mean the trademark application is abandoned and no longer pending. Common reasons include missing an Office Action response (600), filing without a valid basis (602), express abandonment by the applicant (604), or failure to respond to an examiner's inquiry (618). Revival may be possible in limited circumstances. If abandonment was unintentional, consult counsel about a petition to revive. Otherwise file a new application if protection is still needed.

Status 602: These status codes mean the trademark application is abandoned and no longer pending. Common reasons include missing an Office Action response (600), filing without a valid basis (602), express abandonment by the applicant (604), or failure to respond to an examiner's inquiry (618). Revival may be possible in limited circumstances.

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Owner

Goods and services

ClassDescriptionStatusFirst use
030Flour and cereal preparations; yeast, baking powder; salt, pepper, mustard; spices; peppers (seasonings); vinegar, mayonnaise; sauces (condiments); tomato sauce; ketchup (sauce); pesto (sauce); bread; baguettes; Viennese baguette; cereal bread; wholemeal bread; rye bread; bran bread; sesame bread; nut bread; cereal-based snacks; batch bread; brioche sandwich bread; brioche bread; buns; Viennese bread; crispbread; bagel; panini; pita bread; sandwich wraps; doner bread; bread for hot dogs; naan bread; bread for burgers; sandwiches; bread for sandwiches; muffin; pastries; confectionery products; sugar confectionery; confectionery based on almonds or peanuts; Viennese pastries; cereal bars; bars of chocolate; biscuit and cookie products; cookies (biscuits); rusks; chocolate; pains au lait; pains au chocolat; pancakes; filled pancakes; apple turnovers; fruit cakes; cakes; tarts; waffles; wafers; special breads; croissants; pains au chocolat; fritters (pastry or bakery products); madeleines; pound cakes; savory pancakes (pastry or bakery products); gingerbread; muesliACTIVE

Related trademarks

CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

Latest event (MAB2): The trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time.

DateCodeEventWhat it means
Jul 14, 2026MAB2ABANDONMENT NOTICE MAILED - FAILURE TO RESPONDThe trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time.
Jul 14, 2026ABN2ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSEThe trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time.
Dec 25, 2025RFNTREFUSAL PROCESSED BY IB
Dec 8, 2025RFCSNON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Dec 8, 2025RFRRREFUSAL PROCESSED BY MPU
Oct 28, 2025RFCRNON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Oct 27, 2025CNRTNON-FINAL ACTION WRITTENA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Oct 23, 2025DOCKASSIGNED TO EXAMINER
Oct 1, 2025MAFRAPPLICATION FILING RECEIPT MAILED
Oct 1, 2025NWOSNEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Sep 30, 2025LIMILIMITATION FROM ORIGINAL APPLICATION ENTERED
Sep 25, 2025REPRSN ASSIGNED FOR SECT 66A APPL FROM IB

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