USPTO serial 86834615
Reviewed by CopyMark Law Group
This registration is in, or will soon enter, a USPTO maintenance window. Missing a Section 8 or Section 9 filing can cancel the registration.
If you own this trademark, we can monitor new filings and help with USPTO deadlines. If you do not, we can file a new U.S. application.
Plus Government fees of $3,400
The USPTO lists this attorney as the applicant's representative for correspondence on this application.
Steven M. Espenshade
Steven M. Espenshade PIRKEY BARBER PLLC1801 East 6th Street, Suite 300AUSTIN, TX 78702United States| Class | Description | Status | First use |
|---|---|---|---|
| 025 | Shirts; short-sleeved shirts; t-shirts; headwear; hats; caps | ACTIVE | — |
| 029 | Salads consisting primarily of fresh vegetables combined with meat or seafood and beans; taco salad; soups; breakfast entrees consisting of eggs, meat, cheese and vegetables; guacamole; prepared entrees consisting primarily of meat, fish, poultry or vegetables; prepared entrees consisting primarily of seafood; dips; cheese in the form of dips; snack dips, namely, cheese dips and queso dips; mashed potatoes; [ processed pinto beans; ] refried beans; processed black beans | ACTIVE | — |
| 030 | Tacos; salsa; sauces; cooked and prepared rice; corn chips; prepared entrees consisting primarily of rice; prepared coffee and coffee based beverages; pico de gallo sauce; salad dressing | ACTIVE | — |
| 032 | Non-alcoholic fruit juice beverages; horchata; aguas frescas; non-alcoholic beverages, namely, carbonated beverages | ACTIVE | — |
CopyMark links this record to cited §2(d) serials, the owner's other marks, Nice classes, similar mark names, and recently changed USPTO applications.
| Date | Code | Event | What it means |
|---|---|---|---|
| Apr 21, 2026 | NA89 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED | — |
| Apr 21, 2026 | RNL1 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) | The trademark registration was renewed for another 10-year term after acceptable maintenance filings. RNL1, RNL2, and RNL3 indicate which renewal cycle (first, second, or third 10-year term) was recorded. The registration remains active. |
| Apr 21, 2026 | 89AG | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED | The USPTO accepted your combined Section 8 declaration and Section 9 renewal application. The registration is renewed for another 10-year term. The next combined maintenance filing will be due at the following 10-year anniversary. |
| Apr 20, 2026 | APRE | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | — |
| Feb 16, 2026 | E89R | TEAS SECTION 8 & 9 RECEIVED | — |
| Jul 20, 2025 | REM2 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED | — |
| May 15, 2022 | NA85 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED | — |
| May 15, 2022 | C15A | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. | — |
| May 15, 2022 | APRE | CASE ASSIGNED TO POST REGISTRATION PARALEGAL | — |
| Nov 22, 2021 | E815 | TEAS SECTION 8 & 15 RECEIVED | — |
| Jul 19, 2021 | REM1 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED | — |
| Jul 19, 2016 | R.PR | REGISTERED-PRINCIPAL REGISTER | Your trademark is registered on the Principal Register — the strongest form of federal trademark protection. You may use the ® symbol for the covered goods and services. Maintenance filings (Section 8 and renewals) are required to keep the registration alive. |
| May 3, 2016 | NPUB | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | — |
| May 3, 2016 | PUBO | PUBLISHED FOR OPPOSITION | Your mark was published in the USPTO Official Gazette for a 30-day opposition window. During that period, third parties who believe they would be harmed can file an opposition. If no opposition is filed, prosecution usually continues toward registration or a Notice of Allowance. |
| Apr 13, 2016 | NONP | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | — |
| Mar 18, 2016 | CNSA | APPROVED FOR PUB - PRINCIPAL REGISTER | — |
| Mar 18, 2016 | DOCK | ASSIGNED TO EXAMINER | — |
| Dec 5, 2015 | MPMK | NOTICE OF PSEUDO MARK E-MAILED | — |
| Dec 4, 2015 | NWOS | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | — |