USPTO serial 79454138
ONGA
Reviewed by CopyMark Law Group
Status 640Office Action
- Filing date
- Status date
- Registration date
- —
- Examiner
- SPRUILL, DARRYL M
- Law office
- TMO LAW OFFICE 112
What this means
The USPTO has issued an Office Action on this application. A response is typically required before the deadline, or the application can be abandoned.
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Owner
Goods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 029 | Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats; stock including stock cubes, pastes and granules; bouillon; bouillon concentrates and preparations for making bouillon including paste bouillons and granulated bouillons; broth and broth concentrates; soups and preparations for making soups, instant, de-hydrated and frozen soups; preparations for making ragouts and stews; extracts of vegetables for cooking; purees including tomato puree, pastes including tomato paste; pickles; vegetable-based snack meals and instant snack foods; meat-based snack meals and instant snack foods; ready-to-cook foods consisting primarily of meat, fish, poultry or vegetables; cooked and preserved food products consisting primarily of meat, fish, poultry or vegetables; chilled and frozen ready meals based on meat, fish, poultry or vegetables; ready-cooked meals and instant meals based on meat, fish, poultry or vegetables; processed legumes, snack foods based on legumes. | ACTIVE | — |
| 030 | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, edible ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice for refreshment; salts, seasonings, flavourings and condiments; flavourings and seasoning including flavourings and seasonings made from fish, vegetables, lobsters, meat, pickles, poultry and/or shrimps including those in de-hydrated powder and paste formats; marinades containing herbs, seasonings and/or spices; alimentary seasoning; aromatic preparations for food; blends of herbs, seasonings and spices; condiments, included in powder form; culinary herbs; curry mixes and powder, dry seasonings and dry condiments; edible spices; sauces including those in frozen, wet and dry formats; gravy mix; cereal-based snack meals and instant snack foods; rice-based snack meals and instant snack foods; ready-to-use seasoning mixes for the preparation of dishes and sauces; ready-to-use spice mixes for the preparation of dishes and sauces; ready-to-cook foods consisting primarily of cereals, pasta or rice; dried, cooked and preserved food products consisting primarily of cereals, pasta or rice; ready-cooked meals and instant meals based on grains or noodles; dressings for salad and sauces (condiments); herb pastes. | ACTIVE | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Sep 27, 2026 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Sep 26, 2026 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Sep 24, 2026 | DOCK | ASSIGNED TO EXAMINER | — |
| Jul 16, 2026 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Jul 16, 2026 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Jul 9, 2026 | SDRC | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB | — |