Drawing for FINE CHOICE

USPTO serial 85784912

FINE CHOICE

Reviewed by CopyMark Law Group

Status 606
Filing date
Status date
Registration date
—
Examiner
EDWARDS, ALICIA COLLINS
Law office
INTENT TO USE SECTION

What this means

This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.

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Owner

Attorney of record

The USPTO lists this attorney as the applicant's representative for correspondence on this application.

Michael J. Bevilacqua, Esquire

MICHAEL J. BEVILACQUA, ESQUIRE WILMER CUTLER PICKERING HALE AND DORRLLP60 STATE ST STE 25BOSTON, MA 02109-1816UNITED STATES

Goods and services

ClassDescriptionStatusFirst use
029meat and charcuterie, tinned meat, fish, tinned fish, crustaceans, shellfish, mollusca, poultry and game, meat extracts, preserved, dried, cooked and frozen fruits and vegetables; processed mushrooms, fruit salad, fruit-based snack food, glazed fruits, vegetable salad, hummus, ajvar, processed olives, pickles, sauerkraut, croquettes made of potatoes, fish, meat and chicken, jellies, jams, compotes, fruit mousses, bread spreads being jellies, eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt, soy milk, tofu, butter, buttercream, lard, peanut butter, peanuts, potato chips, processed sunflower seeds, edible fats, edible oils, preparations for making soup, soups, prepared meals with changing portions of meat, fish, vegetables and potatoes; pâtésACTIVE—
030coffee, coffee-based beverages, artificial coffee, tea, tea-based beverages, cocoa, cocoa-based beverages, sugar, rice, processed semolina, oat flakes, cornflakes, muesli, tapioca, sago, flours and processed cereals, flour-based pastas, baking batter mixes, pasta, bread, bread rolls, cakes and cookies, pastries and confectionery made of sugar, waffles, sweets, popcorn, rice-based snacks, cereal bars, marzipan, pudding, chocolate mousses, edible ices, parfaits, vanilla sauce, fruit sauces excluding cranberry sauce and applesauce, hominy grits, desserts consisting mainly of pasta, meat pies, spring rolls, honey, treacle, yeast, baking-powder, salt, mustard, vinegar, sauces being condiments, dressings for salads, capers, condiments condiments in the nature of ketchup, mustard, chutneys, oyster sauce, pepper sauce, soya bean paste, salsa, prepared horseradish, ice, pizza, quiches, sushi, tabouleh, couscous, tacos, tortillas, sandwich wraps, sandwiches, hamburger sandwiches, prepared meals with changing portions of rice and noodles, chocolate-coated and sugar-coated fruits; buttercream icingACTIVE—
031fresh garden herbs, fresh berries, unprocessed nuts, fresh fruits and vegetables, fresh mushrooms, raw, fresh and unprocessed potatoes, live crustaceans, live shellfish, live molluscaACTIVE—
032Beers; mineral waters and aerated waters and other non-alcoholic beverages, namely, carbonated beverages, beverages containing fruit juices, beverages with tea flavor; fruit beverages and fruit juices; syrups for making beveragesACTIVE—
033Alcoholic beverages except beersACTIVE—
035business consultancy and advisory services relating to business planning, product development and application development and logistics management; business advisory services relating to the development of forms; business advisory services relating to supply management, product development, product recalls, food safety, accounting services, action planning, quality management, trend research, development of emergency plans and their implementation; retail store services featuring uniformsACTIVE—
039Packaging of goods of all kinds, namely, packaging, storage and warehousing of goods and foods for sale and for further transport; consultancy and advisory services related to transportation logisticsACTIVE—
042consultancy and advisory services relating to product development and application developmentACTIVE—
043Temporary accommodations and services for providing food and drink, especially catering services for airlinesACTIVE—
045rental of uniformsACTIVE—

Related trademarks

CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

Latest event (MAB6): The intent-to-use application was abandoned because no acceptable Statement of Use (or valid extension) was filed before the Notice of Allowance deadline expired. The application is dead unless revived within a limited window.

DateCodeEventWhat it means
Feb 29, 2016MAB6ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILEDThe intent-to-use application was abandoned because no acceptable Statement of Use (or valid extension) was filed before the Notice of Allowance deadline expired. The application is dead unless revived within a limited window.
Feb 29, 2016ABN6ABANDONMENT - NO USE STATEMENT FILEDThe intent-to-use application was abandoned because no acceptable Statement of Use (or valid extension) was filed before the Notice of Allowance deadline expired. The application is dead unless revived within a limited window.
Jul 11, 2015EXRANOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED—
Jul 10, 2015EX4GSOU EXTENSION 4 GRANTED—
Jul 9, 2015EXT4SOU EXTENSION 4 FILED—
Jul 9, 2015EEXTSOU TEAS EXTENSION RECEIVEDThe applicant requested more time to file a Statement of Use before the Notice of Allowance deadline. Each extension typically adds six months. A limited number of extensions are available for intent-to-use applications not yet in use.
Jan 27, 2015EXRANOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED—
Jan 24, 2015EX3GSOU EXTENSION 3 GRANTED—
Jan 21, 2015EXT3SOU EXTENSION 3 FILED—
Jan 21, 2015EEXTSOU TEAS EXTENSION RECEIVEDThe applicant requested more time to file a Statement of Use before the Notice of Allowance deadline. Each extension typically adds six months. A limited number of extensions are available for intent-to-use applications not yet in use.
Aug 9, 2014EXRANOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED—
Aug 8, 2014EX2GSOU EXTENSION 2 GRANTED—
Aug 6, 2014AITUCASE ASSIGNED TO INTENT TO USE PARALEGAL—
Jul 14, 2014EXT2SOU EXTENSION 2 FILED—
Jul 14, 2014EEXTSOU TEAS EXTENSION RECEIVEDThe applicant requested more time to file a Statement of Use before the Notice of Allowance deadline. Each extension typically adds six months. A limited number of extensions are available for intent-to-use applications not yet in use.
Jan 23, 2014EXRANOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED—
Jan 21, 2014EX1GSOU EXTENSION 1 GRANTED—
Jan 21, 2014EXT1SOU EXTENSION 1 FILED—
Jan 21, 2014EEXTSOU TEAS EXTENSION RECEIVEDThe applicant requested more time to file a Statement of Use before the Notice of Allowance deadline. Each extension typically adds six months. A limited number of extensions are available for intent-to-use applications not yet in use.
Jul 23, 2013NOAMNOA E-MAILED - SOU REQUIRED FROM APPLICANTA Notice of Allowance means your intent-to-use application cleared examination and opposition but is not registered yet. You must file a Statement of Use showing the mark in commerce, or request an extension, before the deadline — usually six months from the notice date.
May 28, 2013NPUBOFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED—
May 28, 2013PUBOPUBLISHED FOR OPPOSITIONYour mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance.
May 8, 2013NONPNOTIFICATION OF NOTICE OF PUBLICATION E-MAILED—
Apr 24, 2013PREVLAW OFFICE PUBLICATION REVIEW COMPLETED—
Apr 19, 2013CNSAAPPROVED FOR PUB - PRINCIPAL REGISTER—
Apr 19, 2013XAECEXAMINER'S AMENDMENT ENTERED—
Apr 19, 2013GNENNOTIFICATION OF EXAMINERS AMENDMENT E-MAILED—
Apr 19, 2013GNEAEXAMINERS AMENDMENT E-MAILED—
Apr 19, 2013CNEAEXAMINERS AMENDMENT -WRITTEN—
Apr 1, 2013ZZZXPREVIOUS ALLOWANCE COUNT WITHDRAWN—
Mar 25, 2013PBCRWITHDRAWN FROM PUB - OG REVIEW QUERY—
Mar 14, 2013PREVLAW OFFICE PUBLICATION REVIEW COMPLETED—
Mar 13, 2013ALIEASSIGNED TO LIE—
Mar 1, 2013CNSAAPPROVED FOR PUB - PRINCIPAL REGISTER—
Mar 1, 2013XAECEXAMINER'S AMENDMENT ENTERED—
Mar 1, 2013GNENNOTIFICATION OF EXAMINERS AMENDMENT E-MAILED—
Mar 1, 2013GNEAEXAMINERS AMENDMENT E-MAILED—
Mar 1, 2013CNEAEXAMINERS AMENDMENT -WRITTEN—
Feb 27, 2013TEMETEAS/EMAIL CORRESPONDENCE ENTERED—
Feb 26, 2013CRFACORRESPONDENCE RECEIVED IN LAW OFFICE—
Feb 26, 2013TROATEAS RESPONSE TO OFFICE ACTION RECEIVEDThis event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action.
Jan 24, 2013GNRNNOTIFICATION OF NON-FINAL ACTION E-MAILEDA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Jan 24, 2013GNRTNON-FINAL ACTION E-MAILEDA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Jan 24, 2013CNRTNON-FINAL ACTION WRITTENA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Jan 16, 2013DOCKASSIGNED TO EXAMINER—
Dec 1, 2012MDSCNOTICE OF DESIGN SEARCH CODE MAILED—
Nov 30, 2012NWOSNEW APPLICATION OFFICE SUPPLIED DATA ENTERED—
Nov 24, 2012NWAPNEW APPLICATION ENTERED—

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