USPTO serial 79439304
Reviewed by CopyMark Law Group
This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.
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The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Charles T. J. Weigell
Charles T. J. Weigell Fross Zelnick Lehrman & Zissu, P.C.151 W. 42nd Street, 17th FloorNew York, NY 10036United States| Class | Description | Status | First use |
|---|---|---|---|
| 007 | Electric food processors; electric kitchen machines for food preparation, in particular for chopping, mixing, grinding, slicing, and stirring foods and also featuring a weighing function; electric fruit squeezers being presses; electric juicers for fruit and vegetables; electric vegetable peelers; electric fruit peelers; electric kitchen grinders; electric food blenders; electric whisks for household purposes | ACTIVE | — |
| 009 | Recorded and downloadable interactive software based on artificial intelligence for guided cooking; recorded and downloadable voice command and recognition software for guided cooking; recorded and downloadable personal assistant software for planning meals and weekly schedules, household meal management, automated shopping lists, recipe recommendations, recipe inspirations, recipe organisation, advanced recipe searches, cooking scheduling, recipe memory, recipe history, shopping delegation to others, custom recipe management; recorded and downloadable home automation and home device integration software; recorded and downloadable computer software for use to connect and control Internet of things (IoT) electronic devices; downloadable electronic publications, namely, books and magazines in the field of nutrition, cooking, health, household and household appliances; electronic publications recorded on computer media, namely manuals and pamphlets in the field of nutrition, cooking, health, household and household appliances; scales; downloadable audio, video and audiovisual content provided via computer and communication networks, namely, downloadable multimedia files containing cooking instructions and guided cooking via a global computer network and wireless devices; thermometers not for medical use; digital or electrical sensors, namely, temperature sensors, speed sensors, motion sensors | ACTIVE | — |
| 011 | Electric cooking utensils, namely, electric cooking pots, electric slow cookers, electric boilers, multicookers, rice cookers, electric pressure cookers, electric thermo-pots, electrical machines for making ice cream, breadmaking machines, electric deep fryers, electric sous-vide cookers, electric food steamers, electric bottle heaters, electrical food warmers for heating or keeping food warm, and electric beverage heaters; electric apparatus with integrated cooking function, namely, multi-purpose, electric countertop food preparation apparatus for preparing beverages and food, namely, for cooking, boiling, simmering, controlled heating, blanching, frying, steaming, braising, fermenting, steam cooking, sous-vide cooking, cooking rice, boiling eggs, searing and slow cooking food; electric cooking pots; electric slow cookers; electric boilers; multicookers; electric rice cookers; electric pressure cookers; electric thermo-pots; electrical machines for making ice cream; breadmaking machines; electric deep fryers; electric sous-vide cookers; electric food steamers; electric feeding bottle heaters; electrical apparatus for heating or keeping food warm, namely, electric food warmers, warming trays, and electric plate warmers; electric beverage heaters | ACTIVE | — |
| 016 | Printed matter, namely brochures, calendars, newsletters and magazines in the field of nutrition, cooking, health, household and household appliances; printed instructional and teaching material in the field of nutrition, cooking, health, household and household appliances; baking paper; printed books in the field of nutrition, cooking, health, household and household appliances; printed recipe cards; printed timetables; printed manuals being handbooks in the field of nutrition, cooking, health, household and household appliances; illustrated notepads; printed cookery books; printed notebooks | ACTIVE | — |
| 021 | Household and kitchen utensils, namely, spatulas, whisks, mixing spoons, serving spoons, measuring cups, ladles, dough scrapers and containers; kitchen containers, not of precious metal or coated therewith for cooking and simmering; pots; lid closures for cooking pots; non-electric steam cookers; baking mats; spatulas for kitchen use; non-electric ice cream making machines, heat-insulated containers for beverages; thermally insulated containers for food; cleaning brushes; glass beverageware, porcelain and earthenware mugs, bowls, plates and dishes for household and kitchen use; cups; containers for household or kitchen use; glass cups; hand-operated cleaning utensils, namely, cleaning brushes, dishwashing brushes, sponges and cleaning cloths; insulated containers for beverages and food; cloths for cleaning; tableware, namely, plates, bowls, cups, mugs, serving dishes and serving platters; table mats and place mats not made from paper or fabric; bags for microwave cooking | ACTIVE | — |
| 041 | Organization and conducting of educational meetings, seminars and training workshops for education and training in the field of nutrition, cooking, health, household and household appliances; provision of educational demonstrations during practical exercises in the field of nutrition, cooking, health, household and household appliances; provision of non-downloadable electronic publications, namely, books and magazines in the field of nutrition, cooking, health, household and household appliances; publication of books; publication of printed matter in electronic form, including on the Internet; publication of on-line instructions for recipes, recipes selection, meal planning, menu planning and with cooking and baking instructions; provision of non-downloadable on-line videos and other audiovisual content being audiovisual recordings in the field of nutrition, cooking, health, household and household appliances | ACTIVE | — |
| 043 | Information services relating to the preparation of food and drink featuring recipes for food and beverages, cooking and preparation of food, cooking recipes and cooking tips via an online database | ACTIVE | — |
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
| Date | Code | Event | What it means |
|---|---|---|---|
| Oct 7, 2026 | OPNS | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | — |
| Oct 7, 2026 | OP2R | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB | — |
| Sep 24, 2026 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Sep 24, 2026 | GNEN | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | — |
| Sep 24, 2026 | XAEC | EXAMINER'S AMENDMENT ENTERED | — |
| Sep 24, 2026 | GNEA | EXAMINERS AMENDMENT E-MAILED | — |
| Sep 24, 2026 | CNEA | EXAMINERS AMENDMENT -WRITTEN | — |
| Sep 21, 2026 | AMPX | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED | — |
| Sep 21, 2026 | PARI | TEAS VOLUNTARY AMENDMENT RECEIVED | — |
| Sep 18, 2026 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Sep 18, 2026 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Sep 18, 2026 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Aug 27, 2026 | NREP | NEW REPRESENTATIVE AT IB RECEIVED | — |
| Aug 6, 2026 | NREP | NEW REPRESENTATIVE AT IB RECEIVED | — |
| Apr 9, 2026 | RFNT | REFUSAL PROCESSED BY IB | — |
| Mar 21, 2026 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Mar 21, 2026 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Feb 18, 2026 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Feb 17, 2026 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Feb 5, 2026 | DOCK | ASSIGNED TO EXAMINER | — |
| Dec 29, 2025 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Dec 29, 2025 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Dec 29, 2025 | LIMI | LIMITATION FROM ORIGINAL APPLICATION ENTERED | — |
| Dec 11, 2025 | SDRC | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB | — |