Drawing for AJIYA

USPTO serial 79439851

AJIYA

Reviewed by CopyMark Law Group

Filing date
Status date
Registration date
—
Examiner
MARTYNOV,VIKTORIIA V
Law office
PUBLICATION AND ISSUE SECTION

What this means

Status 686 means your mark is published in the USPTO Official Gazette and in the 30-day opposition period. If no opposition is filed, prosecution typically continues toward registration or a Notice of Allowance. Monitor the opposition window. After it closes, watch for Notice of Allowance (intent-to-use) or registration (use-based).

Status 686: Status 686 means your mark is published in the USPTO Official Gazette and in the 30-day opposition period. If no opposition is filed, prosecution typically continues toward registration or a Notice of Allowance.

Need help with AJIYA?

If you own this trademark, we can monitor new filings and help with USPTO deadlines. If you do not, we can file a new U.S. application.

Current trademark owner
Monitor this mark, or talk with CopyMark about this registration.
Not the owner?
File a new U.S. trademark application, or speak with our attorneys.

Owner

Attorney of record

The USPTO lists this attorney as the applicant's representative for correspondence on this application.

David Youngjoon Jung

David Youngjoon Jung KAIROS Law Firm, PLLC2001 L Street N.W. Suite 500Washington, DC 20036United States

Goods and services

ClassDescriptionStatusFirst use
030Stir-fried noodles with vegetables (japchae); instant noodles; instant noodles sold in a cup container; stir-fried rice cake with ramen noodles (rabokki); cooked dish consisting primarily of stir-fried rice cake with fermented hot pepper paste (topokki); processed grains, namely, barley, rice, beans; cooked rice; cereal-based processed products, namely, snack foods; grain-based chips; cereal-based snack food; noodles; Korean buckwheat noodles (naeng-myun); udon noodles; mandu Korean-style dumplings (mandu); steamed bun stuffed with sweet bean-jam filling (Manju); dumpling skins; dried noodles; frozen noodles; Korean-style pancakes made with mung beans (bindaetteok); pizzas; cakes; corn flakes; hot dogs sandwiches being sausages in a bread roll; deep-fried sweet rice puffs (gangjeong); hardtack being biscuits; bread; Chinese pancake stuffed with sugar (hotteok); Korean traditional cakes made from wheatflour/oil and honey (yak-kwa); doughnuts; bars of sweet jellied bean paste (yohkan); chocolate; rice cakes; baekseolgi (Korean white rice cakes with strawberries); sliced oval rice cakes; rice cakes for stir-fried rice cake; rice cakes (joraengi); stick of rounded rice cakes (garaetteok); pancakes; chopped noodles (kalguksu); noodles with black soybean sauce (jajangmyeon); instant ramen noodles; cooked dish consisting primarily of dough flakes with broth (sujebi); Chinese noodles; fermented soybean paste (chonggug-jang); Chinese soybean paste (chun-jang); soya sauce; fermented hot pepper paste (gochujang); doenjang for use as condiment; Korean red chili sauce (bibimjang); seasoned bean paste; ja-jang (black soybean sauce); sauces; jeon (Korean-style pancakes); pajeon (Korean-style pancakes made with green onions); mung bean pancake; kimchi pancakes; green onion pancakes containing seafood flavoured condiments; leek pancake; abalone rice porridge (jeonbok juk); sweet red-bean porridge; vegetable rice porridge; hobak-juk (pumpkin porridge); sweet pumpkin porridge; pine nut porridge (jatjuk); sesame porridge; risotto; bowls of rice served with toppings being prepared meals consisting primarily of rice; seasonings; frozen yoghurt; dressings for salad; confectionery made of sugar; tea-based beverages with milk; glass noodles in seaweed; sriracha hot chili sauce; curry spice mixture; curry pastes; instant noodles made from rice; kimbap; bibimbap being rice mixed with vegetables and beefACTIVE—

Related trademarks

CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

DateCodeEventWhat it means
Sep 16, 2026LIMGLIMITATION OF GOODS RECEIVED FROM IB—
Sep 16, 2026LIMELIMITATION FROM THE IB EXAMINED AND ENTERED—
Sep 16, 2026CORNCORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED—
Sep 1, 2026NPUBOFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED—
Sep 1, 2026PUBOPUBLISHED FOR OPPOSITIONYour mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance.
Aug 26, 2026NONPNOTIFICATION OF NOTICE OF PUBLICATION E-MAILED—
Aug 7, 2026CNSAAPPROVED FOR PUB - PRINCIPAL REGISTER—
Jul 13, 2026TEMETEAS/EMAIL CORRESPONDENCE ENTERED—
Jul 12, 2026CRFACORRESPONDENCE RECEIVED IN LAW OFFICE—
Jul 12, 2026TROATEAS RESPONSE TO OFFICE ACTION RECEIVEDThis event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action.
Jun 4, 2026CRCVCORRECTION TRANSACTION RECEIVED FROM IB—
May 14, 2026RFNTREFUSAL PROCESSED BY IB—
Apr 23, 2026RFCSNON-FINAL ACTION MAILED - REFUSAL SENT TO IB—
Apr 23, 2026RFRRREFUSAL PROCESSED BY MPU—
Apr 16, 2026LIMGLIMITATION OF GOODS RECEIVED FROM IB—
Mar 13, 2026RFCRNON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW—
Mar 12, 2026CNRTNON-FINAL ACTION WRITTENA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Mar 4, 2026DOCKASSIGNED TO EXAMINER—
Dec 30, 2025MAFRAPPLICATION FILING RECEIPT MAILED—
Dec 30, 2025NWOSNEW APPLICATION OFFICE SUPPLIED DATA ENTERED—
Dec 25, 2025REPRSN ASSIGNED FOR SECT 66A APPL FROM IB—

Frequently asked questions

Related guidance