USPTO serial 86087375
CLEAN, LEAN AND SEXY
Reviewed by CopyMark Law Group
- Filing date
- Status date
- Registration date
- Jun 16, 2015
- Examiner
- CHHINA, KARANENDRA S
- Law office
- PUBLICATION AND ISSUE SECTION
What this means
Status 710 means the registration was cancelled because a required Section 8 declaration of continued use was not filed within the deadline (including any grace period). The federal registration is no longer active. Evaluate filing a new application if you still use the mark, or petition if cancellation was erroneous. Consult counsel on remaining common-law rights.
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Owner
Suzie Carpenter Health Coaching
Wyomissing, PA
Suzie Carpenter Health Coaching
Wyomissing, PA
Suzie Carpenter Health Coaching
Wyomissing, PA
Attorney of record
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
J. Rodman Steele, Jr.
J. RODMAN STEELE, JR. DUANE MORRIS LLP5100 TOWN CENTER CIR STE 650BOCA RATON, FL 33486-9000UNITED STATESGoods and services
| Class | Description | Status | First use |
|---|---|---|---|
| 029 | Nut-based snack bars; fruit-based snack bars; seed-based snack bars; soy-based snack bars | SECTION 8 - CANCELLED | — |
Related trademarks
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
- Other trademarks owned by Suzie Carpenter Health Coaching
- Other trademarks owned by Suzie Carpenter Health Coaching
- Other trademarks owned by Suzie Carpenter Health Coaching
- Other trademarks in Class 029
- Similar marks named CLEAN, LEAN AND SEXY
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Prosecution history
| Date | Code | Event | What it means |
|---|---|---|---|
| Dec 17, 2021 | C8.. | CANCELLED SEC. 8 (6-YR) | — |
| Jun 16, 2020 | REM1 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED | — |
| Jun 16, 2015 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| May 12, 2015 | SUNA | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED | — |
| May 11, 2015 | CNPR | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED | — |
| Apr 6, 2015 | SUPC | STATEMENT OF USE PROCESSING COMPLETE | — |
| Mar 30, 2015 | AITU | CASE ASSIGNED TO INTENT TO USE PARALEGAL | — |
| Feb 25, 2015 | IUAF | USE AMENDMENT FILED | — |
| Feb 25, 2015 | EISU | TEAS STATEMENT OF USE RECEIVED | The applicant filed a Statement of Use with specimens showing the mark in actual commerce. The USPTO will review the filing for compliance. If accepted, the mark can proceed to registration; if deficient, the USPTO may issue a requirement or office action. |
| Sep 2, 2014 | NOAM | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | A Notice of Allowance means your intent-to-use application cleared examination and opposition but is not registered yet. You must file a Statement of Use showing the mark in commerce, or request an extension, before the deadline — usually six months from the notice date. |
| Jul 18, 2014 | ETOP | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED | — |
| Apr 1, 2014 | ETOF | EXTENSION OF TIME TO OPPOSE RECEIVED | — |
| Mar 4, 2014 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Mar 4, 2014 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Feb 12, 2014 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Jan 23, 2014 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Jan 23, 2014 | DOCK | ASSIGNED TO EXAMINER | — |
| Oct 25, 2013 | MDSC | NOTICE OF DESIGN SEARCH CODE E-MAILED | — |
| Oct 24, 2013 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Oct 12, 2013 | NWAP | NEW APPLICATION ENTERED | — |