Drawing for DESI FLAVORS

USPTO serial 86458453

DESI FLAVORS

Reviewed by CopyMark Law Group

Status 606
Filing date
Status date
Registration date
—
Examiner
BELENKER, ESTHER
Law office
INTENT TO USE SECTION

What this means

This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.

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Owner

Goods and services

ClassDescriptionStatusFirst use
030Asian noodles; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Baking spices; Balsamic vinegar; Banana pudding; Barbecue sauce; Bean flour; Biryani seasoning paste; Biscuits; Brine for cooking; Brown rice; Brown sugar; Candies; Candy; Cardamom; Cereal based snack food; Chai tea; Chili paste for use as a seasoning; Chili powders; Chili sauce; Chili seasoning; Chutneys; Cinnamon powder; Clove powder; Cloves; Common salt for cooking; Cooked rice; Cookies; Cooking sauces; Corn starch flour; Cornflour; Crackers; Crystal sugar; Crystal sugar pieces; Curry; Curry pastes; Curry powder; Curry sauce; Custard; Custards; Dipping sauces; Dry spice rub for meats and fish; Dumplings; Edible flour; Edible spices; Flat bread; Food flavourings and seasonings; Flour; Food seasonings; Frozen breads; Frozen custards; Frozen dough for use as pizza, bread or other bread-type products; Garlic powder; Ginger; Grain-based snack foods; Gram flour; Granulated sugar; Grilling sauces; Halva; Hot chili pepper sauce; Hot pepper powder; Icing sugar; Ketchup; Marinades; Masala powder and spices; Minced garlic; Noodles; Organic curry sauces; Pepper spice; Poppadums; Puddings for use as desserts; Rice; Rice pudding; Rice-based snack foods; Rusks; Samosas; Sandwiches; Sauces for barbecued meat; Seasoned coating for meat, fish, poultry; Snack cakes; Soy sauce; Soya flour; Spice blends; Spice rubs; Spices; Spices and ice; Sugar; Sweets; Tea; Tea bags; Tomato sauce; Turmeric for food; Vermicelli; Vinegar; Wheat flour; Wheat-based snack foods; White sugarACTIVE—

Related trademarks

CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

Latest event (MAB6): The intent-to-use application was abandoned because no acceptable Statement of Use (or valid extension) was filed before the Notice of Allowance deadline expired. The application is dead unless revived within a limited window.

DateCodeEventWhat it means
Feb 8, 2016MAB6ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILEDThe intent-to-use application was abandoned because no acceptable Statement of Use (or valid extension) was filed before the Notice of Allowance deadline expired. The application is dead unless revived within a limited window.
Feb 8, 2016ABN6ABANDONMENT - NO USE STATEMENT FILEDThe intent-to-use application was abandoned because no acceptable Statement of Use (or valid extension) was filed before the Notice of Allowance deadline expired. The application is dead unless revived within a limited window.
Jul 7, 2015NOAMNOA E-MAILED - SOU REQUIRED FROM APPLICANTA Notice of Allowance means your intent-to-use application cleared examination and opposition but is not registered yet. You must file a Statement of Use showing the mark in commerce, or request an extension, before the deadline — usually six months from the notice date.
May 12, 2015NPUBOFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED—
May 12, 2015PUBOPUBLISHED FOR OPPOSITIONYour mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance.
Apr 22, 2015NONPNOTIFICATION OF NOTICE OF PUBLICATION E-MAILED—
Apr 8, 2015PREVLAW OFFICE PUBLICATION REVIEW COMPLETED—
Apr 8, 2015ALIEASSIGNED TO LIE—
Mar 19, 2015CNSAAPPROVED FOR PUB - PRINCIPAL REGISTER—
Mar 17, 2015XAECEXAMINER'S AMENDMENT ENTERED—
Mar 17, 2015GNENNOTIFICATION OF EXAMINERS AMENDMENT E-MAILED—
Mar 17, 2015GNEAEXAMINERS AMENDMENT E-MAILED—
Mar 17, 2015CNEAEXAMINERS AMENDMENT -WRITTEN—
Mar 6, 2015DOCKASSIGNED TO EXAMINER—
Nov 26, 2014MDSCNOTICE OF DESIGN SEARCH CODE E-MAILED—
Nov 25, 2014NWOSNEW APPLICATION OFFICE SUPPLIED DATA ENTERED—
Nov 22, 2014NWAPNEW APPLICATION ENTERED—

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