USPTO serial 79454295
Reviewed by CopyMark Law Group
The USPTO has issued an Office Action on this application. A response is typically required before the deadline, or the application can be abandoned.
If you own this trademark, we can monitor new filings and help with USPTO deadlines. If you do not, we can file a new U.S. application.
| Class | Description | Status | First use |
|---|---|---|---|
| 029 | Compotes; tomato paste; jams; vegetable fats for food; bouillons [soup]; consommés; fruit-based snacks; milk-based snacks; dried fruit mixes; oat-based beverages [milk substitutes]; dairy-based beverages; flavored beverages with milk; yogurt-based beverages; lactic-acid beverages; dairy whiteners for beverages; milk; coconut milk; milkshakes. | ACTIVE | — |
| 030 | Aperitif biscuits; coffee, teas, cocoa and their substitutes; ice creams, frozen yogurts and sorbets; cocoa-based beverages; coffee-based beverages; tea-based beverages; coffee concentrates; coffee essences; tea essences; cocoa extracts for flavoring beverages; coffee extracts for flavoring beverages; fruit infusions; non-medicinal infusions; kombucha; maté; mixtures of coffee extracts and essences; herbal tea preparations for making beverages; powders based on tea blends; flavoring preparations for non-medicinal infusions; powdered preparations for iced tea; preparations for beverages based on cocoa; preparations for beverages based on coffee; tea-based beverage preparations; herbal teas; ice cream beverages; flavoring syrups; syrups and golden syrup; glucose syrups for foods. | ACTIVE | — |
| 032 | Waters [beverages]; alcohol-free beverages; kvass [non-alcoholic beverage]; sports beverages; drinking water; preparations without alcohol for making beverages; beer and non-alcoholic beer; low-alcohol beer; flavored beers; beer-based cocktails; shandy; non-alcoholic aperitifs; non-alcoholic cocktail bases; carbohydrate-based beverages; beverages made with nuts and soy; non-alcoholic sparkling fruit-juice beverages; mixed fruit or vegetable beverages [smoothies]; energy drinks; flavored carbonated beverages; non-alcoholic frozen carbonated beverages; partly frozen slush drinks; non-alcoholic beverages made from frozen fruit; non-alcoholic beverages containing vegetable juices; non-carbonated non-alcoholic beverages; non-alcoholic cocktails; water containing quinine; vitamin-enriched aerated water [beverages]; waters; fruit and vegetable juices; non-alcoholic wines; sherbets [beverages]; bitters with lemon; aerated beverages prepared from plant extracts [root beer]; ginger beer; alcohol-free cola beverages; non-alcoholic flavored aerated beverages; fruit-based carbonated beverages; fruit-flavored aerated beverages; non-alcoholic carbonated beverages; non-alcoholic low-calorie beverages; lemonades; tonic waters [non-medicinal beverages]; water-based beverages containing tea extracts; water-based functional beverages; coconut water [beverage]; seltzer water; distilled drinking water; bottled water; nutritionally-enriched water; aerated water [soda water]; glacial water; carbonated mineral water; non-medicinal mineral water; still water; drinking water; vitamin-enriched drinking water; purified drinking water; flavored waters; fruit-flavored waters; spring waters; table waters; carbonated waters; lithia waters; flavored mineral waters; mineral waters [beverages]; enriched mineral waters [beverages]; mineral and aerated waters; products for making aerated water; soda water; fruit-based beverages; vegetable-based beverages; fruit squashes; non-alcoholic fruit juice beverages; iced fruit beverages; fruit juice concentrates; fruit juices [beverages]; fruit nectars; vegetable smoothies [mixed vegetable beverages]; concentrates used for making non-alcoholic beverages; concentrates for use in energy drink preparation; concentrates for the preparation of fruit beverages; essences for making beverages; essences for preparing flavored mineral waters [other than in the form of essential oils]; non-alcoholic essences for making beverages; non-alcoholic fruit extracts for beverage preparation; lemon juice for making beverages; mixtures for making sherbets; orgeat; pastilles for effervescing beverages; powder used in the preparation of fruit drinks; powders for effervescing beverages; powders for preparing beverages; syrups [beverages]; syrups for making fruit flavored beverages; syrups for lemonade. | ACTIVE | — |
| 043 | Beverage service provision; cocktail bar; juice bars; preparation and provision of food and beverages for immediate consumption; tea rooms; serving food and beverages to customers; beverage supply services; bar and restaurant services; self-service cafeteria services; providing information in the form of beverage recipes; information services concerning food and beverage preparation. | ACTIVE | — |
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
| Date | Code | Event | What it means |
|---|---|---|---|
| Sep 27, 2026 | RFCS | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | — |
| Sep 27, 2026 | RFRR | REFUSAL PROCESSED BY MPU | — |
| Jul 24, 2026 | RFCR | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | — |
| Jul 23, 2026 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Jul 21, 2026 | DOCK | ASSIGNED TO EXAMINER | — |
| Jul 17, 2026 | MAFR | APPLICATION FILING RECEIPT MAILED | — |
| Jul 17, 2026 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Jul 16, 2026 | REPR | SN ASSIGNED FOR SECT 66A APPL FROM IB | — |