USPTO serial 79454044
Reviewed by CopyMark Law Group
The USPTO has issued an Office Action on this application. A response is typically required before the deadline, or the application can be abandoned.
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| Class | Description | Status | First use |
|---|---|---|---|
| 030 | Ground and whole bean coffee; ready to drink coffee; coffee based soft drinks (term considered too vague by the International Bureau pursuant to Rule 13 (2) (b) of the Regulations); cocoa; tea (herbal and non-herbal); beverages made with a base of coffee, espresso, and/or milk (term considered too vague by the International Bureau pursuant to Rule 13 (2) (b) of the Regulations); powdered chocolate and vanilla (term considered too vague by the International Bureau pursuant to Rule 13 (2) (b) of the Regulations); flavouring syrups for beverages; baked goods, including muffins, scones, biscuits, cookies, pastries and breads, and mixes to prepare same (term considered too vague by the International Bureau pursuant to Rule 13 (2) (b) of the Regulations); chocolate and confectionery items; granola; packaged foods (term considered too vague by the International Bureau pursuant to Rule 13 (2) (b) of the Regulations); sandwiches and prepared foods (term considered too vague by the International Bureau pursuant to Rule 13 (2) (b) of the Regulations). | ACTIVE | — |
| 032 | Water, mineral water, sparkling water, and other non-alcoholic drinks, soft drinks, fruit drinks and fruit juices, fruit drinks and soft drinks containing fruit juices, liquid and powdered beverage mixes; sauces for making beverages (term considered too vague by the International Bureau pursuant to Rule 13 (2) (b) of the Regulations); flavoring syrups for making beverages (term considered too vague by the International Bureau pursuant to Rule 13 (2) (b) of the Regulations); flavored and unflavored bottled waters, sparkling waters, mineral waters, fruit juices, sparkling fruit and juice based beverages and soda beverages (term considered too vague by the International Bureau pursuant to Rule 13 (2) (b) of the Regulations); frozen fruit beverages and frozen fruit-based beverages. | ACTIVE | — |
| 043 | Café services, restaurant services, carry out restaurant, and take out restaurant services; catering services. | ACTIVE | — |
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
| Date | Code | Event | What it means |
|---|---|---|---|
| Oct 5, 2026 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Oct 5, 2026 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Jul 28, 2026 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Jul 27, 2026 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Jul 21, 2026 | DOCK | ASSIGNED TO EXAMINER | — |
| Jul 20, 2026 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Jul 20, 2026 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Jul 9, 2026 | REPR | SN ASSIGNED FOR SECT 66A APPL FROM IB | — |