USPTO serial 86662940
Reviewed by CopyMark Law Group
This page summarizes the public USPTO record for this serial number, including owners, goods and services, and prosecution history.
If you own this trademark, we can monitor new filings and help with USPTO deadlines. If you do not, we can file a new U.S. application.
Hackensack, NJ
Hackensack, NJ
NORTH BERGEN, NJ
| Class | Description | Status | First use |
|---|---|---|---|
| 005 | Baby food; Food for infants; Infant formula; all of the aforementioned goods are organic | ACTIVE | — |
| 029 | Dried fruit and vegetables; Dried fruit mixes; Dried fruit-based snacks; Dried fruits; Dried fruits in powder form; Freeze-dried fruits; Fruit-based organic food snacks; Fruit-based organic food snacks also containing including, fruits, dried fruits, fruit juice, grain, vegetables, nut, seeds, chocolate; Meat, fish, fruit and vegetable preserves; Meat, fruit and vegetable jellies, jams; Nut and seed-based snack bars; Nut- and dried fruit- based snack bars; Organic nut and seed-based snack bars; Potato chips; Potato crisps; Potato crisps and chips; Potato-based snack foods; all of the aforementioned goods are organic | ACTIVE | — |
| 030 | Breakfast cereals; Cereal bars; Cereal based energy bars; Cereal based snack food; Cereal-based snack foods; Corn-based snack foods; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Processed cereals; Ready to eat, cereal derived food bars; Ready-to-eat cereals; Tortilla chips; all of the aforementioned goods are organic | ACTIVE | — |
| 035 | On-line wholesale store services featuring organic, natural, and healthy food and food-related products | ACTIVE | — |
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
| Date | Code | Event | What it means |
|---|---|---|---|
| Oct 7, 2016 | UNDN | UNDELIVERABLE MAIL - NO ACTION TAKEN | — |
| Sep 19, 2016 | MAB6 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | The intent-to-use application was abandoned because no acceptable Statement of Use (or valid extension) was filed before the Notice of Allowance deadline expired. The application is dead unless revived within a limited window. |
| Sep 19, 2016 | ABN6 | ABANDONMENT - NO USE STATEMENT FILED | The intent-to-use application was abandoned because no acceptable Statement of Use (or valid extension) was filed before the Notice of Allowance deadline expired. The application is dead unless revived within a limited window. |
| Jun 8, 2016 | ASGN | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP | — |
| Feb 16, 2016 | NOAM | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | A Notice of Allowance means your intent-to-use application cleared examination and opposition but is not registered yet. You must file a Statement of Use showing the mark in commerce, or request an extension, before the deadline — usually six months from the notice date. |
| Dec 22, 2015 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| Dec 22, 2015 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Dec 2, 2015 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Nov 14, 2015 | PREV | LAW OFFICE PUBLICATION REVIEW COMPLETED | — |
| Nov 13, 2015 | ALIE | ASSIGNED TO LIE | — |
| Oct 1, 2015 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Oct 1, 2015 | XAEC | EXAMINER'S AMENDMENT ENTERED | — |
| Oct 1, 2015 | GNEN | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | — |
| Oct 1, 2015 | GNEA | EXAMINERS AMENDMENT E-MAILED | — |
| Oct 1, 2015 | CNEA | EXAMINERS AMENDMENT -WRITTEN | — |
| Sep 23, 2015 | DOCK | ASSIGNED TO EXAMINER | — |
| Jun 18, 2015 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |
| Jun 18, 2015 | NWAP | NEW APPLICATION ENTERED | — |