USPTO serial 85496970
Reviewed by CopyMark Law Group
This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.
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Woodmere, NY
Woodmere, NY
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Natalie Levy
NATALIE LEVY NATIONAL TRADEMARK CENTER7610 LINDA PLPHILADELPHIA, PA 19111-3304UNITED STATES| Class | Description | Status | First use |
|---|---|---|---|
| 029 | Canned processed olives; Crystallized fruits; Edible fats; Edible oils; Frozen fruits; Fruit pulps; Fruit-based snack food; Ground almonds; Hummus; Margarine; Olive oil; Pickles; Pollen prepared as foodstuff; Prepared nuts; Processed edible seeds; Processed peanuts; Proteins being foodstuffs for human consumption; Raisins; Sesame oil; Tahini; Tinned olives | ACTIVE | — |
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
| Date | Code | Event | What it means |
|---|---|---|---|
| Aug 26, 2013 | MAB6 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | The intent-to-use application was abandoned because no acceptable Statement of Use (or valid extension) was filed before the Notice of Allowance deadline expired. The application is dead unless revived within a limited window. |
| Aug 26, 2013 | ABN6 | ABANDONMENT - NO USE STATEMENT FILED | The intent-to-use application was abandoned because no acceptable Statement of Use (or valid extension) was filed before the Notice of Allowance deadline expired. The application is dead unless revived within a limited window. |
| Feb 7, 2013 | EXRA | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | — |
| Feb 6, 2013 | EX1G | SOU EXTENSION 1 GRANTED | — |
| Feb 6, 2013 | AITU | CASE ASSIGNED TO INTENT TO USE PARALEGAL | — |
| Jan 24, 2013 | EXT1 | SOU EXTENSION 1 FILED | — |
| Jan 24, 2013 | EEXT | SOU TEAS EXTENSION RECEIVED | The applicant requested more time to file a Statement of Use before the Notice of Allowance deadline. Each extension typically adds six months. A limited number of extensions are available for intent-to-use applications not yet in use. |
| Jul 24, 2012 | NOAM | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | A Notice of Allowance means your intent-to-use application cleared examination and opposition but is not registered yet. You must file a Statement of Use showing the mark in commerce, or request an extension, before the deadline — usually six months from the notice date. |
| May 29, 2012 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| May 29, 2012 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| May 9, 2012 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Apr 25, 2012 | PREV | LAW OFFICE PUBLICATION REVIEW COMPLETED | — |
| Apr 23, 2012 | ALIE | ASSIGNED TO LIE | — |
| Mar 30, 2012 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Mar 30, 2012 | XAEC | EXAMINER'S AMENDMENT ENTERED | — |
| Mar 30, 2012 | GNEN | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | — |
| Mar 30, 2012 | GNEA | EXAMINERS AMENDMENT E-MAILED | — |
| Mar 30, 2012 | CNEA | EXAMINERS AMENDMENT -WRITTEN | — |
| Mar 30, 2012 | ZZZX | PREVIOUS ALLOWANCE COUNT WITHDRAWN | — |
| Mar 30, 2012 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Mar 30, 2012 | XAEC | EXAMINER'S AMENDMENT ENTERED | — |
| Mar 30, 2012 | GNEN | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | — |
| Mar 30, 2012 | GNEA | EXAMINERS AMENDMENT E-MAILED | — |
| Mar 30, 2012 | CNEA | EXAMINERS AMENDMENT -WRITTEN | — |
| Mar 25, 2012 | DOCK | ASSIGNED TO EXAMINER | — |
| Dec 28, 2011 | MDSC | NOTICE OF DESIGN SEARCH CODE MAILED | — |
| Dec 27, 2011 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Dec 20, 2011 | NWAP | NEW APPLICATION ENTERED | — |