USPTO serial 79451580
Reviewed by CopyMark Law Group
The USPTO has issued an Office Action on this application. A response is typically required before the deadline, or the application can be abandoned.
If you own this trademark, we can monitor new filings and help with USPTO deadlines. If you do not, we can file a new U.S. application.
| Class | Description | Status | First use |
|---|---|---|---|
| 029 | Preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; oils for food; edible fats; broth; soup concentrates; vegetable-based concentrates for cooking; tomato paste; tomato pulp; canned, cooked or otherwise processed tomatoes; vegetable-based spreads; soup cubes; tomato extracts; vegetable extracts for cooking; gelatine for cooking use; pre-cut vegetable salads; juliennes namely vegetable preparations for soups; pulses, preserved; pulses, cooked; marmalade; canned soups; mixes for making broths; mixes for making soup; tomato purée; pressed fruit paste; soup paste; vegetable pastes; prepared meals consisting principally of fish, poultry or vegetables; frozen prepared meals consisting principally of vegetables; main dishes consisting principally of fish, poultry or vegetables; vegetable-based prepared meals for toddlers; prepared meals consisting principally of vegetables; tomato preserves; tinned tomatoes; peeled tomatoes; processed tomatoes; tinned cherry tomatoes; double tomato paste; triple tomato paste; concentrated tomato paste with vegetables; preparations for making broth; preparations for making soup; vegetable purée; vegetable-based snack foods; vegetable juices for cooking; tomato juice for cooking; vegetables, processed; canned sliced vegetables; frozen vegetables; fermented vegetables; grilled vegetables; vegetables pickled in soy sauce; freeze-dried vegetables; pre-cut vegetables for salads; pickled vegetables; vegetables preserved in oil; salted vegetables; vegetables in glass jars; cut vegetables; soup; instant soup; pre-cooked soup | ACTIVE | — |
| 030 | Mustard; vinegar; sauces used as condiments; flavourings; food flavourings; pasta; pepper; flavourings used as condiments; bakery products; spices, flavourings and condiments; vegetable thickeners; vegetable concentrates used for seasoning; condiments; tomato ketchup sauce; mixes for preparing sauces; pasta containing vegetables and meat, except pasta containing charcuterie; stuffed pasta with vegetables and fish; vegetable pastes used as sauces; pesto; prepared meals containing primarily pasta or rice; pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables, except pre-packaged lunches consisting primarily of rice containing charcuterie; vegetable purées used as sauces; concentrated sauce; tomato sauce; dried sauce in powder form; savoury sauces used as condiments; dressings for salad; pasta sauce; spaghetti sauce; sauces for rice; sauces for pizzas; prepared sauces based on vegetables, cheese, meat, poultry, fish, seafood and mushrooms, except prepared sauces containing charcuterie; cheese sauce; meat gravies, except meat gravies containing charcuterie; vegetable-based seasonings for pasta; mayonnaise | ACTIVE | — |
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
| Date | Code | Event | What it means |
|---|---|---|---|
| Sep 24, 2026 | RFNT | REFUSAL PROCESSED BY IB | — |
| Sep 9, 2026 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Sep 9, 2026 | ATRV | ATTORNEY REVIEW COMPLETED | — |
| Sep 9, 2026 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Sep 9, 2026 | LIME | LIMITATION FROM THE IB - REQUEST EXAM REVIEW | — |
| Sep 3, 2026 | LIMG | LIMITATION OF GOODS RECEIVED FROM IB | — |
| Jun 25, 2026 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Jun 24, 2026 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Jun 15, 2026 | DOCK | ASSIGNED TO EXAMINER | — |
| Jun 12, 2026 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Jun 12, 2026 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Jun 11, 2026 | REPR | SN ASSIGNED FOR SECT 66A APPL FROM IB | — |