USPTO serial 85798129
Reviewed by CopyMark Law Group
Status 800 means the registration was renewed after acceptable combined Section 8 and Section 9 filings. The mark remains registered for another 10-year term with active federal protection. Calendar the next Section 8 and 9 deadline in 10 years and maintain monitoring.
If you own this trademark, we can monitor new filings and help with USPTO deadlines. If you do not, we can file a new U.S. application.
BAKTAT GIDA SANAYI VE TICARET ANONIM SIRKETI
TURGUTLU/MANISA, TR
Other trademarks owned by BAKTAT GIDA SANAYI VE TICARET ANONIM SIRKETI
BAKTAT GIDA SANAYI VE TICARET LIMITED SIRKETI LIMITED COMPANY
Gemlik Bursa, TR
Other trademarks owned by BAKTAT GIDA SANAYI VE TICARET LIMITED SIRKETI LIMITED COMPANY
BAKTAT GIDA SANAYI VE TICARET LIMITED SIRKETI LIMITED COMPANY
Gemlik Bursa, TR
Other trademarks owned by BAKTAT GIDA SANAYI VE TICARET LIMITED SIRKETI LIMITED COMPANY
BAKTAT GIDA SANAYI VE TICARET LIMITED SIRKETI LIMITED COMPANY
Gemlik Bursa, TR
Other trademarks owned by BAKTAT GIDA SANAYI VE TICARET LIMITED SIRKETI LIMITED COMPANY
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Michael F. Swartz
Michael F. Swartz Egbert, McDaniel & Swartz, PLLC1001 Texas Ave., Suite 1250Houston, TX 77002United States| Class | Description | Status | First use |
|---|---|---|---|
| 029 | Dried pulses, namely beans, peas, chickpeas, lentils, soybeans, kidney beans, broad bean, processed nuts; roasted sun flower seeds, processed pistachio nuts, roasted chickpeas, roasted almonds; preserved, dried and cooked fruits and vegetables; tahini; pickles; jam; processed olives; salami, sausage, fried meat, pressed meat cured with garlic and other spices; fruit pulp; cheese; canned, prepared food, namely okra in tomato sauce, borlotto beans in tomato sauce, white beans in tomato sauce, stuffed cabbage, fried eggplants in tomato sauce | ACTIVE | Apr 1, 1992 |
| 030 | Spices, namely paprika, peppermint, cinnamon, powdered pepper; baking powder; cereal preparations, namely processed wheat, processed oat, husked barley, processed corn and buckwheat flour; honey; ketchup; sauces with lemon, sauces for salads, tomato sauce; macaroni, vinegar, rice | ACTIVE | Apr 1, 1992 |
| 032 | Water, namely drinking water and spring water, natural mineral waters; thick syrup made by boiling down grape juice for making fruit drinks | ACTIVE | Apr 1, 1992 |
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
| Date | Code | Event | What it means |
|---|---|---|---|
| Feb 24, 2025 | EWAF | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS | — |
| Feb 24, 2025 | TCCA | TEAS CHANGE OF CORRESPONDENCE RECEIVED | — |
| Feb 24, 2025 | ECDR | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS | — |
| Feb 24, 2025 | ARAA | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Feb 24, 2025 | REAP | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED | — |
| Feb 24, 2025 | CHAN | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED | — |
| Feb 24, 2025 | COAR | TEAS CHANGE OF OWNER ADDRESS RECEIVED | — |
| Mar 25, 2023 | NA89 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED | — |
| Mar 25, 2023 | RNL1 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) | The trademark registration was renewed for another 10-year term after acceptable maintenance filings. RNL1, RNL2, and RNL3 indicate which renewal cycle (first, second, or third 10-year term) was recorded. The registration remains active. |
| Mar 25, 2023 | 89AG | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED | The USPTO accepted your combined Section 8 declaration and Section 9 renewal application. The registration is renewed for another 10-year term. The next combined maintenance filing will be due at the following 10-year anniversary. |
| Mar 25, 2023 | APRE | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | — |
| Sep 13, 2022 | E89R | TEAS SECTION 8 & 9 RECEIVED | — |
| Jul 23, 2022 | REM2 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED | — |
| Dec 18, 2019 | ASGN | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP | — |
| Jan 31, 2019 | NA85 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED | — |
| Jan 31, 2019 | C15A | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. | — |
| Jan 31, 2019 | APRE | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | — |
| Jan 2, 2019 | E815 | TEAS SECTION 8 & 15 RECEIVED | — |
| Jul 23, 2018 | REM1 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED | — |
| Jul 23, 2013 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| May 7, 2013 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| May 7, 2013 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Apr 17, 2013 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Mar 26, 2013 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Mar 26, 2013 | DOCK | ASSIGNED TO EXAMINER | — |
| Dec 19, 2012 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Dec 12, 2012 | NWAP | NEW APPLICATION ENTERED | — |