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Drawing for LAC LIVING+

USPTO serial 79440527

LAC LIVING+

Reviewed by CopyMark Law Group

Reg. 8340222Status 700Registered
Filing date
Status date
Registration date
Jul 14, 2026
Examiner
EULIN, INGRID C
Law office
FILE REPOSITORY (FRANCONIA)

What this means

Status 700 means the trademark is registered and active on the Principal Register. You have nationwide rights for the listed goods and services and may use ®. Section 8 maintenance is due between years five and six. Calendar Section 8 between years five and six, and consider trademark monitoring.

Status 700: Status 700 means the trademark is registered and active on the Principal Register. You have nationwide rights for the listed goods and services and may use ®. Section 8 maintenance is due between years five and six.

Need help with LAC LIVING+?

If you own this trademark, we can monitor new filings and help with USPTO deadlines. If you do not, we can file a new U.S. application.

Current trademark owner
Monitor this mark, or talk with CopyMark about this registration.
Trademark Monitoring
(312) 319-4460
Not the owner?
File a new U.S. trademark application, or speak with our attorneys.
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Owner

Attorney of record

The USPTO lists this attorney as the applicant's representative for correspondence on this application.

Masahiro Noda

Masahiro Noda Noda Law Group, PC11622 El Camino Real, Suite 100San Diego, CA 92130United States

Goods and services

ClassDescriptionStatusFirst use
001Industrial chemicals; protein being raw material for industrial use; oligosaccharides being inulin and Human Milk Oligosaccharides (HMOs) for industrial use; peptide being raw material as peptide substrates for scientific purposes; lactulose being raw material, namely, synthetic sugars for industrial use; bifidobacteria for use in the manufacture of food and beverages; lactobacillus for use in the manufacture of food and beverages; bifidobacteria strains for use in the manufacture of food and beverages; lactobacillus strains for use in the manufacture of food and beverages; microorganisms for use in the manufacture of food and beverages; bacteria for use in food manufacture; bacteria strain for use in food manufacture; powdered bacteria for use in the manufacture of animal feed; bacterial strains for use in the manufacture of animal feed; cultures of microorganisms, other than for medical and veterinary use; plant growth regulating preparations; fertilizers; artificial sweeteners for industrial purposes; flour and starch for industrial purposes; biological preparations for use in industry and science; glue and adhesives for industrial purposes; ceramic glazings being a dry chemical preparation for use in the manufacture of ceramicsACTIVE—
005Pharmaceutical preparations and substances comprised of probiotic strains, namely, human-residential bifidobacteria (HRB) probiotic strains, for the treatment and prevention of gastrointestinal diseases and disorders and for weight management; reagent paper for medical purposes; oiled paper for medical purposes; adhesive tapes for medical purposes; drug delivery agents in the form of edible wafers for wrapping powdered pharmaceuticals; gauze for dressings; empty capsules for pharmaceuticals; eye patches for medical purposes; ear bandages; menstruation bandages; sanitary tampons; sanitary napkins; sanitary panties; absorbent cotton for medical purposes; adhesive plasters for medical purposes; antiseptic bandages for dressings; antiseptic liquid bandages; breast-nursing pads; cotton swabs for medical use; dental impression materials; incontinence diapers; infant diaper covers; fly catching paper; moth proofing paper; lacteal flour for babies; lacteal flour for infants; lacteal flour for children; dietary supplements for humans; dietetic beverages adapted for medical purposes; dietetic foods adapted for medical purposes; beverages for babies, namely, beverages containing prebiotics, probiotics, and postbiotics for use as a nutritional supplement; beverages for infants, namely, beverages containing prebiotics, probiotics, and postbiotics for use as a nutritional supplement; beverages for children, namely, beverages containing prebiotics, probiotics, and postbiotics for use as a nutritional supplement; food for babies; food for infants; dietetic foods adapted for children containing dietary and nutritional supplements, namely, prebiotics, probiotics, and postbiotics; dietary supplements for animals; semen for artificial insemination; dietary fiber for treating constipation; cultures of microorganisms for medical or veterinary use; bacteria for medical use; bacteria strain for medical use; lacteal flour being nutritional supplements for children, not for babiesACTIVE—
029Meat-based, fish-based, fruit-based, vegetable-based, bean-based or nut-based snacks; edible oils and fats; milk products excluding ice cream, ice milk, and frozen yogurt; milk; milk beverages, namely, beverages made from milk and milk-based beverages with high milk content; lactic acid bacteria drinks; cream; whipped cream; cheese; butter; powdered milk; condensed milk; yoghurt; yoghurt drinks; meat; eggs; seafood, not live; frozen vegetables; frozen fruits; processed meat products; processed seafood products; processed vegetables and fruits; jellies for food, other than confectionery; fried tofu pieces being abura-age; freeze-dried tofu pieces being kohri-dofu; jelly made from devils' tongue root being konnyaku; soya milk; tofu; fermented soybeans being natto; processed eggs; pre-cooked curry stew, stew and soup mixes; dried flakes of laver for sprinkling on rice in hot water being ochazuke-nori; dried flakes of fish, meat, vegetables or seaweed being furi-kake; side-dish made of fermented soybean being name-mono; preserved pulses; high-protein dairy-based mixes for making protein milk; beverages having a milk base; milk shakes; high-protein dairy-based desserts, namely, desserts made of yogurt, other than frozen yogurt; milk ferments for culinary purposes; milk shakes; vegetable-based prepared meals for toddlers; fruit-based snack foods; seed-based snack foods; meat-based snack foods; fish-based snack foods; vegetable-based snack foods; soya-based snack foodsACTIVE—
030Starch based binding agents for ice cream; meat tenderizers for culinary purposes; preparations for stiffening whipped cream; aromatic preparations for food, comprised of milk, namely, lactonic scents; tea; coffee; cocoa; ice; sweets, as frozen confectionery and cereal based snacks other than meat-based, fish-based, fruit-based, vegetable-based, bean-based or nut-based; ice cream; fruit flavored freezer pops; sorbets; milk pudding; ice cream cones; jellies being confectionery; bread; sandwiches; steamed buns stuffed with minced meat being chuka-manjuh; hamburger sandwiches; fresh pizzas; hot dog sandwiches; meat pies; seasonings; spices; ice cream mixes; sherbet mixes; soft serve ice cream mixes; unroasted coffee; processed cereals; processed grains; chocolate spreads; Chinese stuffed dumplings; Chinese steamed dumplings; sushi; fried balls of batter mix with small pieces of octopus being takoyaki; boxed lunches consisting of rice, with added meat, fish or vegetables; ravioli; yeast powder; fermented malted rice being koji; yeast; baking powder; instant frozen confectionery mixes; pasta sauce; gluten for food as culinary mixes; flour; by-product primarily consisting of rice for food being sake lees; husked rice; husked oats; husked barley; sugar and sugar substitutes for culinary purposes containing lactulose; batter mixes; wheat-based snack foods; corn-based snack foods; rice-based snack foods; cereal-based snack foodsACTIVE—
032Beers; soft drinks; fruit drinks; vegetable juices being beverages; extracts of hops for making beer; whey beverages; non-alcoholic essences for making non-alcoholic beverages not in the nature of essential oils; preparations for making non-alcoholic beverages; soya-based beverages, other than milk substitutes; energy drinksACTIVE—

Related trademarks

CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

DateCodeEventWhat it means
Oct 14, 2026FICRFINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB—
Jul 14, 2026NRCCNOTICE OF REGISTRATION CONFIRMATION EMAILED—
Jul 14, 2026R.PRREGISTERED-PRINCIPAL REGISTERYour trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive.
May 26, 2026NPUBOFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED—
May 26, 2026PUBOPUBLISHED FOR OPPOSITIONYour mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance.
May 20, 2026NONPNOTIFICATION OF NOTICE OF PUBLICATION E-MAILED—
Apr 27, 2026CNSAAPPROVED FOR PUB - PRINCIPAL REGISTER—
Apr 24, 2026TEMETEAS/EMAIL CORRESPONDENCE ENTERED—
Apr 24, 2026CRFACORRESPONDENCE RECEIVED IN LAW OFFICE—
Apr 24, 2026TROATEAS RESPONSE TO OFFICE ACTION RECEIVEDThis event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action.
Mar 26, 2026RFNTREFUSAL PROCESSED BY IB—
Mar 6, 2026RFCSNON-FINAL ACTION MAILED - REFUSAL SENT TO IB—
Mar 6, 2026RFRRREFUSAL PROCESSED BY MPU—
Feb 5, 2026RFCRNON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW—
Feb 4, 2026CNRTNON-FINAL ACTION WRITTENA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Feb 2, 2026DOCKASSIGNED TO EXAMINER—
Jan 30, 2026MAFRAPPLICATION FILING RECEIPT MAILED—
Jan 30, 2026NWOSNEW APPLICATION OFFICE SUPPLIED DATA ENTERED—
Jan 26, 2026LIMILIMITATION FROM ORIGINAL APPLICATION ENTERED—
Jan 1, 2026REPRSN ASSIGNED FOR SECT 66A APPL FROM IB—

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