USPTO serial 86110000
Reviewed by CopyMark Law Group
These status codes mean the trademark application is abandoned and no longer pending. Common reasons include missing an Office Action response (600), filing without a valid basis (602), express abandonment by the applicant (604), or failure to respond to an examiner's inquiry (618). Revival may be possible in limited circumstances. If abandonment was unintentional, consult counsel about a petition to revive. Otherwise file a new application if protection is still needed.
If you own this trademark, we can monitor new filings and help with USPTO deadlines. If you do not, we can file a new U.S. application.
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Bao Tran
BAO TRAN TRAN & ASSOCIATESPO BOX 68SARATOGA, CA 95071-0068UNITED STATES| Class | Description | Status | First use |
|---|---|---|---|
| 029 | Ajvar (preserved peppers); algae food beverages, namely, seaweed drinks; alginates for culinary purposes; animal fat-based snack foods; animal oils and fats; bean-based snack foods; beef tallow; blended oil; bone oil; cheese food; cocoa butter for food purposes; coconut oil and fat; colza oil for food; corn oil; crystallised, frosted, frozen, and preserved fruit; dairy-based chocolate food beverages; dairy-based food beverages; dairy-based food beverages also containing cocoa; dairy-based powders for making dairy-based food beverages and shakes; dairy-based snack foods excluding ice cream, ice milk and frozen yogurt; dried milk for food; edible oils and fats, fish and meat preserves; edible oils and fats, preserves; edible oils and fats, preserves and pickles; edible oils and fats, preserves, pickles; fermented bamboo shoots boiled and preserved in salt (menma); fish and meat preserves; fish preserves; food glazing preparations comprised primarily of fruit and/or fruit pectin for use in cooking and baking; food package combinations consisting primarily of cheese, meat and/or processed fruit; frozen appetizers consisting primarily of chicken or seafood; frozen broth; frozen chicken, namely, freeze-dried chicken; frozen eggs; frozen fruits; frozen pre-packaged entrees consisting primarily of seafood; frozen vegetables; frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; fruit and soy based snack food; fruit and vegetable granules for use in prepared meals or food; fruit concentrates and purees used as ingredients of foods; fruit preserves; fruit-based food beverage; fruit-based organic food bars; fruit-based organic food bars, also containing dry fruits; fruit-based raw food bars; fruit-based snack food; fruits in preserved form; fruits preserved in alcohol; fruits, namely, dry fruits; game; grape seed oil; hardened oils; jellies for food; lard; lard for food; laver-based snack foods; lecithin for culinary purposes; meat; meat preserves; meat, fish, fruit and vegetable preserves; meat, fish, poultry and game preserves; meat-based snack foods; milk powder for food purposes; non-fat, low-carbohydrate, high-protein dairy-based mix for making non-dessert foods, namely, mixes for making soups and broths; nut-based snack foods; nut-based snack foods, namely, nut clusters; nut-based snack foods, namely, nut crisps; oils and fats for food; olive oil; palm oil; palm oil for food; peanut oil; peanut-based food beverages; pectin for culinary purposes; potato-based snack foods; powdered milk for food purposes; powdered oils and fats; prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; preserved fish; preserved fruit and vegetables; preserved fruits; preserved fruits and vegetables; preserved ginseng for use as a vegetable; preserved meats and sausages; preserved peas; preserved soya beans for food; preserved truffles; preserved vegetables; preserved vegetables (in oil); preserved, dried and cooked fruit and vegetables; preserved, dried and cooked olives; preserved, dried and cooked vegetables; preserved, dried, cooked and grilled vegetables; preserved, frozen, dried or cooked vegetables; processed bee pollen for food purposes; processed cactus for food purposes; processed fruit- and nut-based food bars; processed oils and fats; rape oil; ready-to-eat meals comprised primarily of meats, cheese and also including dry fruits; refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich; rice bran oil; rice; salmon, not live; seaweed extracts for food; sesame oil; sliced vegetables preserved in soy sauce, soybean paste or vinegar; snack food dips; soy bean oil; soy-based food bars; soy-based food bars also containing dry fruit; soy-based food beverage used as a milk substitute; soy-based snack foods; sunflower oil; tomato preserves; vegetable oils and fats; vegetable-based chocolate food beverages; vegetable-based food beverages; vegetable-based raw food bars; vegetable-based snack foods; vegetables, namely, dried vegetables; whale oil and fat; dried fruits | ACTIVE | Jun 27, 2015 |
| 035 | Retail and on-line grocery store services featuring home delivery service; retail grocery stores; retail grocery stores featuring phone-in orders; retail food or grocery stores | ACTIVE | Jun 27, 2015 |
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
| Date | Code | Event | What it means |
|---|---|---|---|
| Feb 24, 2016 | MAB2 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND | The trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time. |
| Feb 24, 2016 | ABN2 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | The trademark application was abandoned because a required response or document was not filed by the deadline — usually a missed Office Action response. The application is dead unless a petition to revive is granted within a limited time. |
| Jul 30, 2015 | EXRA | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | — |
| Jul 29, 2015 | GNRN | NOTIFICATION OF NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Jul 29, 2015 | GNRT | NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Jul 29, 2015 | CNRT | SU - NON-FINAL ACTION - WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Jul 29, 2015 | SUPC | STATEMENT OF USE PROCESSING COMPLETE | — |
| Jul 29, 2015 | EX2G | SOU EXTENSION 2 GRANTED | — |
| Jul 22, 2015 | NREV | NOTICE OF REVIVAL - E-MAILED | — |
| Jul 21, 2015 | IUAF | USE AMENDMENT FILED | — |
| Jul 21, 2015 | EISU | TEAS STATEMENT OF USE RECEIVED | The applicant filed a Statement of Use with specimens showing the mark in actual commerce. The USPTO will review the filing for compliance. If accepted, the mark can proceed to registration; if deficient, the USPTO may issue a requirement or office action. |
| Jul 21, 2015 | TPEX | SOU EXTENSION RECEIVED WITH TEAS PETITION | — |
| Jul 21, 2015 | PETG | PETITION TO REVIVE-GRANTED | — |
| Jul 21, 2015 | PROA | TEAS PETITION TO REVIVE RECEIVED | — |
| Jul 8, 2015 | EXT2 | SOU EXTENSION 2 FILED | — |
| Apr 28, 2015 | EXRA | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | — |
| Apr 27, 2015 | EX1G | SOU EXTENSION 1 GRANTED | — |
| Apr 27, 2015 | AITU | CASE ASSIGNED TO INTENT TO USE PARALEGAL | — |
| Mar 10, 2015 | NREV | NOTICE OF REVIVAL - E-MAILED | — |
| Mar 9, 2015 | TPEX | SOU EXTENSION RECEIVED WITH TEAS PETITION | — |
| Mar 9, 2015 | PETG | PETITION TO REVIVE-GRANTED | — |
| Mar 9, 2015 | PROA | TEAS PETITION TO REVIVE RECEIVED | — |
| Feb 9, 2015 | MAB6 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | The intent-to-use application was abandoned because no acceptable Statement of Use (or valid extension) was filed before the Notice of Allowance deadline expired. The application is dead unless revived within a limited window. |
| Feb 9, 2015 | ABN6 | ABANDONMENT - NO USE STATEMENT FILED | The intent-to-use application was abandoned because no acceptable Statement of Use (or valid extension) was filed before the Notice of Allowance deadline expired. The application is dead unless revived within a limited window. |
| Jan 8, 2015 | EXT1 | SOU EXTENSION 1 FILED | — |
| Jul 8, 2014 | NOAM | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | A Notice of Allowance means your intent-to-use application cleared examination and opposition but is not registered yet. You must file a Statement of Use showing the mark in commerce, or request an extension, before the deadline — usually six months from the notice date. |
| May 13, 2014 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| May 13, 2014 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Apr 23, 2014 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Apr 5, 2014 | PREV | LAW OFFICE PUBLICATION REVIEW COMPLETED | — |
| Apr 5, 2014 | ALIE | ASSIGNED TO LIE | — |
| Mar 17, 2014 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Mar 13, 2014 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Mar 13, 2014 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Mar 13, 2014 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Feb 25, 2014 | GNRN | NOTIFICATION OF NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Feb 25, 2014 | GNRT | NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Feb 25, 2014 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Feb 19, 2014 | DOCK | ASSIGNED TO EXAMINER | — |
| Nov 15, 2013 | MDSC | NOTICE OF DESIGN SEARCH CODE E-MAILED | — |
| Nov 14, 2013 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Nov 7, 2013 | NWAP | NEW APPLICATION ENTERED | — |