Drawing for CHEF PANTELIS

USPTO serial 85362834

CHEF PANTELIS

Reviewed by CopyMark Law Group

Reg. 4155668Status 800Registered
Filing date
Status date
Registration date
Jun 5, 2012
Examiner
BLOHM, LINDA
Law office
TMO LAW OFFICE 110

What this means

Status 800 means the registration was renewed after acceptable combined Section 8 and Section 9 filings. The mark remains registered for another 10-year term with active federal protection. Calendar the next Section 8 and 9 deadline in 10 years and maintain monitoring.

Status 800: Status 800 means the registration was renewed after acceptable combined Section 8 and Section 9 filings. The mark remains registered for another 10-year term with active federal protection.

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Owner

Attorney of record

The USPTO lists this attorney as the applicant's representative for correspondence on this application.

Anthony Tacconi

Anthony Tacconi Goodman ALlen Donnelly PLLC4050 Innslake DriveSuite 200GLEN ALLEN, VA 23060

Goods and services

ClassDescriptionStatusFirst use
006[ aluminum foil ]SECTION 8 - CANCELLEDJan 1, 2012
008[ cutlery, namely, forks, spoons, and knives ]SECTION 8 - CANCELLEDJan 1, 2012
016[ Plastic food storage bags for household use; plastic wrap; sandwich bags; trash bags; trash can liners]SECTION 8 - CANCELLEDJan 1, 2012
020[ Drinking straws; plastic lids ]SECTION 8 - CANCELLEDJan 1, 2012
021[ Abrasive pads for kitchen and domestic purposes; bowls; cleaning sponges; disposable dinnerware, namely, plates, bowls and serving trays; disposable plastic gloves for use in the food service industry; gloves for household purposes; paper and plastic cups; plastic storage containers for household or domestic use; soap dispensers; toothpicks ]SECTION 8 - CANCELLEDJan 1, 2012
029frozen meats; mozzarella sticks; [ chicken breast breaded; chicken fingers; chicken nuggets; chicken wings; ] eggs; [ french fries; frozen fruits; ] breaded vegetables; beef burger patties;[ turkey burger patties; deli meats;] meatballs; onion rings; [ hash browns; prepared frozen food entrees consisting primarily of meat, fish, poultry or vegetables; frozen seafood; frozen soups; frozen turkey; ] frozen veal; [ frozen vegetables; butter; butter blends; butter substitutes; cheeses; specialty cheeses; cultured cheeses; fresh meats; ground meats; smoked meats; cooked turkey; fresh chicken; boneless chicken breasts; whole chicken; fresh turkey; broth and soup base; canned and packaged cheese; fruit based pie fillings; canned fruit based pie fillings; jelly and preserves; processed nuts; edible oils and preps, namely, bouillon; pickles and processed peppers; canned meat; shortenings; canned soups; canned tomatoes; canned vegetables; ] pizza toppings, namely, meat and cheese toppings; [ dry toppings, namely, nut toppings; hors d'oeuvres and appetizers each made primarily of meat, fish, poultry or vegetables; snacks, namely, candied-fruit snacks, meat-based snack food, vegetable-based snack foods, nut-based snack foods, potato-based snack foods, potato chips, and trail-mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; frozen clam juice; stock cubes; fresh and/or prepared fruit salads, vegetable salads and garden salads ]ACTIVEJun 1, 2011
030[ Frozen pies; bakery desserts and cakes; breads and rolls; tortillas; hors d'oeuvres and appetizers each made primarily of pasta or rice; frozen dough, namely, cookie dough, frozen dough for use as pizza, bread or other bread-type products; frozen pasta; frozen pizza; steak sandwiches; pizza toppings, namely, pizza sauce; frozen pastry items; dry baking items, namely, baking powders, flour, sugar and baking soda; mixes for making breads and baking batters; ] bread crumbs; [ breakfast cereals, processed cereals; coffee; tea; drink mixes, namely, powdered cocoa drink mixes, powdered coffee drink, and drink mixes for making tea; dressings for food; extract used as flavoring; flour; ketchup; mayonnaise; mustard; baking mixes, namely, cake mixes, cookie mixes, brownie mixes and bread mixes; pancake and waffle mixes; pasta dry; flavored sweetened gelatin and pudding; sauces and gravy; spices; food seasonings;] food flavor bases, namely, flavor enhancers used in food; syrups, namely, corn syrup and maple syrup [ ; vinegar; dry toppings, namely, chocolate toppings; snacks, namely, nuts, grain-based snack foods, corn-based snack foods, popcorn, pretzels, tortilla chips, chocolate-based snack foods and cheese flavored snacks, namely, cheese curls; frozen foods, namely, grain and bread based appetizers and hors d'oeuvres; beef burger sandwiches; turkey burger sandwiches; prepared frozen food entrees consisting primarily of pasta or rice; chocolate and custard pie fillings; canned chocolate and custard based pie fillings; sugared nuts; fresh and/or prepared macaroni salads, pasta salads and rice salads; processed grains ]SECTION 8 - CANCELLEDJun 1, 2011
031[ Fresh olives; fresh peppers; raw fresh nuts; unprocessed cereals; unprocessed grains]SECTION 8 - CANCELLEDJan 1, 2012
032[ Drink mixes, namely, concentrates, syrups, and powders for making fruit drinks, flavored water and soft drinks; frozen fruit juices,] syrups for making beveragesACTIVEJun 1, 2011
033[ Cooking wines ]SECTION 8 - CANCELLEDJan 1, 2012

Related trademarks

CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

DateCodeEventWhat it means
Jan 23, 2024NAS8NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED—
Jan 23, 2024RNL1REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)The trademark registration was renewed for another 10-year term after acceptable maintenance filings. RNL1, RNL2, and RNL3 indicate which renewal cycle (first, second, or third 10-year term) was recorded. The registration remains active.
Jan 23, 20249G8PREGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8—
Jan 23, 20248PRTREGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED—
Jan 12, 2024EROPTEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED—
Jul 12, 2023PR89POST REGISTRATION ACTION MAILED - SEC. 8 & 9—
Jun 30, 2023APRECASE ASSIGNED TO POST REGISTRATION PARALEGAL—
Dec 4, 2022E89RTEAS SECTION 8 & 9 RECEIVED—
Jun 5, 2021REM2COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED—
Sep 2, 2017NA85NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED—
Sep 2, 2017C15AREGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.—
Sep 2, 2017APRECASE ASSIGNED TO POST REGISTRATION PARALEGAL—
Jul 26, 2017E815TEAS SECTION 8 & 15 RECEIVED—
Jun 5, 2017REM1COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED—
Jun 5, 2012R.PRREGISTERED-PRINCIPAL REGISTERYour trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive.
May 3, 2012SUNANOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED—
May 2, 2012REGVLAW OFFICE REGISTRATION REVIEW COMPLETED—
Apr 26, 2012CNPRALLOWED PRINCIPAL REGISTER - SOU ACCEPTED—
Apr 19, 2012SUPCSTATEMENT OF USE PROCESSING COMPLETE—
Apr 19, 2012AITUCASE ASSIGNED TO INTENT TO USE PARALEGAL—
Mar 29, 2012IUAFUSE AMENDMENT FILED—
Mar 29, 2012EISUTEAS STATEMENT OF USE RECEIVEDThe applicant filed a Statement of Use with specimens showing the mark in actual commerce. The USPTO will review the filing for compliance. If accepted, the mark can proceed to registration; if deficient, the USPTO may issue a requirement or office action.
Feb 7, 2012NOAMNOA E-MAILED - SOU REQUIRED FROM APPLICANTA Notice of Allowance means your intent-to-use application cleared examination and opposition but is not registered yet. You must file a Statement of Use showing the mark in commerce, or request an extension, before the deadline — usually six months from the notice date.
Dec 13, 2011NPUBOFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED—
Dec 13, 2011PUBOPUBLISHED FOR OPPOSITIONYour mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance.
Nov 23, 2011NONPNOTIFICATION OF NOTICE OF PUBLICATION E-MAILED—
Nov 9, 2011PREVLAW OFFICE PUBLICATION REVIEW COMPLETED—
Nov 7, 2011CNSAAPPROVED FOR PUB - PRINCIPAL REGISTER—
Nov 7, 2011XAECEXAMINER'S AMENDMENT ENTERED—
Nov 7, 2011GNENNOTIFICATION OF EXAMINERS AMENDMENT E-MAILED—
Nov 7, 2011GNEAEXAMINERS AMENDMENT E-MAILED—
Nov 7, 2011CNEAEXAMINERS AMENDMENT -WRITTEN—
Nov 4, 2011TEMETEAS/EMAIL CORRESPONDENCE ENTERED—
Nov 4, 2011CRFACORRESPONDENCE RECEIVED IN LAW OFFICE—
Nov 4, 2011ALIEASSIGNED TO LIE—
Nov 2, 2011TROATEAS RESPONSE TO OFFICE ACTION RECEIVEDThis event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action.
Oct 31, 2011GEANNOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED—
Oct 31, 2011GEAPEXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED—
Oct 31, 2011CPEAEXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED—
Oct 25, 2011GEANNOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED—
Oct 25, 2011GEAPEXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED—
Oct 25, 2011CPEAEXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED—
Oct 24, 2011DOCKASSIGNED TO EXAMINER—
Jul 12, 2011MDSCNOTICE OF DESIGN SEARCH CODE MAILED—
Jul 11, 2011NWOSNEW APPLICATION OFFICE SUPPLIED DATA ENTERED—
Jul 8, 2011NWAPNEW APPLICATION ENTERED—

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