Drawing for EUROPEAN BAKERY STYLE MADE EASY

USPTO serial 86489558

EUROPEAN BAKERY STYLE MADE EASY

Reviewed by CopyMark Law Group

Filing date
Status date
Registration date
—
Examiner
EINSTEIN, MATTHEW T
Law office
TTAB

What this means

These status codes mean the trademark application is abandoned and no longer pending. Common reasons include missing an Office Action response (600), filing without a valid basis (602), express abandonment by the applicant (604), or failure to respond to an examiner's inquiry (618). Revival may be possible in limited circumstances. If abandonment was unintentional, consult counsel about a petition to revive. Otherwise file a new application if protection is still needed.

Status 604: These status codes mean the trademark application is abandoned and no longer pending. Common reasons include missing an Office Action response (600), filing without a valid basis (602), express abandonment by the applicant (604), or failure to respond to an examiner's inquiry (618). Revival may be possible in limited circumstances.

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Owner

Attorney of record

The USPTO lists this attorney as the applicant's representative for correspondence on this application.

Martin R. Geissler

MARTIN R GEISSLER MUNCY GEISSLER OLDS & LOWE PC4000 LEGATO RDSTE 310FAIRFAX, VA 22033-2898

Goods and services

ClassDescriptionStatusFirst use
030Pastry and confections in the nature of Shortcrust pastry, Pâte à foncer, Pâte brisée, Sweetcrust pastry, Flaky pastry, Puff pastry, Choux pastry, Phyllo, Danish pastry, Torte, ring-shaped cake, Petit fours, cookies, biscuits, brownie, muffin, doughnut, donut, cinnamon rolls, bagel, cream puff pastry, Dutch Moorkoppen, Tompouce, pies, tarts, flans, poppy seed pastries; poppy seed dishes in the nature of poppy seed bagels, poppy seed kolache, poppy seed rolls, poppy seed pudding, poppy seed cake, poppy seed strudel, poppy seed muffins, and poppy seed crescent rolls; Viennoiserie, Kringle, Puddings, Waffle, praline, chocolate, candy, pastilles, ice cream; pasta; fresh dough, puff pastry, shortcrust pastry, focaccia dough, brioche dough, croissant dough, liquid cake batter, pizza dough, pizza dough with sauce; tomato sauceABANDONED—

Related trademarks

CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.

Prosecution history

DateCodeEventWhat it means
Jul 26, 2018MAB4ABANDONMENT NOTICE MAILED - INTER PARTES DECISION—
Jul 25, 2018ABN4ABANDONMENT - AFTER INTER PARTES DECISION—
Jul 25, 2018OP.TOPPOSITION TERMINATED NO. 999999—
Jul 25, 2018OP.DOPPOSITION DISMISSED NO. 999999—
Oct 15, 2015OP.IOPPOSITION INSTITUTED NO. 999999—
Sep 10, 2015ETOFEXTENSION OF TIME TO OPPOSE RECEIVED—
Aug 11, 2015NPUBOFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED—
Aug 11, 2015PUBOPUBLISHED FOR OPPOSITIONYour mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance.
Jul 22, 2015NONPNOTIFICATION OF NOTICE OF PUBLICATION E-MAILED—
Jul 7, 2015PREVLAW OFFICE PUBLICATION REVIEW COMPLETED—
Jul 7, 2015CNSAAPPROVED FOR PUB - PRINCIPAL REGISTER—
Jul 7, 2015XAECEXAMINER'S AMENDMENT ENTERED—
Jul 7, 2015GNENNOTIFICATION OF EXAMINERS AMENDMENT E-MAILED—
Jul 7, 2015GNEAEXAMINERS AMENDMENT E-MAILED—
Jul 7, 2015CNEAEXAMINERS AMENDMENT -WRITTEN—
Jul 1, 2015ZZZXPREVIOUS ALLOWANCE COUNT WITHDRAWN—
Jun 16, 2015PBCRWITHDRAWN FROM PUB - OG REVIEW QUERY—
Jun 4, 2015PREVLAW OFFICE PUBLICATION REVIEW COMPLETED—
Jun 3, 2015ALIEASSIGNED TO LIE—
May 11, 2015CNSAAPPROVED FOR PUB - PRINCIPAL REGISTER—
Apr 30, 2015TEMETEAS/EMAIL CORRESPONDENCE ENTERED—
Apr 29, 2015CRFACORRESPONDENCE RECEIVED IN LAW OFFICE—
Apr 29, 2015TROATEAS RESPONSE TO OFFICE ACTION RECEIVEDThis event means the applicant filed a response to a USPTO Office Action — typically arguments, amendments, or evidence addressing the examiner's objections. The USPTO will review the response and either allow the mark to proceed or issue another action.
Apr 8, 2015GPRNNOTIFICATION OF PRIORITY ACTION E-MAILEDA priority action is a type of Office Action the USPTO treats as time-sensitive. It usually means the examining attorney needs a specific response or amendment quickly — often relating to a foreign priority claim or a formal requirement. Respond within the stated deadline.
Apr 8, 2015GPRAPRIORITY ACTION E-MAILEDA priority action is a type of Office Action the USPTO treats as time-sensitive. It usually means the examining attorney needs a specific response or amendment quickly — often relating to a foreign priority claim or a formal requirement. Respond within the stated deadline.
Apr 8, 2015CPRAPRIORITY ACTION WRITTENA priority action is a type of Office Action the USPTO treats as time-sensitive. It usually means the examining attorney needs a specific response or amendment quickly — often relating to a foreign priority claim or a formal requirement. Respond within the stated deadline.
Apr 1, 2015DOCKASSIGNED TO EXAMINER—
Jan 2, 2015NWOSNEW APPLICATION OFFICE SUPPLIED DATA ENTERED—
Dec 26, 2014NWAPNEW APPLICATION ENTERED—

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