USPTO serial 79435923
NAKED CHEF
Reviewed by CopyMark Law Group
- Filing date
- Status date
- Registration date
- —
- Examiner
- MILLER, JUSTIN T
- Law office
- PUBLICATION AND ISSUE SECTION
What this means
Status 686 means your mark is published in the USPTO Official Gazette and in the 30-day opposition period. If no opposition is filed, prosecution typically continues toward registration or a Notice of Allowance. Monitor the opposition window. After it closes, watch for Notice of Allowance (intent-to-use) or registration (use-based).
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Owner
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Pamela N. Hirschman
Pamela N. Hirschman Davis Graham & Stubbs LLP3400 Walnut Street, Suite 700Denver, CO 80205United StatesGoods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 009 | Downloadable podcasts in the field of recipes and cooking; downloadable computer software for accessing, viewing, and sharing content in the fields of recipes and cooking; downloadable sound or video recordings in electronic form supplied on-line featuring recipes and cooking; downloadable and recorded software applications for enabling content, text, and other data to be downloaded to and accessed on a computer or other portable consumer electronic device; downloadable software applications to enable users to participate in discussions, get feedback from their peers, form virtual communities, and engage in social networking; downloadable and interactive and networked image, audio, and video files in the field of recipes and cooking; musical sound recordings; musical recordings | ACTIVE | — |
| 016 | Printed recipe books; printed recipe cards; printed cookery books; printed magazines featuring recipes and food; printed matter, namely, printed books, magazines, and articles featuring recipes, cooking, food, and nutrition; printed newsletters about recipes and food; printed newspapers; printed periodicals in the field of recipes and cooking; book marks; printed photographs; printed pictures in the nature of photographs; printed posters; printed greeting cards; stationery; printed menus and menu cards; tablecloths of paper; table napkins of paper; paper place mats; coasters made of paper or cardboard; paper bags; plastic bags for household use; printed leaflets about recipes and cooking; printed calendars; printed catalogues in the field of recipes and cooking; envelopes; printed diaries; paper bunting; paper party bags; party ornaments of paper; paper cake decorations; table decorations of paper, namely, decorative paper centerpieces | ACTIVE | — |
| 029 | Ready cooked frozen or chilled prepared meals consisting primarily of meat; ready cooked frozen or chilled prepared meals consisting primarily of poultry; ready cooked frozen or chilled prepared meals consisting primarily of fish; ready cooked frozen or chilled prepared meals consisting primarily of vegetables; ready cooked frozen or chilled prepared meals consisting primarily of tofu; ready cooked frozen or chilled prepared meals consisting primarily of meat substitutes; olive paste; truffle paste; pre-cooked soup; stock; stock cubes; falafels; tofu; tempeh; nut based snack foods; fruit based snack foods; vegetable based snack foods; potato crisps; vegetable crisps; yogurt; processed edible seeds, not being seasonings or flavorings; hummus; tahini; guacamole; jams; microwaveable processed legume pouches; microwaveable processed pulse pouches | ACTIVE | — |
| 030 | Ready cooked frozen or chilled prepared meals consisting primarily of pasta; ready cooked frozen or chilled prepared meals consisting primarily of rice; ready cooked frozen or chilled prepared meals consisting primarily of grains; microwaveable grain pouches; microwaveable rice pouches; microwaveable pasta pouches; dried pasta; fresh pasta; pasta sauce; pizza sauce; pesto sauce; taco sauce; curry sauce; savoury sauces, chutneys and garlic, curry, and seasoning pastes for use as a seasoning; breakfast cereals; ready to eat porridge; muesli; cereal bars; dressings for salads; non-meat pies; coffee; coffee pods, filled; coffee flavorings, namely, syrup for flavoring coffee beverages; flavoured coffee; coffee beverages; tea; herbal tea; fruit tea; teabags; iced tea; cocoa; drinking chocolate being chocolate-based drinks; hot chocolate; kombucha tea; sugar; tapioca; flour; bread; rolls; breadsticks; baguettes; pastry; pastry products, namely, pastry mixes, pastry dough, pastry shells, and pastry cream; custard; custard tarts; rice; rice cakes; biscuits; cakes; pastries; croissant; scones; pizzas; pancakes; waffles; fruit sauces; salad dressings; frozen, almond, chocolate, and jelly confectionery; chocolate; pretzels; chewing gum; ice cream; honey; treacle; yeast, baking-powder; salt, mustard; processed peppercorns for use as seasonings; ground black pepper; vinegar; spices; spice rubs; meat pies | ACTIVE | — |
| 041 | Entertainment services, namely, providing ongoing television programs in the fields of cooking, food, and recipes; television entertainment services, namely, providing ongoing television programs in the field of cooking; education services, namely, providing classes and instruction in the field of cooking; education services in the nature of classes, seminars, and workshops in relation to cookery, nutrition, food and recipes; arranging, organizing and presenting educational cookery demonstrations; instructional services, namely, providing instruction in the field of cooking; provision of training in the field of cooking; provision of training courses and workshops, namely, cookery courses and workshops; entertainment, instructional and educational services, namely, educational classes, seminars, workshops, trainings, and instruction in the field of cooking featuring electronic media, multimedia content, videos, movies, pictures, images, text, photographs, user-generated content, audio content, and related information provided via computers and communications networks; entertainment and education, namely, providing classes, seminars, workshops, and trainings in the field of recipes and cooking provided on-line from a computer database or the Internet; providing online non-downloadable electronic publications in the nature of books, magazines, and articles in the field of recipes and cooking; publication of books; publication of digital media in the form of electronic magazines; publication of on-line journals including blogs; organisation of educational and entertainment events and exhibitions in the field of cooking and organization of cultural and entertainment events in the nature of stage shows in the field of cooking; provision of entertainment via podcasts in the field of recipes and cooking; providing online video games; information, consultancy and advisory services relating to the aforesaid services | ACTIVE | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
- Other trademarks owned by Jamie Oliver Enterprises Limited
- Other trademarks owned by Jamie Oliver Enterprises Limited
- Other trademarks in Class 009
- Other trademarks in Class 016
- Other trademarks in Class 029
- Other trademarks in Class 030
- Other trademarks in Class 041
- Similar marks named NAKED CHEF
- Recently changed USPTO trademarks
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- Browse all trademark records
Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Sep 15, 2026 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Sep 15, 2026 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Sep 9, 2026 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Aug 21, 2026 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Aug 19, 2026 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Aug 19, 2026 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Aug 19, 2026 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Jun 11, 2026 | NREP | NEW REPRESENTATIVE AT IB RECEIVED | — |
| Mar 12, 2026 | RFNT | REFUSAL PROCESSED BY IB | — |
| Feb 20, 2026 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Feb 20, 2026 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Jan 27, 2026 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Jan 26, 2026 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Jan 12, 2026 | DOCK | ASSIGNED TO EXAMINER | — |
| Nov 2, 2025 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Nov 2, 2025 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Oct 30, 2025 | REPR | SN ASSIGNED FOR SECT 66A APPL FROM IB | — |