USPTO serial 85946938
10,000 YEARS IN THE MAKING
Reviewed by CopyMark Law Group
- Filing date
- Status date
- Registration date
- Sep 16, 2014
- Examiner
- BLANE, SUZANNE
- Law office
- PUBLICATION AND ISSUE SECTION
What this means
Status 710 means the registration was cancelled because a required Section 8 declaration of continued use was not filed within the deadline (including any grace period). The federal registration is no longer active. Evaluate filing a new application if you still use the mark, or petition if cancellation was erroneous. Consult counsel on remaining common-law rights.
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Owner
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Paul L. Hickman
PAUL L. HICKMAN TIPS GROUP960 SAN ANTONIO RD STE 200PALO ALTO, CA 94303-4931UNITED STATESGoods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 035 | Computerized online ordering services in the field of frozen, packaged, preserved and dried foods consisting primarily of meats, fish, fowl, vegetables, nuts, berries or fruits, books and food preparation and storage equipment | SECTION 8 - CANCELLED | Jun 30, 2014 |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Apr 23, 2021 | C8.. | CANCELLED SEC. 8 (6-YR) | — |
| Sep 16, 2019 | REM1 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED | — |
| Sep 16, 2014 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| Aug 14, 2014 | SUNA | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED | — |
| Aug 13, 2014 | CNPR | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED | — |
| Jul 23, 2014 | SUPC | STATEMENT OF USE PROCESSING COMPLETE | — |
| Jul 22, 2014 | AITU | CASE ASSIGNED TO INTENT TO USE PARALEGAL | — |
| Jun 30, 2014 | IUAF | USE AMENDMENT FILED | — |
| Jun 30, 2014 | EISU | TEAS STATEMENT OF USE RECEIVED | The applicant filed a Statement of Use with specimens showing the mark in actual commerce. The USPTO will review the filing for compliance. If accepted, the mark can proceed to registration; if deficient, the USPTO may issue a requirement or office action. |
| Jun 26, 2014 | EXRA | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | — |
| Jun 24, 2014 | EX1G | SOU EXTENSION 1 GRANTED | — |
| Jun 24, 2014 | EXT1 | SOU EXTENSION 1 FILED | — |
| Jun 24, 2014 | EEXT | SOU TEAS EXTENSION RECEIVED | The applicant requested more time to file a Statement of Use before the Notice of Allowance deadline. Each extension typically adds six months. A limited number of extensions are available for intent-to-use applications not yet in use. |
| Dec 24, 2013 | NOAM | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | A Notice of Allowance means your intent-to-use application cleared examination and opposition but is not registered yet. You must file a Statement of Use showing the mark in commerce, or request an extension, before the deadline — usually six months from the notice date. |
| Oct 29, 2013 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Oct 29, 2013 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Oct 9, 2013 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Sep 20, 2013 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Sep 13, 2013 | DOCK | ASSIGNED TO EXAMINER | — |
| Jun 11, 2013 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Jun 3, 2013 | NWAP | NEW APPLICATION ENTERED | — |