Drawing for CAPERS MEDITERRANEAN KITCHEN

USPTO serial 85900195

CAPERS MEDITERRANEAN KITCHEN

Reviewed by CopyMark Law Group

Reg. 4618243Status 713
Filing date
Status date
Registration date
Oct 7, 2014
Examiner
MCMORROW, JANICE LEE
Law office
TTAB

What this means

This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.

Need help with CAPERS MEDITERRANEAN KITCHEN?

If you own this trademark, we can monitor new filings and help with USPTO deadlines. If you do not, we can file a new U.S. application.

Current trademark owner
Monitor this mark, or talk with CopyMark about this registration.
Not the owner?
File a new U.S. trademark application, or speak with our attorneys.

Owner

Goods and services

ClassDescriptionStatusFirst use
043Fast-food restaurant servicesSECTION 18 - CANCELLEDJul 9, 2014

Related trademarks

CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

DateCodeEventWhat it means
May 11, 2016C18.CANCELLED SECTION 18-TOTAL—
May 11, 2016CANTCANCELLATION TERMINATED NO. 999999—
May 9, 2016CANGCANCELLATION GRANTED NO. 999999—
Feb 4, 2016PETCCANCELLATION INSTITUTED NO. 999999—
Oct 7, 2014R.PRREGISTERED-PRINCIPAL REGISTERYour trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive.
Sep 3, 2014SUNANOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED—
Sep 2, 2014CNPRALLOWED PRINCIPAL REGISTER - SOU ACCEPTED—
Aug 20, 2014SUPCSTATEMENT OF USE PROCESSING COMPLETE—
Aug 7, 2014IUAFUSE AMENDMENT FILED—
Aug 7, 2014EISUTEAS STATEMENT OF USE RECEIVEDThe applicant filed a Statement of Use with specimens showing the mark in actual commerce. The USPTO will review the filing for compliance. If accepted, the mark can proceed to registration; if deficient, the USPTO may issue a requirement or office action.
Jul 25, 2014EXRANOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED—
Jul 24, 2014EX1GSOU EXTENSION 1 GRANTED—
Jul 22, 2014AITUCASE ASSIGNED TO INTENT TO USE PARALEGAL—
Jun 16, 2014NREVNOTICE OF REVIVAL - E-MAILED—
Jun 16, 2014TPEXSOU EXTENSION RECEIVED WITH TEAS PETITION—
Jun 16, 2014PETGPETITION TO REVIVE-GRANTED—
Jun 16, 2014PROATEAS PETITION TO REVIVE RECEIVED—
Jun 16, 2014ABN6ABANDONMENT - NO USE STATEMENT FILEDThe intent-to-use application was abandoned because no acceptable Statement of Use (or valid extension) was filed before the Notice of Allowance deadline expired. The application is dead unless revived within a limited window.
May 12, 2014EXT1SOU EXTENSION 1 FILED—
Nov 12, 2013NOAMNOA E-MAILED - SOU REQUIRED FROM APPLICANTA Notice of Allowance means your intent-to-use application cleared examination and opposition but is not registered yet. You must file a Statement of Use showing the mark in commerce, or request an extension, before the deadline — usually six months from the notice date.
Sep 17, 2013NPUBOFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED—
Sep 17, 2013PUBOPUBLISHED FOR OPPOSITIONYour mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance.
Aug 28, 2013NONPNOTIFICATION OF NOTICE OF PUBLICATION E-MAILED—
Aug 14, 2013PREVLAW OFFICE PUBLICATION REVIEW COMPLETED—
Aug 13, 2013ALIEASSIGNED TO LIE—
Jul 30, 2013CNSAAPPROVED FOR PUB - PRINCIPAL REGISTER—
Jul 29, 2013XAECEXAMINER'S AMENDMENT ENTERED—
Jul 29, 2013GNENNOTIFICATION OF EXAMINERS AMENDMENT E-MAILED—
Jul 29, 2013GNEAEXAMINERS AMENDMENT E-MAILED—
Jul 29, 2013CNEAEXAMINERS AMENDMENT -WRITTEN—
Jul 25, 2013DOCKASSIGNED TO EXAMINER—
Apr 16, 2013NWOSNEW APPLICATION OFFICE SUPPLIED DATA ENTERED—
Apr 13, 2013NWAPNEW APPLICATION ENTERED—

Frequently asked questions

Related guidance