Drawing for VERGNANO RISERVA TORINO

USPTO serial 79453700

VERGNANO RISERVA TORINO

Reviewed by CopyMark Law Group

Status 640Office Action
Filing date
Status date
Registration date
—
Examiner
HARMON KENNEDY, HEATHER N
Law office
TMO LAW OFFICE 120

What this means

The USPTO has issued an Office Action on this application. A response is typically required before the deadline, or the application can be abandoned.

Status 640: Status 640 means the examining attorney has prepared a non-final Office Action but it has not been mailed or e-mailed yet. The action should appear in TSDR soon, and a response deadline will start once it is issued.

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Owner

Goods and services

ClassDescriptionStatusFirst use
030Coffee; tea cakes; chocolate-based ready-to-eat food bars; chocolate biscuits; biscuits having a chocolate coating; brownies; petit-beurre biscuits; milk chocolate teacakes; chocolate spreads for use on bread; chocolate cakes; chocolate pastes; chocolate covered cakes; wafers; chocolate candies; caramel; filled chocolate; chocolate shells; bonbons made of sugar; chocolates in the form of pralines; lozenges [confectionery]; fruit drops [confectionery]; confectionery bars; pralines; chocolate eggs; candy with cocoa; candy with caramel; chocolate syrup; chocolate bars; cocoa-based beverages; aerated beverages [with coffee, cocoa or chocolate base]; cocoa beverages with milk; tea-based beverages; chocolate food beverages not being dairy-based or vegetable based; chocolate-based beverages with milk; coffee-based beverage containing milk; coffee-based beverages; chocolate-based beverages; frosting mixes; ice cream substitute; ice lollies containing milk; soy-based ice cream substitute; flavored ices; ice creams flavoured with chocolate; ice confectionery; ice cream drinks; frozen custards; icing sugar; ice cream stick bars; cake frosting [icing]; chocolate flavoured coatings; confectioners' glaze; ice cream gateaux; ice cream; ice creams containing chocolate; ice beverages with a chocolate base; ice beverages with a cocoa base; ice cream confectionery; ice cream desserts; ice-cream cakes; ice beverages with a coffee base; chocolate fillings for bakery products; chocolate based fillings; coffee based fillings; fondants [confectionery]; custard-based fillings for cakes and pies; chocolate-based fillings for cakes and pies; prepared cocoa and cocoa-based beverages; cocoa; cocoa powder; tea bags; instant cocoa powder; cocoa for use in making beverages; chocolate coffee; cocoa [roasted, powdered, granulated, or in drinks]; flavoured coffee; malt coffee; coffee substitutes; decaffeinated coffee; coffee beverages with milk; iced coffee; coffee in whole-bean form; ground coffee beans; cappuccino; coffee [roasted, powdered, granulated, or in drinks]; instant coffee; prepared coffee and coffee-based beverages; ground coffee; freeze-dried coffee; mixtures of coffee and malt; mixtures of coffee; cocoa mixes; barley-leaf tea; frappes; flowers or leaves for use as tea substitutes; filters in the form of paper bags filled with coffee; extracts of coffee for use as flavours in beverages; extracts of coffee for use as flavours in foodstuffs; chicory extracts for use as substitutes for coffee; chocolate extracts; cocoa extracts for human consumption; malt coffee extracts; coffee extracts; mixtures of coffee and chicory; extracts of cocoa for use as flavours in beverages; tea essences; coffee essences; chocolate extracts for the preparation of beverages; coffee extracts for use as substitutes for coffee; coffee concentrates; espresso; chocolate beverages with milk; chocolate powder; milk chocolates; hot chocolate; chicory and chicory mixtures, all for use as substitutes for coffee; chicory for use as substitutes for coffee; roasted coffee beans; coffee in brewed form; chicory mixtures, all for use as substitutes for coffee; mixtures of coffee essences and coffee extracts; instant tea [other than for medicinal purposes]; drinking cocoa paste; cocoa products; chocolate-based preparations for making beverages; cocoa-based preparations for making beverages; preparations of chicory for use as a substitute for coffee; cakes; sugar substitutes; breakfast cereals; biscuits; honey; natural sweeteners; honey substitutes; tea mixtures; packaged tea [other than for medicinal use]; fruit flavoured tea [other than medicinal]; darjeeling tea; theine-free tea sweetened with sweeteners; jasmine tea; earl grey tea; tea (non-medicated -) consisting of cranberry extracts; chai tea; ginseng tea; herbal teas; aromatic teas [other than for medicinal use]; tea for infusions; infusions, not medicinal; black tea; instant tea; iced tea; tea; artificial coffee; chocolate syrups for the preparation of chocolate based beverages; powdered preparations containing cocoa for use in making beverages; preparations based on cocoa; tea-based preparations for making beverages; chocolate drink preparations; chocolate flavoured beverage making preparations; chocolate drink preparations flavoured with toffee; vegetal preparations for use as coffee substitutes; chocolate drink preparations flavoured with mocha; coffee-based preparations for making beverages; cocoa-based beveragesACTIVE—

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CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

DateCodeEventWhat it means
Aug 26, 2026RFCRNON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW—
Aug 25, 2026CNRTNON-FINAL ACTION WRITTENA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Jul 27, 2026DOCKASSIGNED TO EXAMINER—
Jul 16, 2026MAFRAPPLICATION FILING RECEIPT MAILED—
Jul 16, 2026NWOSNEW APPLICATION OFFICE SUPPLIED DATA ENTERED—
Jul 9, 2026REPRSN ASSIGNED FOR SECT 66A APPL FROM IB—

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