Drawing for BARILLA FOOD PASSION

USPTO serial 85964999

BARILLA FOOD PASSION

Reviewed by CopyMark Law Group

Status 606
Filing date
Status date
Registration date
—
Examiner
CLAYTON, CHERYL A
Law office
INTENT TO USE SECTION

What this means

This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.

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Owner

Attorney of record

The USPTO lists this attorney as the applicant's representative for correspondence on this application.

Adam K Sacharoff

ADAM K SACHAROFF MUCH SHELIST, PC191 N WACKER DR STE 1800CHICAGO, IL 60606-1631UNITED STATES

Goods and services

ClassDescriptionStatusFirst use
030Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from flour, namely bread, pastry, processed cereals and confectionery made from sugar; flavored ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar; sauces; Spices; Ice; Oat-based food namely processed oats; Farinaceous foods pastes for human consumption; Corn starch for food; Aniseed for use as a flavoring in food and drinks; Star aniseed for use as a flavoring in food and drinks; Seasonings; Coffee flavorings for beverages; Flavorings other than essential oils; Plant flavorings other than essential oils for beverages; Flavorings, other than essential oils, for cakes; Crushed oats; Husked oats; High-protein cereal bars; Stick licorice; Beverages, namely, coffee-based beverages, chocolate-based beverages; Tea-based beverages; Baking soda for cooking purposes; Cookies; Cookies; Malt biscuits; Petit-beurre biscuits; Sweetmeats; Buns; Puddings; Cocoa; Cocoa beverages with milk; Coffee beverages with milk; Unroasted coffee; Cinnamon; Caramels, namely, caramel candy; Condiments, namely, seasonings for food and drink; Crackers; Couscous, namely semolina powder used to make Couscous; Cakes; Wheat flour; Fruit jelly candy; Edible ices; Baking powder; Macaroni; Mayonnaise; Rusks; Unleavened bread; Breadcrumbs; Bread rolls; Pasta; Pesto, namely pesto sauce; Pizzas; Ravioli; Cooking salt; Tomato sauce; Soya sauce; Dressings for salad; Sandwiches; Dried peppers for seasonings; Oatmeal; processed semolina; Hominy grits; Cereal-based snack food; Rice-based snack food; Sorbets; Spaghetti; Meat gravies; Noodles; Tarts; Vermicelli, namely Vermicelli noodles; Saffron food seasoning; Ginger powder spiceACTIVE—
035Advertising and marketing; Business management; Business administration; Office functions; Commercial administration of the licensing of the goods and services of others; Dissemination of advertising matter; Demonstration of goods; Direct mail advertising; Organization of exhibitions for commercial or advertising purposes; Organization of trade fairs for commercial or advertising purposes; Presentation of goods on communication media, for retail purposes; Sales promotion for others; Publication of publicity texts; On-line advertising on a computer network; Television advertisingACTIVE—
041Education services, namely, providing training courses relating to the culinary art, namely preparation and realization of cooking courses; arranging and conducting seminars in the field of culinary art, oenogastronomic, hotel and tourism sector; organization of sporting and cultural activities to promote sports activities and food culture for young people; organization of culinary competition; arranging of colloquiums, congresses and symposiums for cultural purposes in the field of culinary art, oenogastronimic, hotel and tourism sectorsACTIVE—
043Services for providing food and drink; Temporary accommodation; Cafés; Cafeterias; Rental of temporary accommodation; Canteens services; Making Hotel reservations for others; Temporary accommodation reservations; Boarding house bookings; Restaurants; Self-service restaurants; Hotels; Bar services; Providing temporary lodging at holiday camps; Food and drink catering; Motels; Snack-barsACTIVE—

Related trademarks

CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

Latest event (MAB6): The intent-to-use application was abandoned because no acceptable Statement of Use (or valid extension) was filed before the Notice of Allowance deadline expired. The application is dead unless revived within a limited window.

DateCodeEventWhat it means
Dec 1, 2014MAB6ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILEDThe intent-to-use application was abandoned because no acceptable Statement of Use (or valid extension) was filed before the Notice of Allowance deadline expired. The application is dead unless revived within a limited window.
Dec 1, 2014ABN6ABANDONMENT - NO USE STATEMENT FILEDThe intent-to-use application was abandoned because no acceptable Statement of Use (or valid extension) was filed before the Notice of Allowance deadline expired. The application is dead unless revived within a limited window.
Apr 29, 2014NOAMNOA E-MAILED - SOU REQUIRED FROM APPLICANTA Notice of Allowance means your intent-to-use application cleared examination and opposition but is not registered yet. You must file a Statement of Use showing the mark in commerce, or request an extension, before the deadline — usually six months from the notice date.
Mar 4, 2014NPUBOFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED—
Mar 4, 2014PUBOPUBLISHED FOR OPPOSITIONYour mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance.
Feb 12, 2014NONPNOTIFICATION OF NOTICE OF PUBLICATION E-MAILED—
Jan 24, 2014PREVLAW OFFICE PUBLICATION REVIEW COMPLETED—
Jan 24, 2014ALIEASSIGNED TO LIE—
Dec 31, 2013CNSAAPPROVED FOR PUB - PRINCIPAL REGISTER—
Dec 2, 2013TEMETEAS/EMAIL CORRESPONDENCE ENTERED—
Dec 2, 2013CRFACORRESPONDENCE RECEIVED IN LAW OFFICE—
Dec 2, 2013TROATEAS RESPONSE TO OFFICE ACTION RECEIVEDThis event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action.
Oct 9, 2013GNRNNOTIFICATION OF NON-FINAL ACTION E-MAILEDA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Oct 9, 2013GNRTNON-FINAL ACTION E-MAILEDA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Oct 9, 2013CNRTNON-FINAL ACTION WRITTENA non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application.
Sep 28, 2013DOCKASSIGNED TO EXAMINER—
Jul 2, 2013MDSCNOTICE OF DESIGN SEARCH CODE E-MAILED—
Jul 1, 2013NWOSNEW APPLICATION OFFICE SUPPLIED DATA ENTERED—
Jun 24, 2013NWAPNEW APPLICATION ENTERED—

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