USPTO serial 86114375
Reviewed by CopyMark Law Group
These status codes mean the trademark application is abandoned and no longer pending. Common reasons include missing an Office Action response (600), filing without a valid basis (602), express abandonment by the applicant (604), or failure to respond to an examiner's inquiry (618). Revival may be possible in limited circumstances. If abandonment was unintentional, consult counsel about a petition to revive. Otherwise file a new application if protection is still needed.
If you own this trademark, we can monitor new filings and help with USPTO deadlines. If you do not, we can file a new U.S. application.
| Class | Description | Status | First use |
|---|---|---|---|
| 029 | Algae food beverages, namely, seaweed drinks; Alginates for culinary purposes; Animal fat-based snack foods; Animal oils and fats; Bean-based snack foods; Beef tallow; Blended oil; Bone oil; Cheese food; Cocoa butter for food purposes; Coconut oil and fat; Colza oil for food; Corn oil; Crystallised, frosted, frozen, and preserved fruit; Dairy products excluding ice cream, ice milk and frozen yogurt; Dairy-based chocolate food beverages; Dairy-based food beverages; Dairy-based food beverages also containing cocoa; Dairy-based powders for making dairy-based food beverages and shakes; Dairy-based snack foods excluding ice cream, ice milk and frozen yogurt; Dried milk for food; Food glazing preparations comprised primarily of fruit and/or fruit pectin for use in cooking and baking; Food package combinations consisting primarily of cheese, meat and/or processed fruit; Fresh packaged and frozen packaged catfish; Frozen appetizers consisting primarily of chicken or seafood; Frozen broth; Frozen chicken, namely, all; Frozen eggs; Frozen fruits; Frozen pre-packaged entrees consisting primarily of seafood; Frozen vegetables; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Fruit and soy based snack food; Fruit and vegetable granules for use in prepared meals or food; Fruit concentrates and purees used as ingredients of foods; Fruit-based food beverage; Fruit-based organic food bars; Fruit-based organic food bars, also containing nuts, chocolate, other candies and fillings; Fruit-based raw food bars; Fruit-based snack food; Game; Grape seed oil; Hardened oils; Jellies for food; Lard; Lard for food; Laver-based snack foods; Lecithin for culinary purposes; Meat, frozen; Meat-based snack foods; Milk powder for food purposes; Milk products excluding ice cream, ice milk and frozen yogurt; Non-fat, low-carbohydrate, high-protein dairy-based mix for making non-dessert foods, namely, all; Nut-based snack foods; Nut-based snack foods, namely, nut clusters; Nut-based snack foods, namely, nut crisps; Oils and fats for food; Olive oil; Organic dairy products excluding ice cream, ice milk and frozen yogurt; Palm oil; Palm oil for food; Peanut oil; Peanut-based food beverages; Pectin for culinary purposes; Potato-based snack foods; Powdered milk for food purposes; Powdered oils and fats; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Preserved soya beans for food; Preserved, frozen, dried or cooked vegetables; Processed bee pollen for food purposes; Processed cactus for food purposes; Processed fruit- and nut-based food bars; Processed oils and fats; Rape oil; Ready-to-eat meals comprised primarily of meats, cheese and also including fruits, vegetables, dressing, sauces, cereals; Refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich; Rice bran oil; Salmon, not live; Seaweed extracts for food; Sesame oil; Snack food dips; Soy bean oil; Soy-based food bars; Soy-based food bars also containing meats, fruits, vegetables, nuts, cereals; Soy-based food beverage used as a milk substitute; Soy-based snack foods; Sunflower oil; Toddler meals, namely, meats, fruits, vegetables, nuts, cereals entrees consisting primarily of meat, fish, poultry or vegetables; Vegetable oils and fats; Vegetable-based chocolate food beverages; Vegetable-based food beverages; Vegetable-based raw food bars; Vegetable-based snack foods; Vegetables, instant frozen; Vegetables, namely, all; Whale oil and fat; frozen or fresh entrees consisting primarily of meat, fish, poultry or vegetables; frozen or fresh meals consisting primarily of meat, fish, poultry or vegetables; frozen or fresh vegetable-based entrees | ACTIVE | — |
| 030 | Aniseed for use as a flavoring in food and drinks; Arrowroot for use as a food thickener; Barley flour; Buckwheat flour; Candy for food; Carao fruit syrup for use as food; Cereal based snack food; Cereal-based snack foods; Chocolate food beverages not being dairy-based or vegetable based; Chocolate-based ready-to-eat food bars; Coatings for foods made of breading; Cocoa-based condiments and seasonings for food and drink; Coffee flavored syrup used in making food beverages; Confectioner's coatings in the nature of edible shellac coatings for foods; Confectioneries, namely, snack foods, namely, chocolate; Corn flour; Corn starch; Corn starch based drink, in the nature of a food beverage consisting primarily of maize and porridge; Corn-based snack foods; Cream of tartar for culinary purposes; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of ice cream and other dairy-based desserts; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of meats, poultry, fish, fruits and vegetables and cheese; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of pasta and rice; Farinaceous food pastes for human consumption; Flavor enhancers used in food and beverage products; Flavourings for foods; Flour for food; Food condiment consisting primarily of ketchup and salsa; Food flavorings; Food flavorings, namely, infused oils, not being essential oils; Food flavourings; Food leavening agents; Food package combinations consisting primarily of bread, crackers and/or cookies; Food seasonings; Food starch; Freezable liquid for use in making frozen confections; Frozen appetizers consisting primarily of cornmeal; Frozen breads; Frozen brownie dough; Frozen cashew-based desserts; Frozen confectionery; Frozen confections; Frozen confections, namely, freezer bars; Frozen confections, namely, freezer pops; Frozen confections, namely, ices; Frozen cookie dough; Frozen cookie, brownie and biscotti dough; Frozen custards; Frozen dessert consisting of fruit and cream or cream substitutes; Frozen desserts consisting of flavored ice blocks with toppings; Frozen dough for use as pizza, bread or other bread-type products; Frozen flavoured waters; Frozen flour-free foods, namely, pancakes, crepes, sandwich wraps, muffins and griddle cake sandwiches which are protein-enriched; Frozen flour-free foods, namely, waffles, pancakes, crepes, sandwich wraps, muffins and griddle cake sandwiches which are protein-enriched; Frozen foods, namely, grain and bread based appetizers, hors d'oeuvres, and canapés; Frozen hot chocolate; Frozen juice bars; Frozen pie crusts; Frozen soy-based desserts; Frozen yoghurt; Frozen yogurt; Frozen yogurt confections; Frozen yogurt mixes; Frozen yogurt pies and cakes; Fructose for food; Fruit paste for flavouring of food; Glucose for culinary purposes; Gluten additives for culinary purposes; Grain-based food bars also containing meats, fruits, vegetables, cereals, candy, chocolates, fillings; Grain-based food beverages; Grain-based snack foods; Grass-based food beverages; Herb tea; Herbal food beverages; Herbal tea; Honey; Hop extracts used as flavoring for foods and beverages; Inulin for use as a food starch; Japanese arrowroot powder (kudzu-ko, for food); Malt extracts for food; Malt for food purposes; Maltose for food; Mixes for making batters for fried foods; Monosodium glutamate used as a flavor enhancer for food; Multigrain-based snack foods; Non-dairy frozen confections; Non-fat, low-carbohydrate, high-protein dairy-based mix for making desserts, namely, all; Potato flour; Powdered starch syrup; Pre-processed mixes for making non-dairy frozen confections; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Processed, frozen, cooked or packaged whole grains; Propolis for food purposes; Pulse flour for food; Quinoa-based food bars; Quinoa-based snack foods; Ready to eat, cereal derived food bars; Rice-based snack foods; Royal jelly for food purposes; Saffron for use as a food seasoning; Sago palm starch; Salt for preserving food; Seasoned coating mixtures for foods; Seasonings and flavorings for dog foods and cattle feed; Snack food chews made primarily from brown rice syrup; Snack foods, namely, chocolate-based snack foods; Starch for use in manufacturing food; Starch syrup; Steamed buns stuffed primarily with minced meat, vegetables and also including all; Sweet potato starch for food; Synthetic sugarcane made from corn for food purposes; Tapioca flour; Toddler meals, namely, all entrees consisting primarily of pasta or rice; Turmeric for food; Wheat flour; Wheat-based snack foods; Yeast extracts for food; Yeast for use as an ingredient in foods; all entrees consisting primarily of pasta or rice; all meals consisting primarily of pasta or rice | ACTIVE | — |
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
| Date | Code | Event | What it means |
|---|---|---|---|
| Feb 6, 2015 | MAB0 | ABANDONMENT NOTICE MAILED - INCOMPLETE RESPONSE | — |
| Feb 6, 2015 | ABN0 | ABANDONMENT - INCOMPLETE RESPONSE | — |
| Jan 23, 2015 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Jan 22, 2015 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Jan 22, 2015 | ERFR | TEAS REQUEST FOR RECONSIDERATION RECEIVED | — |
| Jan 22, 2015 | TCCA | TEAS CHANGE OF CORRESPONDENCE RECEIVED | — |
| Jan 22, 2015 | TCCA | TEAS CHANGE OF CORRESPONDENCE RECEIVED | — |
| Jul 22, 2014 | GNFN | NOTIFICATION OF FINAL REFUSAL EMAILED | — |
| Jul 22, 2014 | GNFR | FINAL REFUSAL E-MAILED | A final Office Action (final refusal) means the examining attorney is maintaining at least one refusal and your options are narrower. You can file a response addressing the refusal, appeal to the Trademark Trial and Appeal Board, or let the application abandon. |
| Jul 22, 2014 | CNFR | FINAL REFUSAL WRITTEN | A final Office Action (final refusal) means the examining attorney is maintaining at least one refusal and your options are narrower. You can file a response addressing the refusal, appeal to the Trademark Trial and Appeal Board, or let the application abandon. |
| Jun 13, 2014 | DOCK | ASSIGNED TO EXAMINER | — |
| Jun 12, 2014 | TEME | TEAS/EMAIL CORRESPONDENCE ENTERED | — |
| Jun 11, 2014 | CRFA | CORRESPONDENCE RECEIVED IN LAW OFFICE | — |
| Jun 11, 2014 | TROA | TEAS RESPONSE TO OFFICE ACTION RECEIVED | This event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action. |
| Apr 9, 2014 | DOCK | ASSIGNED TO EXAMINER | — |
| Dec 11, 2013 | GNRN | NOTIFICATION OF NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Dec 11, 2013 | GNRT | NON-FINAL ACTION E-MAILED | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Dec 11, 2013 | CNRT | NON-FINAL ACTION WRITTEN | A non-final Office Action means the USPTO examining attorney has raised at least one issue with your trademark application but has not made a final decision. You usually have three months to respond with arguments, amendments, or evidence. Missing the deadline can abandon the application. |
| Dec 3, 2013 | DOCK | ASSIGNED TO EXAMINER | — |
| Nov 21, 2013 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Nov 12, 2013 | NWAP | NEW APPLICATION ENTERED | — |