USPTO serial 79450489
Reviewed by CopyMark Law Group
The USPTO has issued an Office Action on this application. A response is typically required before the deadline, or the application can be abandoned.
If you own this trademark, we can monitor new filings and help with USPTO deadlines. If you do not, we can file a new U.S. application.
| Class | Description | Status | First use |
|---|---|---|---|
| 035 | Retail services for desserts, retail services for baked goods, retail services provided by bakery shops, retail services [by any means] of sweets, retail services relating to food, retail services provided by bakery shops, on-line ordering services in the field of restaurant take-out and delivery, import and export service (term considered too vague by the International Bureau pursuant to Rule 13 (2) (b) of the Regulations), food kiosk services being retail store services featuring foodstuffs. | ACTIVE | — |
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
| Date | Code | Event | What it means |
|---|---|---|---|
| Aug 6, 2026 | RFNT | REFUSAL PROCESSED BY IB | — |
| Jul 30, 2026 | CRCV | CORRECTION TRANSACTION RECEIVED FROM IB | — |
| Jul 22, 2026 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Jul 22, 2026 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Jun 4, 2026 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Jun 3, 2026 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Jun 3, 2026 | DOCK | ASSIGNED TO EXAMINER | — |
| Jun 2, 2026 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Jun 2, 2026 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| May 21, 2026 | REPR | SN ASSIGNED FOR SECT 66A APPL FROM IB | — |